Joomak

Joomak reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   John VIP

   Los Angeles78 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Chef Jiho Kim has created a uniquely creative and delicious tasting menu that will wow you with flavor and presentation...from the opening amuse which is three different "sandwiches" in mini-bites to a mostly seafood menu that delivers incredible flavor with finesse and delicacy as well...the staff is incredible and the wine sommelier has put together an intelligent, diverse list with very moderate prices...this is a small 27 seat lounge that feels like an exclusive club...a culinary delight!
   

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2. p

   pablo VIP

   New York City9 reviews

   5.0

   Dined on April 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic culinary experience! Unique ambiance and great service: attentive, never pushy. Chef Kim is not only a great chef bus he is aldo courteous and briefly went out to greet every table. 10/10!
   

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3. S

   Sonya

   New York City23 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Congratulations to the amazing and talented Chef Jiho on the opening of the exquisite Joomak nestled in the Maison Hudson. Our meal was absolute perfection— dish after dish of the most memorable and beautiful flavors prepared with meticulous precision and attention to every element on the plate. From the first bites to the last, this was truly culinary nirvana, but we knew it would be after enjoying Chef’s food for five years now. The service is so spectacular as well as the team is welcoming, warm, engaging, and perfectly polished. When the Michelin Guide awards Joomak its stars, we will say “we told you so!” The first bite with wagyu and uni, the caviar with dill custard and white asparagus, the pretzel croissant with whole grain mustard, the kanpachi that sang with the brightest spring flavors, the Norwegian king crab with pickled Serrano and the gochujang tuile, the A5 wagyu with abalone, and the banana bread pudding are all seared in my culinary memory as masterpieces forever.
   

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4. H

   Hillary

   San Francisco1 review

   5.0

   Dined on April 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I had a fantastic experience at Joomak! Don't miss it especially while it's still relatively unknown and you can get a reservation. I loved the attention and service (fantastic servers with great personality and flair), not to mention the superb food. Each course was better than the last, which is saying something considering even the amuse bouche was so fantastic. Highly recommend!
   

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5. M

   Max VIP

   New York City1 review

   5.0

   Dined on April 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Michelin star owed to them, the head chef makes each couple feel as though they are the only people in the restaurant. I’m not typically an 11 Madison type fan, but here everything was so delicious and made for a person like me looking to explore
   

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6. R

   Ryan

   New York City1 review

   5.0

   Dined on March 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Place is amazing. Food is 10/10. Service is 10/10. Perfect amount of food. Perfect amount of seasoning. Bravo.
   

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7. M

   Michael

   New York City5 reviews

   5.0

   Dined on March 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful experiance! Some of the best food in NYC.
   

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8. H

   Hwa young

   Greater Boston1 review

   5.0

   Dined on March 14, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From the moment you step into Joomak, you’re welcomed into a beautifully designed, quiet, and elegant dining space that sets the perfect tone for an exceptional meal. The ambiance is refined yet inviting, making it an ideal spot for a relaxed and intimate dining experience. And let’s talk about the seating—so comfortable that you almost don’t want to leave! The food? Beyond expectations. Every dish was thoughtfully curated, showcasing incredible attention to detail, bold flavors, and a refined presentation. Chef Jiho is truly a master of his craft, bringing Korean cuisine to a whole new level with his innovation and deep love for food. To top it all off, the hospitality at Joomak is just as remarkable. The team is warm, welcoming, and attentive, making you feel right at home from start to finish. If you’re looking for an elevated dining experience that seamlessly blends comfort, elegance, and culinary artistry, Joomak is an absolute must-visit. Can’t wait to return!
   

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9. OT

   OpenTable Diner

   New York City1 review

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Menu, ambiance and the service was outstanding. This is chef Jiho Kim’s great comeback!
   

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10. J

    Joseph

    New York City1 review

    5.0

    Dined on February 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Truly outstanding. Wouldn’t be surprised if they received 2 or more Michelin stars. Creative modern food. Very friendly staff very cool intimate space. And they were very accommodating in terms of requests.
    

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