Kingyo Izakaya

Review summary

1. K

   Karen

   Vancouver

   30 reviews

   5.0

   30 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Kingyo always impresses. Great food, warm ambience, charming decor and friendly service. We look forward to eating there every time we come to Vancouver. We especially love the prawns, grilled fish, and their famous tan tan noodles. Everything we’ve had has been fresh, impeccably prepared and beautifully presented. We leave with a warm glow. Thank you, Kingyo!
   

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2. S

   Sam

   New York City

   1 review

   5.0

   1 review

   Dined on December 6, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wish we had more time. We probably would have ordered more food!
   

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3. A

   Angele

   Vancouver

   3 reviews

   5.0

   3 reviews

   Dined on December 5, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The food is always good here. Great for a date night.
   

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4. M

   Maiko

   Seattle

   7 reviews

   5.0

   7 reviews

   Dined on November 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Kingyo never disappoints! Haven’t been in Vancouver in years and we decided to go -and it was delicious! We had tomato kimchi - this was the most surprising dish, we loved it! We had… black cod misoyaki, wagyu beef carpaccio, seafood bibimbap, cauliflower karaage…. It was all so delicious. And a black sesame panna cotta. So good, I’d be happy to go again before we leave.
   

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5. S

   Srija

   VIP

   Vancouver

   4 reviews

   5.0

   4 reviews

   Dined on October 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great value for money. The seafood is so fresh and every dish we had was unique and flavourful. Service is impeccable too.
   

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6. C

   Corey

   Vancouver

   1 review

   5.0

   1 review

   Dined on October 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of my favourite restaurants in Vancouver. The Agedashi tofu was astonishing. I could eat the salmon carpaccio every day for the rest of my life and never get tired of it.
   

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7. M

   Mellie

   Vancouver

   2 reviews

   5.0

   2 reviews

   Dined on October 22, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   C'est vraiment une cuisine délicieuse et raffiné. C'est la deuxième fois que j'y vais et je me suis tout autant régalée ! Le service et la décoration du restaurant est très sympa.
   

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8. E

   Eddy

   Vancouver

   5 reviews

   4.0

   5 reviews

   Dined on October 16, 2024

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Food is fantastic, serving mostly small plates so we can order more for tasting. However, the size of the restaurant is a little small, and they try to place more tables for more customers. Overall, the value is good if you don't order blue fin tuna and Wagu beef.
   

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9. Z

   Zach

   Seattle

   1 review

   4.0

   1 review

   Dined on October 16, 2024

   1. Overall 4
   2. Food 5
   3. Service 2
   4. Ambience 5

   Good food. Slow service - forgot about our table once it got busy
   

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10. J

    Jeffrey

    Vancouver

    3 reviews

    3.0

    3 reviews

    Dined on October 11, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3

    The food was not as good as before. Bit disappointing .
    

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