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Steak Sandwich - Jocko's Steakhouse, Nipomo, CA

Jocko's Steakhouse

4.7
4,7
1953 commentaires
De 31 $ à 50 $
Grillade

Effectuer une réservation

2 personnes
19 h 00
Réservée 44 fois aujourd'hui
  • La perle du quartier
  • Bien pour les occasions spéciales
  • Animé
Jocko’s Steakhouse is family owned and a longtime Central Coast favorite. Our family’s
hospitality roots date back to 1925, or so the story goes. Jocko’s is legendary for hand cut aged
steaks grilled over an open fire of red oak coals. A style of cooking native to the area that dates
to the Spanish Rancheros. We offer an extensive dinner menu serving a variety of steak cuts,
ribs, pork chops, chicken, seafood, steak burgers, specialty sandwiches and more. Jocko’s offers an extensive wine list, a broad assortment of cocktails and both draft and bottled beers. The specific brands and serving costs are available at the restaurant.
To learn more about Jocko’s menus and history visit www.jockossteakhouse.com
or call (805) 929-3686 for reservations.

ONLINE ORDERING: https://order.toasttab.com/online/jocko-s-steak-house-125-n-thompson-ave

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Grillade, Américaine, Barbecue
  • Heures d'ouverture
    lun–ven 16H00–21H00 sam, dim 13H00–21H00
  • Numéro de téléphone
    (805) 929-3686
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    PIT MASTER: Aubrey Mayo
  • Service traiteur
    Call for take out menu<br />805-929-3686
  • Installations pour groupes privés
    Call for large party reservation805-929-3686
  • Quartier
    Nipomo
  • Rue transversale
    Thompson Ave. and Tefft Nipomo, CA.
  • Parking details
    Stationnement public
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Section fumeur extérieure, Vin

L'opinion de 1 953 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,7Service
  • 4,1Ambiance
  • 4,4Valeur

BruitMoyen

Aimé pour

  • Côte centrale californienne

    Les plus réservés

1 953 commentaires
  1. Ryan

    Sacramento

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    I had watched a review on YouTube from Mark Weints on the best barbecue on the central coast where Jockos featured for it red oak coal fired barbecue. I also had mentioned it to my supervisor who’s from the area. And mentioned to me that he highly recommended it and that he always goes back when he is in town, which is about twice a year. I can tell you this place does not disappoint. The food was excellent. Our waiter was awesome and amazing and gave very good recommendations. Anytime I’m in this area. I will make it a point to come eat here. I highly recommend making this a restaurant to frequent. Make sure to make your reservations cause the place gets packed after about 5:30 PM.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Nashville

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We arrived early for our reservation. Our reservation was for 3:15 p.m. and we’re seated in the bar area right away… no waiting. The waitress was excellent and checked on us regularly, but not in a way where we felt rushed at all. Overall experience was great and the food was exceptionally Delicious. We had the 8 ounce ribeye meal and 8 ounce ribeye salad. Before our meal we were served ice cold pickles, which were very tasty. This meal was definitely worth the 2 hour Drive. We will definitely be back again.

    Ce commentaire est-il utile?

  3. Vanessa

    VIP

    Los Angeles

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This is the Best steakhouse I’ve ever been to in California

    Ce commentaire est-il utile?

  4. William

    San Joaquin

    3 commentaires

    4.0

    3 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 4
    2. Nourriture 5
    3. Service 3
    4. Ambiance 4
    Food was great. Being Valentine day we had a very loud table behind us. Once they left it was normal. Service was not the best other table seated after is were served before us.

    Ce commentaire est-il utile?

  5. Rene

    Las Vegas

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Went for Valentines Day. It was super busy but that did not affect the quality of food or service. I waited less than 5 min from the time I made my reservation. The food and drink were out in a timely manner, without delay and the steaks we ordered were incredible, as always. 10/10 would definitely go back again.

    Ce commentaire est-il utile?

  6. Pam

    Côte centrale californienne

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Just love the people and the food! We always get Rachel really like her

    Ce commentaire est-il utile?

  7. Lindy

    Pittsburgh

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent service and delicious food! The lamb chops were fantastic!!

    Ce commentaire est-il utile?

  8. Jay

    Côte centrale californienne

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 8 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    You can't beat their Spencer steak. Good service. Fun to watch the steaks being cooked Santa Maria style!

    Ce commentaire est-il utile?

  9. rosemary

    San Diego

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 4 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Best steaks on the central coast. Everything else pales to the steaks.

    1 personne a trouvé ce commentaire utile

  10. Lynn

    Las Vegas

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 2 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 3
    Jocko’s was outstanding as always. The 20oz filet is really good and so worth the price. We had excellent service and even got Girl Scout cookies while waiting for our meals. We sat down for our 7:00pm reservation as soon as we checked in. The large group next to us was a little loud, but overall it was a great experience.

    Ce commentaire est-il utile?

FAQ

Jocko's Steakhouse propose des plats à emporter que vous pouvez commander en appelant le restaurant au (805) 929-3686.

Le restaurant Jocko's Steakhouse a été coté 4,7 étoiles par 1953 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 44 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Jocko's Steakhouse

125 N Thompson Ave, Nipomo, CA 93444-9072

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Thompson Ave. and Tefft Nipomo, CA.
  • Quartier
    Nipomo
  • Heures d'ouverture
    lun–ven 16H00–21H00 sam, dim 13H00–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Grillade, Américaine, Barbecue
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement public
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    PIT MASTER: Aubrey Mayo
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Section fumeur extérieure, Vin
  • Numéro de téléphone
    (805) 929-3686
  • Service traiteur
    Call for take out menu<br />805-929-3686
  • Installations pour groupes privés
    Call for large party reservation805-929-3686
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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