La Grande Boucherie - DC

Name: La Grande Boucherie - DC
Address: 699 14th St NW, Washington, DC, United States, 20005
Telephone: (771) 208-4804
Price range: 51 $ et plus
Rating: 4.5

4.5

4,5

1229 commentaires

51 $ et plus

Française

Effectuer une réservation

2 personnes

21 déc. 2024

19 h 00

Réservée 354 fois aujourd'hui

Bien pour les occasions spéciales
Chic
Charmant

Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
51 $ et plus
Cuisines
Française, Grillade
Heures d'ouverture
lun.–ven. 11H00–00H00 sam., dim. 10H00–00H00
Numéro de téléphone
(771) 208-4804
Site Internet
https://www.boucherieus.com/
Dress code
Tenue d'affaires décontractée

Lieux
699 14th St NW, Washington, DC 20005
Quartier
Washington
Parking details
Voiturier/Valet
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Vin

Plats populaires

HORS D’OEUVRES
Duck Foie Gras Terrine32,00 $ US
Duck and foie gras, pickled plums, crostini, whole grain mustard
PLATS PRINCIPAUX
Roasted Leg of Lamb47,00 $ US
Slices of slow roasted lamb leg, roasted winter vegetables, natural jus, mint jelly
DESSERT
Comme Une “Buche”19,00 $ US
Light vanilla and citrus fromage blanc mousse, mixed berry jelly, and crispy milk chocolate pop corn

*BAR À HUÎTRES

Plateau de Fruits de Mer
- Le Petit125,00 $ US
- Le Grand215,00 $ US
Huîtres - Oysters4,00 $ US
pc
Crevettes - Shrimp32,00 $ US
pc
Palourdes - Clams3,00 $ US
Homard - Lobster72,00 $ US
Seafood Salad29,00 $ US
Caviar « 30g155,00 $ US
brioche toast, blinis, crème fraîche, chives

HORS D’OEUVRES

SOUPE À L’OIGNON 19,00 $ US
Traditional French onion soup, croutons and Gruyère
LOBSTER BISQUE23,00 $ US
Fresh cream, chives
*SALADE CÉSAR19,00 $ US
Croutons, Parmesan
LA SALADE NIÇOISE29,00 $ US
Ahi tuna, baby oak greens, haricot verts, potatoes, olives, egg, red wine vinaigrette
BEETS SALAD23,00 $ US
Roquefort cream
LE DELICE DE BOURGOGNE22,00 $ US
Triple cream cow cheese with homemade berries jam
*WAGYU CARPACCIO32,00 $ US
Truffle mayo, horseradish, capers
*DUCK PROSCIUTTO25,00 $ US
Date cream, figs, onions, capers
*STEAK TARTARE24,00 $ US
Beef tenderloin, capers, cornichons, shallots, quail egg
LES ESCARGOTS26,00 $ US
Snails, shallots, lemon, parsley and garlic butter
MOULES DIJONNAISE29,00 $ US
Garlic, shallots, thyme, light mustard cream

FROMAGE $12

Saint-André
Tomme de Savoie
Petit Basque
Roquefort
Camembert
Comté

STEAKS PREPARATION SPECIFICATIONS

STEAKS PREPARATION SPECIFICATIONS

LES GRANDS FORMATS

*2pp Côte de Boeuf pour Deux195,00 $ US
48 oz tomahawk ribeye, herb roasted bone marrow, Bordelaise
*2-3pp Chateaubriand pour Deux185,00 $ US
Mashed potatoes, vegetables, bone marrow, Bordelaise
*4-6pp Plateau du Boucher315,00 $ US
Large format signature plate with house selection of sauces and dry-aged meat, filet mignon, bavette steak

GARNITURES

Pommes Frites11,00 $ US
Pommes Purée11,00 $ US
Ginger Carrots And Almonds12,00 $ US
Cauliower And Walnuts Pesto16,00 $ US
Macaroni Au Gouda Fumé12,00 $ US
Lobster Macaroni & Cheese28,00 $ US
Haricots Verts14,00 $ US
Brussels Sprouts12,00 $ US
Petite Salade11,00 $ US

CHARCUTERIE BAR

Jambon Blanc Maison12,00 $ US
Mortadelle11,00 $ US
Jambon de Bayonne12,00 $ US
Rosette de Lyon11,00 $ US
Pâté de Campagne19,00 $ US
Prosciutto12,00 $ US

