Knock Restaurant & Bar

Salads

• Champagne & Parmesan House Salad6,00 $ US

  mixed greens and fresh basil with cherry tomatoes dressed with champagne vinaigrette, garnished with a parmesan crisp

• Caesar Salad8,00 $ US

  crisp romaine lettuce leaves drizzled with parmesan caesar dressing and garnished with fried polenta croutons, aged manchego cheese and anchovies.

  • Add Grilled Chicken3,00 $ US
  • Add Grilled Shrimp6,00 $ US

• Chopped Asian Dressed Hearts Salad8,00 $ US

  romaine leaves chopped with artichoke hearts, hearts of palm, red cabbage, tomatoes, pistachios, and dried tart cherries in mandarin sesame dressing topped with chevre cheese

• Bacon-bleu Cheese Wedge Salad8,00 $ US

  a wedge of iceberg lettuce topped with sliced cherry tomatoes, cherry-wood smoked bacon and crumbled bleu cheese with bleu cheese dressing

• Big Grilled Chicken Salad14,00 $ US

  grilled chicken on a bed of mixed greens with sliced almonds, dried cherries, bleu cheese and champagne vinaigrette

Entrees

• Chicken Marsala With Fettucini22,00 $ US

  sauteed chicken tenders over broccoli rabe and fettucini pasta topped with mushrooms and a sweet marsala wine sauce

• Seared Salmon Oscar25,00 $ US

  fresh salmon fillet seared and oven roasted topped with seasoned crab meat and cilantro-lime butter, served with asparagus and yukon gold mashed potatoes

• Italian Meat Stuffed Pepper &pasta23,00 $ US

  open faced roasted pepper stuffed with italian meat stuffing, broccoli rabe and aged parmesan-reggiano cheese topped with marinara and served with baked penne topped with muenster cheese

• Braised Boneless Short Rib25,00 $ US

  trimmed boneless braised short rib topped with a bourbon glaze and served with baked potato and lemon-pepper broccoli

• Surf & Turf27,00 $ US

  filet style top butt steak and four skewered jumbo shrimp stuffed with bacon and caramelized onion stuffing with a dill-cream sauce topping and served with red pepper-basil rice and grilled asparagus

• Braised Pork Shank24,00 $ US

  tender braised pork shank over yukon gold mashed potatoes served with the braising juices combined with pearl onions, baby carrots and peas

• Grilled Baby Lamb Chops27,00 $ US

  grilled baby lamb chops over salsa verde with a lemon zest glaze served with lemon pepper broccoli and yukon gold mashed potatoes

• Filet Di Knock32,00 $ US

  8 oz, center cut, filet mignon, grilled to perfection topped with bleu cheese, bourbon glazed onions and cracked pepper demi served with grilled asparagus and yukon gold mashed potatoes

• Broiled Seafood Platter

Small Plates Or Large Plates

• Battered Asparagus Fries9,00 $ US

  fried asparagus in a crispy batter topped with a cucumber-wasabi aioli

• Jumbo Lump Crab Cake26,00 $ US

  jumbo lump crab cake over sauteed spinach topped with bay mayonnaise

• Lobster Macaroni & Cheese12,00 $ US

  pasta tossed in lobster butter with red onions, asiago and cheddar cheeses, topped with italian bread crumbs and diced lobster meat

• Cinnamon Chipotle Glazed Shrimp12,00 $ US

  tiger shrimp gently sauteed and glazed with a sweet and spicy cinnamon-chipotle sauce

• Bacon Bourbon Beef Sliders13,00 $ US

  mini angus beef burgers with cherrywood smoked bacon, onion marmalade and bourbon mayonnaise served on mini brioche buns

• Shrimp Cocktail12,00 $ US

  jumbo shrimp served with spicy peppar vodka cocktail sauce

• Apricot Glazed Scallops25,00 $ US

  two pan seared scallops, caramelized and topped with sweet apricot nectar over potato-pumpkin puree

