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La Docena - Andares, Zapopan, JAL

La Docena - Andares

4.7
4.7
236 Reviews
Mex$500 and over
Seafood

Make a reservation

2 people
10:00 p.m.
Booked 7 times today
  • Great for creative cocktails
  • Hot spot
  • Lively
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. A culinary experience.

Great ambience.

Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico and supporting local small scale producers for vegetables and meat.

Great wine list with many natural options in it.
The seasonal cocktail list is worth a try.

San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.

When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. There is a penalty of $250 pesos for no shows or incomplete groups.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    Mex$500 and over
  • Cuisines
    Seafood, Contemporary Mexican, Oyster Bar
  • Hours of Operation
    Mon 1:30 pm–12:30 am Wed–Sat 1:30 pm–2:00 am Sun 12:30 pm–12:00 am
  • Phone number
    33 3611 0452
  • Website
    http://www.ladocena.com.mx/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Tomas Bermudez
  • Catering
    We offer very nice catering options with some of our famous menu items. Please contact restaurant by phone to make arrangements 3336110635
  • Private party facilities
    We can organize very nice private events. Direct contact with the restaurant is necessary. Every private event is unique and different according to each party. Please contact the restaurant directly by phone 3336110635

Menu

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 236 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.4Service
  • 4.6Ambience
  • 4.5Value

Noise • Moderate

Loved For

  • Guadalajara

    Hot spot

  • Guadalajara

    Hot spot

236 Reviews

  1. Carlos

    Baja California

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Platillos que recomiendo: - Barbacoa de Wagyu: 10/10 - Docena Especial: 10/10 - Oyster Chowder: 10/10 - Volcán de Dulce de Leche: 100/10

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  2. Julian

    Guadalajara

    1 review

    2.0

    1 review

    Dined 4 days ago

    1. Overall 2
    2. Food 4
    3. Service 2
    4. Ambience 2
    El servicio estuvo algo malo , la persona que nos atendió olvidaba las cosas que le pedíamos

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  3. estefania

    Guadalajara

    2 reviews

    5.0

    2 reviews

    Dined on January 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Me gusta mucho, pero estaría padre que ya agregaran cosas al menú sobre comida y que pongan música más tropical como a veces ponen, technito relax y así para mejorar el ambiente

    Is this helpful?

  4. Edgar

    Guadalajara

    2 reviews

    5.0

    2 reviews

    Dined on January 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Jajajajajajajajsjsjsjsjsjsjsjsjsjajajajajsjsjsjsjsjsjs

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  5. Luz María

    Guadalajara

    5 reviews

    5.0

    5 reviews

    Dined on January 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fui a comer con una amiga, y el ambiente fue tan agradable que nuestra comida terminó convirtiéndose en una cena. La docena de ostiones a las brasas fue simplemente fabulosa, con un sabor inigualable. Además, la atención del personal fue única, siempre atentos y con una excelente actitud. Un lugar al que definitivamente siempre vuelvo.

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  6. CLEMENTE

    VIP

    Guanajuato

    5 reviews

    4.0

    5 reviews

    Dined on January 3, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Demasiado ruidoso, el servicio no es muy atento. La comida está muy bien

    Is this helpful?

  7. oswaldo

    VIP

    San Antonio

    167 reviews

    5.0

    167 reviews

    Dined on December 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A very tasteful menu, incredible fresh seafood, although a little pricey

    Is this helpful?

  8. Ivan

    Puerto Vallarta

    14 reviews

    5.0

    14 reviews

    Dined on December 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Muy rico como siempre, la atención muy buen y el lugar también

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  9. Juan Carlos

    Sinaloa

    1 review

    4.0

    1 review

    Dined on December 5, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Buen restaurant pero si reservas para la noche a través de open table, la reserva no es respetada.

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  10. GUSTAVO

    Denver

    11 reviews

    3.0

    11 reviews

    Dined on November 29, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    La comida estaba ok punto , El servicio sin quejas pero tampoco extraordinario.

    Is this helpful?

FAQs

La Docena - Andares offers takeout which you can order by calling the restaurant at 33 3611 0452.

La Docena - Andares is rated 4.7 stars by 236 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
10:00 p.m.
Booked 7 times today

Order delivery or takeout

Google Map for La Docena - Andares

PLAZA ANDARES. Boulevard Puerta de Hierro 4965, Local UP9-16, Puerta de Hierro, Zapopan, JAL 45116

Additional information

  • Neighbourhood
    Zapopan
  • Hours of Operation
    Mon 1:30 pm–12:30 am Wed–Sat 1:30 pm–2:00 am Sun 12:30 pm–12:00 am
  • Price
    Mex$500 and over
  • Cuisines
    Seafood, Contemporary Mexican, Oyster Bar
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Public Parking and Valet
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Tomas Bermudez
  • Additional
    Beer, Cigar Room, Cocktails, Counter Seating, Dog Friendly, Full Bar, Indoor Smoking Area, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Website
    http://www.ladocena.com.mx/
  • Phone number
    33 3611 0452
  • Catering
    We offer very nice catering options with some of our famous menu items. Please contact restaurant by phone to make arrangements 3336110635
  • Private party facilities
    We can organize very nice private events. Direct contact with the restaurant is necessary. Every private event is unique and different according to each party. Please contact the restaurant directly by phone 3336110635
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