Pièce du Boucher

*STEAK FRITES49,00 $ US
10 oz NY strip steak, herb butter, pommes frites
*ENTRECÔTE GRILLÉE 62,00 $ US
12 oz ribeye steak, roasted root vegetables
*DRY AGED NY STRIP82,00 $ US
16 oz in house dry aged NY strip
SAUCISSE PURÉE35,00 $ US
Toulouse sausage, mashed potatoes, pickled onions
*FILET DE BOEUF59,00 $ US
8 oz grilled beef tenderloin, roasted root vegetables
SAUCES
*FILET MIGNON «AU POIVRE»59,00 $ US
Pepper crusted beef tenderloin, mashed potatoes and green peppercorn cream sauce

IN-HOUSE Dry-Aged MEAT

Ask your server for specials of the day

PLATS PRINCIPAUX

GLAZED SWEET POTATOES25,00 $ US
Truffle honey, herbal cream, hazelnuts
DUCK CASSOULET39,00 $ US
Baked beans, vegetables, Comté, duck jus
COQ AU VIN39,00 $ US
Roasted chicken, mashed potatoes, vegetables, red wine reduction
PORC DIANE42,00 $ US
Grilled pork tenderloin, mashed potatoes, mushrooms, Diane sauce
*BOUCHERIE BURGER29,00 $ US
Dry aged blend, red wine butter, red onion marmelade, Brie cheese, smashed potato chips. Homemade
BOEUF À LA BOURGUIGNON41,00 $ US
Red wine reduction, carrots, mushrooms, pommes purée
SCALLOPS42,00 $ US
Squash purée, lentils, almond
*SAUMON RÔTI42,00 $ US
Faroe Island salmon, escovitch sauce, vegetables

*

*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. As a way to offset rising costs associated with the restaurant (food, beverage, labor, benets, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. This charge is not a gratuity paid to staff and is not a payment for services rendered. You may request to have this taken off your check.

L'opinion de 1 229 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,4Nourriture
4,4Service
4,7Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

Région de Washington, D.C.
Les plus réservés
Banlieues Virginie – DC
Les plus réservés

1 230 commentaires

K
Kayla
VIP
Las Vegas
10 commentaires
5.0
10 commentaires
A mangé au restaurant aujourd'hui
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had an amazing dining experience at Le Grand Boucherie. The wagyu carpaccio was a standout—perfectly tender and full of flavor, easily one of the best I’ve had. The steak frites were equally impressive, cooked to perfection and paired with crispy, golden fries. The ambiance was elegant yet inviting, and the service was attentive throughout the night. Highly recommend for a top-tier French dining experience!
Ce commentaire est-il utile?
r
rick
Las Vegas
2 commentaires
5.0
2 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Top notch experience a must at Christmas time. The decorations, music and friendly staff made for a wonderful experience for my family. First time dining here and will definitely not be my last. Thank you so much.
Ce commentaire est-il utile?
D
Defne
VIP
Washington DC
18 commentaires
4.0
18 commentaires
Y est allé il y a 1 jour
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 5
There is an issue with reception. Team are not welcoming enough. I never saw a receptionist doing her make up in front of customers.
Ce commentaire est-il utile?
B
Bruno
Washington DC
29 commentaires
5.0
29 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Lunch was great and everything was cooked on point. However, our entrees took a while to make it to our table. Food was great though.
Ce commentaire est-il utile?
M
Mina
Washington DC
1 commentaire
2.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 2
2. Nourriture 2
3. Service 4
4. Ambiance 5
Food wasn’t as we expected. Wasn’t great for the price range.
Ce commentaire est-il utile?
G
Gary
Washington DC
8 commentaires
4.0
8 commentaires
Y est allé il y a 1 jour
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 4
Good food and drink. High level of noise and the restaurant was completely full. Pricey.
Ce commentaire est-il utile?
A
Aimee
VIP
Raleigh
2 commentaires
5.0
2 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Decorated so nicely for Christmas, and the Caesar salad was to die for!
Ce commentaire est-il utile?
J
Jeffrey
VIP
Baltimore
20 commentaires
5.0
20 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Absolutely incredible. A must for any holiday dinner this holiday season.
Ce commentaire est-il utile?
J
Jessica
Washington DC
1 commentaire
2.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 2
2. Nourriture 3
3. Service 1
4. Ambiance 5
Vibes here are great. Drinks were delicious. Pear salad, the sides, dessert (particularly the basque cheesecake) and filet Mignon were good. I’m giving two stars because the mussels tasted uncleaned, service was disappointing, and was charged for birthday dessert. For the service our table was basic ,but fine even though I was never asked if I’d like another drink. However, the check being shoved at father while he was taking a bite of dessert with no words being spoken was my last straw for giving this place a good review.
Ce commentaire est-il utile?
R
Ron
Baltimore
22 commentaires
3.0
22 commentaires
Y est allé il y a 2 jours
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 1
We were disappointed with our experience. The reservation was for 7, (6 adults+toddler) and they planned to seat us at the top of the stairs basically in the entrance to a crowded bar room next to the piano. They moved us when we asked, but it just showed we were an afterthought. The new table was 2nd floor booth in the corner, which would have been fine except there were speakers above the table and it seemed like we were sitting on stage at a concert…and for what? The restaurant was bustling, and no one could hear the person next to them without shouting. We asked for it to be turned down, without any success. The food was okay, the seafood salad was solid and the vegetables were different/interesting. However one of the steaks, was less than warm and we were charged full price for a bottle of wine we were told was half off. The rest of dinner was unremarkable, hardly what we expected for the hype and the price. The service staff was personable and relatively attentive, but just not commensurate with the level of service we would expect in $$$$ restaurant. Sadly I do not think we will be back, our expectations for a dining experience do not mesh with LGB’s standard delivery and their expectations for the prices they charge. It was an Applebees experience with a Ruth’s Chris price tag. Very unfortunate ;(
Ce commentaire est-il utile?

FAQ

La Grande Boucherie - DC propose des plats à emporter que vous pouvez commander en appelant le restaurant au (771) 208-4804.

Le restaurant La Grande Boucherie - DC a été coté 4,5 étoiles par 1229 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

21 déc. 2024

19 h 00

Réservée 354 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant La Grande Boucherie - DC

699 14th St NW, Washington, DC 20005

Informations supplémentaires

Quartier
Washington
Heures d'ouverture
lun.–ven. 11H00–00H00 sam., dim. 10H00–00H00
Prix
51 $ et plus
Cuisines
Française, Grillade
Style de restauration
Cuisine élégante
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Vin

Site Internet
https://www.boucherieus.com/
Numéro de téléphone
(771) 208-4804

La Grande Boucherie - DC

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Filet Mignon Au Poivre

Crème Brûlée

Boucherie Crème Brûlée

Christmas Special

HORS D’OEUVRES

Duck Foie Gras Terrine32,00 $ US

PLATS PRINCIPAUX

Roasted Leg of Lamb47,00 $ US

DESSERT

Comme Une “Buche”19,00 $ US

*BAR À HUÎTRES

Plateau de Fruits de Mer

Huîtres - Oysters4,00 $ US

Crevettes - Shrimp32,00 $ US

Palourdes - Clams3,00 $ US

Homard - Lobster72,00 $ US

Seafood Salad29,00 $ US

Caviar « 30g155,00 $ US

HORS D’OEUVRES

SOUPE À L’OIGNON 19,00 $ US

LOBSTER BISQUE23,00 $ US

*SALADE CÉSAR19,00 $ US

LA SALADE NIÇOISE29,00 $ US

BEETS SALAD23,00 $ US

LE DELICE DE BOURGOGNE22,00 $ US

*WAGYU CARPACCIO32,00 $ US

*DUCK PROSCIUTTO25,00 $ US

*STEAK TARTARE24,00 $ US

LES ESCARGOTS26,00 $ US

MOULES DIJONNAISE29,00 $ US

FROMAGE $12

Saint-André

Tomme de Savoie

Petit Basque

Roquefort

Camembert

Comté

STEAKS PREPARATION SPECIFICATIONS

STEAKS PREPARATION SPECIFICATIONS

LES GRANDS FORMATS

*2pp Côte de Boeuf pour Deux195,00 $ US

*2-3pp Chateaubriand pour Deux185,00 $ US

*4-6pp Plateau du Boucher315,00 $ US

GARNITURES

Pommes Frites11,00 $ US

Pommes Purée11,00 $ US

Ginger Carrots And Almonds12,00 $ US

Cauliower And Walnuts Pesto16,00 $ US

Macaroni Au Gouda Fumé12,00 $ US

Lobster Macaroni & Cheese28,00 $ US

Haricots Verts14,00 $ US

Brussels Sprouts12,00 $ US

Petite Salade11,00 $ US

CHARCUTERIE BAR

Jambon Blanc Maison12,00 $ US

Mortadelle11,00 $ US

Jambon de Bayonne12,00 $ US

Rosette de Lyon11,00 $ US

Pâté de Campagne19,00 $ US

Prosciutto12,00 $ US

Pièce du Boucher

*STEAK FRITES49,00 $ US

*ENTRECÔTE GRILLÉE 62,00 $ US

*DRY AGED NY STRIP82,00 $ US

SAUCISSE PURÉE35,00 $ US

*FILET DE BOEUF59,00 $ US

SAUCES

*FILET MIGNON «AU POIVRE»59,00 $ US

IN-HOUSE Dry-Aged MEAT

Ask your server for specials of the day

PLATS PRINCIPAUX

GLAZED SWEET POTATOES25,00 $ US

DUCK CASSOULET39,00 $ US

COQ AU VIN39,00 $ US

PORC DIANE42,00 $ US

*BOUCHERIE BURGER29,00 $ US