KOMO

Commentaires sur le restaurant KOMO de personnes qui y ont mangé. Selon des cotes récentes.

1. T

   Tara

   Los Angeles3 commentaires

   5.0

   Y est allé le 8 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   So nice we came back twice. Some really fun unique dishes and sitting at the bar was a lot of fun to watch the chefs work. Chef is very attentive and creative and thoughtful. High quality ingredients. Some highlights are the Kombu cured Wagyu, bluefin sosaku, and both nights the crudo specials were great. We are very happy about this addition to the four seasons and hats off to Chef.
   

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2. OT

   Client d'OpenTable VIP

   Chicago 1 commentaire

   5.0

   Y est allé le 8 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   All around amazing food, service and experience! Don’t miss this restaurant!
   

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3. OT

   Client d'OpenTable VIP

   Chicago 2 commentaires

   3.0

   Y est allé le 6 mars 2025

   1. Cote globale 3
   2. Nourriture 1
   3. Service 3
   4. Ambiance 4

   Really over priced really below average food. I’d rather have grocery store sushi.
   

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4. P

   Pablo

   Hawaii1 commentaire

   5.0

   Y est allé le 15 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   great service, great food and drinks. hotel was very nice
   

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5. L

   Louis

   Cancun2 commentaires

   5.0

   Y est allé le 15 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   My husband and I celebrated our six year anniversary there on Valentine’s Day! It was a beautiful evening with friendly staff and great food!
   

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6. R

   Robert VIP

   Minneapolis12 commentaires

   3.0

   Y est allé le 13 février 2025

   1. Cote globale 3
   2. Nourriture 4
   3. Service 3
   4. Ambiance 2

   Very limited menu. All fish flown in from Japan, but we are surrounded by fresh ocean fish in Hawaii? Prices very high due to flying in fish from Japan? But of a gimmick.
   

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7. M

   Maya

   New York City1 commentaire

   5.0

   Y est allé le 13 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We had the most amazing and special dinner. Chef Kiyo is incredible and takes special care of each guest. The food was outstanding. The staff was very attentive and thoughtful. Overall 5/5 experience
   

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8. L

   Laura

   Detroit 7 commentaires

   5.0

   Y est allé le 13 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Amazing! Sat at the counter. All chefs were very personable and friendly. Brandon was great - went through our selections multiple times. Cocktails were delicious as well. Definitely recommend!
   

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9. D

   Derek VIP

   Indiana8 commentaires

   5.0

   Y est allé le 7 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Fantastic sushi. It is expensive compared to others but it is worth it and you’re at The Four Seasons so it kind of expected. The lobby can be loud depending what time you’re in there but it adds to the vibe. Would definitely go again.
   

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10. S

    Shannon VIP

    Indiana3 commentaires

    5.0

    Y est allé le 29 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    Great sushi, traditional Jálense style and viewing of chefs is a nice touch.
    

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