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Kawachiya NYC, New York, NY

Kawachiya NYC

5.0
5
14 commentaires
51 $ et plus
Kaiseki

Effectuer une réservation

2 personnes
19 h 00
Réservée 5 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Bien pour les repas d'affaires
  • Charmant
The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.

Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s.

For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    51 $ et plus
  • Cuisines
    Kaiseki, Créatif Japonaise, Spécialité Japonaise
  • Heures d'ouverture
    Dîner mer.–sam. 12H30–14H30 Souper mar.–sam. 17H30–22H00
  • Numéro de téléphone
    (646) 370-3364
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Yoshitaka Ito

Expériences

  • Dinner Omakase

    250,00 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    Our Kaiseki Omakase is curated by Chef Ito Yoshitaka, who prepares and serves seasonal courses directly in front of you at our counter. He is steeped in the finest traditions of Japan, with his father and mother both professionally practicing Washoku cooking in Kyoto and Nagoya. We are honored to bring over four hundred years of techniques, experience and hospitality to New York through our tasting menu. Be delighted and surprised by the changes brought month to month of fresh dishes and ingredients as the year progresses.
    Dinner Omakase photo
  • Lunch Counter Omakase

    120,00 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    Our Kaiseki Omakase is curated by Chef Ito Yoshitaka, who prepares and serves seasonal courses directly in front of you at our counter. He is steeped in the finest traditions of Japan, with his father and mother both professionally practicing Washoku cooking in Kyoto and Nagoya. We are honored to bring over four hundred years of techniques, experience and hospitality to New York through our tasting menu. Be delighted and surprised by the changes brought month to month of fresh dishes and ingredients as the year progresses.
    Lunch Counter Omakase photo

L'opinion de 14 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

5.0
5 selon des cotes récentes
  • 4,9Nourriture
  • 5Service
  • 4,9Ambiance
  • 4,9Valeur

BruitMoyen

Aimé pour

  • New York City

    Meilleur toutes catégories confondues

  • New York City

    Meilleure cuisine

  • New York City

    Meilleur service

  • New York City

    Meilleure ambiance

  • New York City

    Meilleur rapport qualité prix

  • New York City

    Bien pour les occasions spéciales

  • Manhattan

    Meilleur toutes catégories confondues

  • Manhattan

    Meilleure cuisine

  • Manhattan

    Meilleur service

  • Manhattan

    Meilleure ambiance

  • Manhattan

    Meilleur rapport qualité prix

  • Manhattan

    Bien pour les occasions spéciales

14 commentaires
  1. Michael

    Portland

    243 commentaires

    5.0

    243 commentaires

    Y est allé le 8 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    What a wonderful place. My spouse and I had the omakase experience and it was a feast for all the senses. From the moment we walked in, the service was impeccable. The preparation and plating in front of us was truly a one of a kind event. Every plate was excellent and unique.
    Kawachiya NYCA répondu il y a 7 jours
    Thank you so much for your kind words and supporting us with a 5-star review! We're thrilled to hear that you and your spouse enjoyed the omakase experience. It's wonderful to know that our service and plating impressed you so much, your kind words truly mean a lot to our team. Our omakase menu changes seasonally, so we look forward to welcoming you back to try our future courses. Happy Holidays!

    Ce commentaire est-il utile?

  2. Clifford

    New York City

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 27 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always excellent food and service. Thank you again!
    Kawachiya NYCA répondu le 28 octobre 2024
    Thank you for dining with us and for supporting us by taking the time to leave a 5-star review! We're very happy to know that you had a positive experience in both the food and service. We look forward to your next visit!

    Ce commentaire est-il utile?

  3. Yan

    Tokyo

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 26 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    In my opinion, it is one of the top tier Japanese resturant in NY and I've already been there twice. The noodles and the beef were my favorite dishes. I'll try dinner next time.

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    Los Angeles

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 20 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I had a special dinner course collaborated with Chef Atsushi Okawara from Den Miami Beach and enjoyed beautiful Japanese Kaiseki and Sushi with sake pairings. It was great to see chefs diligent works at the counter, and there were great quality ingredients from Japan. I also tasted several unique seasonings which chefs innovated in the U.S., so it must be a new experience for the people who love Japanese food.
    Kawachiya NYCA répondu le 21 octobre 2024
    Thank you for dining with us and for supporting us by taking the time to leave a 5-star review! We're very happy to know that you had a positive experience for our special collaboration evening with Chef Okawara. We look forward to your next visit!

    Ce commentaire est-il utile?

  5. Daniel

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 17 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fantastic kaiseki paired with fantastic service. A hidden gem in the heart of Murray Hill.
    Kawachiya NYCA répondu le 21 octobre 2024
    Thank you for dining with us and for supporting us by taking the time to write a 5-star review, we're very happy that you had a "fantastic" dining experience! Our omakase menu changes seasonally, so we look forward to welcoming you back to try our future courses. On behalf of Chef Mishina and the team, thank you again and look forward to your next visit!

    Ce commentaire est-il utile?

  6. Clifford

    New York City

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 22 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent food and hospitality. Enjoyed the experience. Thank you!

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    Seattle

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 19 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent food and exceptional service, a very worthwhile experience. Highly recommended.

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    San Francisco

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 12 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    The food and overall experience is wonderful. Some music will be better. The welcome process can be improved by giving the guests a welcome drink instead of waiting in the first floor standing.

    Ce commentaire est-il utile?

  9. SusanLi

    Londres

    10 commentaires

    5.0

    10 commentaires

    Y est allé le 24 août 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    It’s always great going back. Will definitely become a regular.
    Kawachiya NYCA répondu le 2 septembre 2024
    Thank you for dining with us multiple times and for taking the time to review Kawachiya at this time! We're very happy that you've had a positive overall experience so far. We will look forward to welcoming you back and strive to meet your expectations in food and service.

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    New York City

    11 commentaires

    5.0

    11 commentaires

    Y est allé le 12 juillet 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Chef Ito, Reiko and Su made it a truly memorable experience! Looking forward to my return!
    Kawachiya NYCA répondu le 15 juillet 2024
    Thank you for dining with us and for taking the time to review Kawachiya. We're very happy to know that our team were able to offer you a memorable dining experience and we look forward to creating many more! Our menu is seasonal so we hope that you will be back very soon to try our next course menu, as well as our a la carte options offered at Kawabun. Thank you!

    Ce commentaire est-il utile?

FAQ

Le restaurant Kawachiya NYC a été coté 5 étoiles par 14 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 5 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Kawachiya NYC

125 E 39th St, New York, NY 10016-0960

Informations supplémentaires

  • Quartier
    Murray Hill
  • Heures d'ouverture
    Dîner mer.–sam. 12H30–14H30 Souper mar.–sam. 17H30–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Kaiseki, Créatif Japonaise, Spécialité Japonaise
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Chef de cuisine
    Yoshitaka Ito
  • Renseignements supplémentaires:
    Apéritif et coquetel, Assis au comptoir, Bière, Droit de bouchon, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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