• Clams Casino Mushroom Caps12,00 $ US

  baby mushroom caps stuffed with clams casino and topped with garlic butter

• Fried Calamari & Rock Shrimp12,00 $ US

  breaded calamari and rock shrimp with marinara dipping sauce

• Parmesan Crusted Chicken Tenders10,00 $ US

  parmesan crusted chicken tenders served with dipping sauce

• Portabello Raviolis With Lobster Butter Alfredo Sauce24,00 $ US

  portabello stuffed raviolis topped with lobster butter alfredo sauce, rock shrimp and fried basil

• Balsamic Marinated Skirt Steak22,00 $ US

  skirt steak marinated in balsamic vinegar and garlic, grilled and sliced, served over red pepper-basil rice

• Colossal Crab Cocktail14,00 $ US

  colossal sized crab meat chunks served with spicy peppar cocktail sauce

• Seared Ahi Sesame Tuna13,00 $ US

  seared sesame crusted ahi tuna sliced and topped with cucumber-wasabi aioli and served with a ginger soy dipping sauce and chopped asian hearts salad

• New England Style Lobster Rolls15,00 $ US

  chilled seasoned lobster meat salad in two butter fried hilltop hotdog rolls

Grilled Flat Breads

• Ground Sausage10,00 $ US

  marinated mushrooms, stewed tomatoes and asiago cheese

• Fresh Mozzarella Cheese10,00 $ US

  wine marinated tomatoes, marinara and basil

• Shredded Short Rib Meat11,00 $ US

  caramelized onions, muenster & cheddar cheeses

• Roasted Red Peppers9,00 $ US

  garlic pesto and asiago cheese

• Shredded Pork12,00 $ US

  onions, dried cherries, cheddar & st. andre's brie cheeses

Bar Menu

• Parmesan Crusted Chicken Strip10,00 $ US

• Medley Of Fries6,00 $ US

  with sweet potato, regular, onion & jalapenos

• New England Style Lobster Rolls2,00 $ US

• Butter Fried Sandwich Rolls15,00 $ US

  with lobster salad served with chips

• Crab Cake Appetizer Over Spinach13,00 $ US

  with bay mayo

• Certified Angus Beef Burger12,00 $ US

  with muenster cheese & fried onions

• Jumbo Shrimp Cocktail12,00 $ US

  with cocktail sauce

• Battered Asparagus Fries9,00 $ US

  with cucumber wasabi aioli

• Fried Calamari & Rock Shrimp12,00 $ US

• Clams Casino Stuffed Mushroom Caps12,00 $ US

  topped with garlic butter

Bar Menu - Grilled Flat Breads

• Sausage, Mushrooms, Tomato & Asiago Cheese10,00 $ US

• Short Rib Meat11,00 $ US

  bourbon onions & cheddar cheese

• Mozzarella, Marinated Tomatoes, Marinara & Basil10,00 $ US

• Shredded Pork12,00 $ US

  dried cherries, onions, cheddar & st. andre's brie cheese

• Roasted Peppers, Pesto & Asiago9,00 $ US

Pub Menu

Available Monday To Thursday Nights

• Wild Boar Sausage Sandwich14,00 $ US

  wild boar & cranberry sausage with broccoli rabe, whole grain mustard and swiss cheese on a hoagie roll served with house-made chips

• Knock Burger12,00 $ US

  certified black angus hamburger topped with muenster cheese & sauteed onions, served on a burger roll with house-made chips

• Gourmet Cheese Steak Sandwich14,00 $ US

  filet mignon tips sauteed with onions and portbello mushrooms with st. andre's brie cheese & provolone cheese on a hoagie roll served with house-made chips

• Turkey Breast Dinner15,00 $ US

  sliced turkey breast topped with thyme gravy, served with mashed potatoes and vegetables

• Beer Battered Fish N Chips15,00 $ US

  fresh pollock fish in a sesame dill beer batter served with fries medley and a brandy tarter sauce