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  5. Quartier Hell's Kitchen
Kochi, New York, NY
Icône

Kochi

51 $ et plus
Coréenne

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2 personnes
19 h 00
Réservée 15 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Innovant
  • Animé
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s Kitchen

KOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance.

We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.

[PLEASE NOTE]

We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.

Pourquoi ce sont des Perles rares

  • Icône Primé

    MICHELIN 1 Star

    2023

  • Icône Primé

    MICHELIN 1 Star

    2022

  • Icône Primé

    MICHELIN 1 Star

    2021

De la part des éditeur·rice·s d'OpenTable: Sungchul Shim, un ancien du Le Bernardin et du Per Se, éblouit les client·e·s avec un menu dégustation coréen de neuf plats de brochettes grillées que vous devriez manger avec vos mains. Vous pouvez vous attendre à des tonnes de plats imaginatifs, comme des croquettes dans de la soupe de betterave, tout en étant attablé dans les élégants intérieurs en marbre et en bois du restaurant étoilé MICHELIN Hell's Kitchen.

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Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    51 $ et plus
  • Cuisines
    Coréenne
  • Heures d'ouverture
    lun.–jeu., dim. 17H00–21H30 ven., sam. 17H00–22H00
  • Numéro de téléphone
    (646) 478-7308
  • Site Internet
    https://www.kochinyc.com/
  • Dress code
    Tenue d'affaires décontractée
  • Lieux
    652 10th Ave, New York, NY 10036
  • Primé
    1. MICHELIN 1 Star 2023
    2. MICHELIN 1 Star 2022
    3. MICHELIN 1 Star 2021
  • Quartier
    Quartier Hell's Kitchen
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    Accès chaise roulante, La table du chef, Non-fumeur, Terrasse/Manger à l'extérieur, Toilettes universelles

Expériences

  • Outdoor Dining l 9-Course Tasting Menu

    145,00 $ US par personne

    Plusieurs dates disponibles
    Enjoy a seat on our outdoor patio for the 9 course tasting menu. Please inquire if you have any allergies or dietary restrictions. We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
    Outdoor Dining l 9-Course Tasting Menu photo

  • Chef's Counter l 9-Course Tasting Menu

    145,00 $ US par personne

    Plusieurs dates disponibles
    Enjoy a seat at our chef's counter for an intimate experience with the chefs as they prepare your plates. Please inquire if you have any allergies or dietary restrictions. We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
    Chef's Counter l 9-Course Tasting Menu photo

  • Dining Room l 9-Course Tasting Menu

    145,00 $ US par personne

    Plusieurs dates disponibles
    Enjoy a seat in our dining room inside or outside for a quiet and comfortable experience. Please inquire if you have any allergies or dietary restrictions. We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
    Dining Room l 9-Course Tasting Menu photo

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 67 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.9
4,9 selon des cotes récentes
  • 4,9Nourriture
  • 4,9Service
  • 4,6Ambiance
  • 4,5Valeur

Bruit • Moyen

Aimé pour

  • New York City

    Coréenne

  • Manhattan

    Coréenne

67 commentaires

  1. GIANLUCA

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Eccellente... Ambiente confortevole senza le formalità dei ristoranti Stellati dove ho cenato... Chef e La sua squadra dietro al bancone sono spettacolari.... Cobo raffinato con influenze Asiatiche Americane e Italiane ci hanno positivamente sorpreso.. Un ringraziamento allo staff di sala che con sorrisi e professionalità hanno accompagnato la nostra cena Dovete andare se siete in zona Complimenti....

    Ce commentaire est-il utile?

  2. Nicola

    Londres

    7 commentaires

    4.0

    7 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 3
    We visited for brunch Ordered 2 signature margarita cocktails which were excellent then eggs Benedict and shrimp burger My burger has to be the best I have ever eaten succulent shrimp in a crispy coating sweet brioche bun and a spicy slaw side of perfectly seasoned chips my partner enjoyed his eggs but maybe should have been a little more adventurous with his choice! We were gifted a couple of extra sides the waffle and a Korean sausage dish both were delicious. Service was attentive our only issue was restaurant was a little chilly.

    Ce commentaire est-il utile?

  3. Elif

    New York City

    3 commentaires

    VIP
    4.0

    3 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The whole experience great we liked everything in the tasting menu .

    Ce commentaire est-il utile?

  4. Jon

    New York City

    4 commentaires

    VIP
    5.0

    4 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    A truly exceptional experience. Great fun and an incredibly diverse menu. Grab a spot at the counter if you can.

    Ce commentaire est-il utile?

  5. kevin

    Londres

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing, probably the best abalone I’ve eat friendly service

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Londres

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 19 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great experience since we never had diner at a Korean restaurant before. And we love asian food so this was a welcome new surprise for us. We recommend this highly is you like to eat something different then Japanese, etc.

    Ce commentaire est-il utile?

  7. Curt

    Chicago

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 18 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Interesting dining experience. Food was creative and excellent. Service was outstanding; as good as I’ve ever had anywhere.

    Ce commentaire est-il utile?

  8. david

    Londres

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 3
    4. Ambiance 5
    The food experience was exceptional and beyond in every respect. The service however whilst attempting to be personal and was indeed polite, rather I found it was a race against time. The talking speed of the servers was too fast, memorised dish by dish, rather than from the heart it was function. Plate clearing and next course delivery was fast. No time to breathe. We in fact were told we had to vacate our table within 2 hours upon arrival. And before our neal was over the bill was placed on the table. And it was passed the two hour mark - our neighbours has both already rotated. Hey guys you got your Michelin, you wanna make money, don’t rush !

    Ce commentaire est-il utile?

  9. Oktay

    New York City

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    An amazing gem in Hell's Kitchen, close to the theater district. A fun, energetic place with inventive Korean-inspired dishes. The 9-course menu coarse was a celebration of flavor and imagination - and the bar seating makes it even more fun. Highly recommend.

    Ce commentaire est-il utile?

  10. Melissa

    Tampa

    11 commentaires

    5.0

    11 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Reimagined and elevated Korean street food. A must try in Hell’s Kitchen. The 9 course tasting menu will thrill you with every bite. Earned its Michelin Star

    Ce commentaire est-il utile?

FAQ

Le restaurant Kochi a été coté 4,9 étoiles par 67 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 15 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Kochi

652 10th Ave, New York, NY 10036

Informations supplémentaires

  • Primé
    1. MICHELIN 1 Star 2023
    2. MICHELIN 1 Star 2022
    3. MICHELIN 1 Star 2021
  • Quartier
    Quartier Hell's Kitchen
  • Heures d'ouverture
    lun.–jeu., dim. 17H00–21H30 ven., sam. 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Coréenne
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    Accès chaise roulante, La table du chef, Non-fumeur, Terrasse/Manger à l'extérieur, Toilettes universelles
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