Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Caribbean
  4. Puerto Rico
  5. Isabela
Jota by Chef Jeremie, Isabela, PR

Jota by Chef Jeremie

4.1
4.1
285 Reviews
$31 to $50
Puerto Rican

Make a reservation

2 people
7:00 p.m.
Booked 1 time today
  • Good for special occasions
  • Charming
  • Great for scenic views
## Jota by Chef Jeremie: A Culinary Oasis in Puerto Rico Nestled amidst the breathtaking beauty of Royal Isabela, Jota by Chef Jeremie is a culinary haven where fresh, local ingredients meet innovative artistry. Chef Jeremie Cruz, a renowned figure in Puerto Rican cuisine, has crafted a menu that celebrates the island's vibrant flavors and his own culinary journey. Jota's "farm-to-table" philosophy shines through in every dish. The restaurant boasts its own on-site orchard, where Chef Jeremie and his team cultivate a symphony of seasonal fruits, vegetables, and herbs. This commitment to freshness translates into an unparalleled dining experience, where each bite bursts with the essence of Puerto Rico. The menu is a testament to Chef Jeremie's creativity and passion. From succulent seafood dishes that reflect the island's rich maritime heritage to innovative fusion creations that push culinary boundaries, Jota offers a tantalizing journey for the palate. Whether you're indulging in a leisurely brunch, a romantic dinner, or a celebratory gathering, Jota's ambiance sets the perfect stage. The restaurant's intimate setting, with its lush gardens and breathtaking ocean views, creates a sense of tranquility and escape. The attentive service and warm hospitality further

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Puerto Rican, Caribbean, Vegetarian
  • Hours of Operation
    Daily 8:00 am–9:00 pm
  • Phone number
    (787) 609-2846
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    JEREMIE CRUZ

What 285 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1
4.1 based on recent ratings
  • 4.3Food
  • 4Service
  • 4.6Ambience
  • 3.9Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Jota by Chef Jeremie offers an exquisite dining experience, celebrated for its "absolutely exquisite" food and "impeccable" service. Guests rave about the "beautiful setting" and calming ambiance, with standout dishes like the "best" branzino and lobster sliders. Though service timing can vary, the "fantastic" environment and views provide a memorable visit.

285 Reviews
  1. Angela

    Minneapolis

    18 reviews

    5.0

    18 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Jota is the best. The food was amazing and the staff excellent. The Valentines menu was fun and the chef really creative. Great experience!

    Is this helpful?

  2. Mirelys A.

    Caribbean

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 1
    4. Ambience 1
    The place is beautiful, I am a frequent customer of their restaurant and part of the family of one of the owners. The guests and I are disappointed in the management and treatment. I booked for a wedding celebration dinner through the open table app and specified that it was only to complete marriage documents, not a ceremony or activity worked on by a coordinator. Even if there was another dynamic I would have liked to have been informed in advance. Thank you for everything!

    Is this helpful?

  3. Mercy

    Orlando

    3 reviews

    5.0

    3 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelente comida, buen y bonito ambiente, los muchachos todos muy serviciales. Nos encantó su disposición para satisfacer nuestro pedido. iAdelante y éxito! Altamente recomendado ⭐️

    Is this helpful?

  4. Amanda

    Toronto

    3 reviews

    4.0

    3 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    We’ve been dining at Jota for the last 10 years. This was by far the best service we’ve had there. The ambience is always amazing. It’s a beautiful place. Our group had several cocktails, beer and tea. The cocktails were not as good as we were expecting. For food our table had beet carpaccio, pizza, duck, whole red snapper, chicken and spaghetti Bolognese. The beet carpaccio was well enjoyed. The pizza was very good. For a main dish the duck was a small portion. The red snapper and chicken were salty, but cooked to perfection. They were crispy on the outside and tender and moist on the inside. The bolognese was good but not something that we’d order again. Overall great dining experience and definitely recommend.

    Is this helpful?

  5. Siara

    Montreal

    3 reviews

    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent Experience!! The staff and food very nice

    Is this helpful?

  6. reyna

    Caribbean

    17 reviews

    4.0

    17 reviews

    Dined on February 8, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    we have been here for brunch a few times and have a feeling the kitchen staff has changed hands, possibly. even though our food was quite good, i could have used a steak knife to cut through the avocado toast. the bread was really tough in texture. the service was exceptional and everyone was very polite and friendly in both spanish & english. aprendiendo español y necesito mucha practica :) all in all, one of the most serene and beautiful spots on the west side if you’re looking for a quiet spot for brunch. don’t forget to walk the grounds. the gardens are espectacular and there’s a peaceful pond with koi and a cheeky turtle.

    Is this helpful?

  7. Derek

    Greater Boston

    1 review

    2.0

    1 review

    Dined on February 7, 2025

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 5
    Took 1.5 hours to get two entrees. Great location, food was ok. Go elsewhere or be frustrated!

    Is this helpful?

  8. Alexandra

    Denver

    11 reviews

    2.0

    11 reviews

    Dined on January 31, 2025

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 5
    We were pretty disappointed in our dinner experience here. We were not provided any napkins even when we asked for them - we got up and found them at a server station ourselves. The dishes came out at different times. The food came before the drinks. The main dishes were cold and came out one by one. The desserts (flan and souffle) came out ten minutes apart. They said the coffee machine was broken even though we saw servers walking past our table all night with coffee. I live here and unfortunately will not be back to take visitors again. I recommend Porcell or Flora or Reina Mora instead.

    Is this helpful?

  9. Alistair

    Miami

    1 review

    5.0

    1 review

    Dined on January 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waiter Pedro, provided the best service experience I've had in years!! Couldn't have been better.

    Is this helpful?

  10. Coralis

    Caribbean

    1 review

    5.0

    1 review

    Dined on January 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We went for our anniversary and had a great time. The food was out of this world delicious and the ambiance was satisfyingly calming and beautiful. Thank you for an amazing experience.

    Is this helpful?

FAQs

Jota by Chef Jeremie is rated 4.1 stars by 285 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 1 time today
Google Map for Jota by Chef Jeremie

396 Av. Noel Estrada, Isabela, PR 00662

Additional information

  • Neighbourhood
    Isabela
  • Hours of Operation
    Daily 8:00 am–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Puerto Rican, Caribbean, Vegetarian
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    JEREMIE CRUZ
  • Additional
    Gluten-free Options, Vegan
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo