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La Marchande, New York, NY

La Marchande

4.5
4.5
25 Reviews
$31 to $50
French

Make a reservation

2 people
7:00 p.m.
Booked 2 times today
Experiences are available.
  • Charming
  • Good for special occasions
  • Good for business meals
At La Marchande, Chef John Fraser revitalizes the French chophouse, spotlighting seasonal ingredients and a fresh approach to steakhouse dining. The café-inspired dining room and casual bar setting provide unique environments for both formal meals and relaxed drinks.

Chef John presents innovative dishes like "French Onion Dumplings" and seared "Bone Marrow," served in a freshly baked baguette. The menu features a variety of simply prepared proteins, including "Aged Long Island Duck" and "Broiled Prawns" with bouillabaisse maître d butter. Vegetarian options like "Hen of The Woods Steak" and "Cauliflower Tarte Tatin" showcase Chef John's creative flair.

Led by Beverage Director Amy Racine, La Marchande's French-focused wine list and selection of vermouths complement the steakhouse fare. The bar offers a chic setting for enjoying cocktails, shellfish towers, and bar bites.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    French, Steakhouse
  • Hours of Operation
    Daily 5:00 pm–10:00 pm Breakfast Daily 7:00 am–10:45 am Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 12:00 pm–2:30 pm
  • Phone number
    (212) 837-2089
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Steven Barrantes
  • Private party facilities
    From our semi-private banquets and main dining room, we can accommodate parties of up to 16 guests. We please ask these parties commit to a prix fixe menu. The Wall Street Hotel can also accommodate exclusive buyouts and private dining options, custom-tailored to meet your specific needs. Please visit our website for more information!
  • Neighbourhood
    Financial District
  • Parking details
    None
  • Additional
    Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wine

Experiences

  • New Year's Eve - 1st Seating

    US$155.00 per person

    Prepaid

    Dec 31, 2024 only
    Food: $155 | Beverage Pairing: $148 (cocktails & wine pairings, or à la carte BTG wines/cocktails) Schedule: 6:00–6:30 PM Cocktail Hour | 6:45pm Seated Dinner | Seated Dinner Concludes by 9:00
    New Year's Eve - 1st Seating photo

What 25 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.6Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
La Marchande in the Financial District offers a "hidden gem" experience with "amazing food" and "the best service in NYC." Guests rave about the "delicious" French cuisine, "exceptional" service, and "great ambiance." Highlights include the French onion dumplings and impeccable bar service. Perfect for casual business dinners and leisurely breakfasts.

26 Reviews
  1. Lea

    Washington DC

    1 review

    vip
    2.0

    1 review

    Dined today

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 2
    We were very disappointed in our dining experience. We were seated an hour past our reservation time, and while we were waiting for our table, we had to go and find staff to get updates about the status of our table. We were not able to order food while we were waiting and servers were ignoring us while we waited at the bar. Once we sat down, service was slow, the food was lukewarm and there was no acknowledgment of any issues from any member of staff. Our reservation was at 8pm and we didn’t get dinner until 10:45 pm. We had ordered desert, but ended up taking it to go because everything was taking so long. I will not be dining here again and will be encouraging others to avoid.

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  2. Lorna

    San Francisco

    1 review

    vip
    2.0

    1 review

    Dined 1 day ago

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 2
    First, thank you to the staff for working on Thanksgiving, however, if it was decided by the establishment to do business on Thanksgiving then policies should be observed. The point of having a reservation is to be seated at the designated time - we were seated 32 minutes over our reservation time. While the staff was trying their best to be friendly, it did not resonate well. The environment was stuffy and hot. Our order was straightforward as it was off the set menu, unfortunately one of the main dishes was wrong, but it was promptly addressed by our server. The experience overall was unpleasant from the time we checked in to exiting the establishment. NYC is a culinary city with unlimited selection. This will be our first and last time. In future, when planning to open for Thanksgiving, perhaps do not overbook reservations.

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  3. Elaine

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had never been there but took a chance on booking for Thanksgiving .because the menu looked good. From the moment we arrived. It was wonderful. The staff were welcoming and friendly. The dining room was elegant and comfortable. And the food!!!! Try one of the best meals I’ve ever had. Each course was delicious. From the vegetarian dumplings, the bread, the cauliflower Tartarin, pumpkin sticky toffee pudding, and more, flavors were exquisite, delicate, original. Every table took home doggie bags so as not to miss a bite. Outstanding!

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  4. Lisa

    New York City

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding experience! Delicious food and wine. Excellent service!

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  5. Joan

    New York City

    22 reviews

    vip
    4.0

    22 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Beautiful room. Absolutely outstanding service! We were celebrating a birthday, and they made it very special. The food was mixed. LOVED the pull apart bread and the beet and caesar salads. Two of our party had beef main dishes, and they were below the quality we expected for the prices. The salmon was delicious. Wonderful chocolate lava cake. Overall, the attentive staff, lovely setting, and mostly excellent food made for a fine evening.

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  6. Kelly

    Washington DC

    18 reviews

    vip
    3.0

    18 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    We ordered the Milk bread appetizer. It was very salty. The cream in the center of the bread really had little taste. The butternut squash rigatoni was very dry. The flavor not good. It didn’t seem freshly cooked. The mashed potatoes were literally covered in so much butter and pesto. It seems they use butter and salt overly to flavor there foods. The pasta was definitely not freshly cooked. It was a disappointing meal. Staff were attentive.

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  7. Ann

    New York City

    3 reviews

    3.0

    3 reviews

    Dined on November 21, 2024

    1. Overall 3
    2. Food 5
    3. Service 4
    4. Ambience 2
    Loud obnoxious group ruined the experience overall.

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  8. Michelle

    Hamburg

    10 reviews

    5.0

    10 reviews

    Dined on October 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A wonderful French breakfast in New York - strongly recommended to visit 😊. Delicious croissants, tasty scrambled eggs and a good Cappuccino, together with a calm and elegant atmosphere- definitely worth a visit!!

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  9. Sarah

    Denver

    11 reviews

    vip
    3.0

    11 reviews

    Dined on October 28, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    A deserted restaurant even though I had trouble getting a reservation. They seemed surprised to see us when we arrived at 9:30pm. Service was good. Appetizer was very good. Main fish courses were disappointing- over cooked and pretty tasteless.

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  10. Hillary

    New York City

    3 reviews

    5.0

    3 reviews

    Dined on October 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, perfect ambiance, excellent service. Couldn’t have asked for better everything.

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FAQs

La Marchande is rated 4.5 stars by 25 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 2 times today
Experiences are available.
Google Map for La Marchande

88 Wall St, New York, NY 10005

Additional information

  • Neighbourhood
    Financial District
  • Hours of Operation
    Daily 5:00 pm–10:00 pm Breakfast Daily 7:00 am–10:45 am Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 12:00 pm–2:30 pm
  • Price
    $31 to $50
  • Cuisines
    French, Steakhouse
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Steven Barrantes
  • Additional
    Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wine
  • Phone number
    (212) 837-2089
  • Private party facilities
    From our semi-private banquets and main dining room, we can accommodate parties of up to 16 guests. We please ask these parties commit to a prix fixe menu. The Wall Street Hotel can also accommodate exclusive buyouts and private dining options, custom-tailored to meet your specific needs. Please visit our website for more information!
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