Primi
Zucchini$16.00
Breaded and deep-fried
Arancini$14.00
Mini risotto balls, lightly breaded and deep-fried
Olives$6.00
La Roma marinated spicy olives
Carpaccio$21.00
Lemon cured AAA beef, thinly sliced, topped with truffle pecorino
Coppa e Ricotta$24.00
Sliced D.O.P. coppa with housemade ricotta, crostini
Calamari$18.00
Lightly floured and deep-fried
Cozze al Zafferano$18.00
PEI mussels steamed in a white wine saffron sauce
Insalata Caprese$16.00
Fior di latte mozzarella cheese, tomato and basil on greens, balsamic reduction
Insalata Susanna$16.00
Crisp greens, watermelon, goat cheese, pistacchios, house made dressing
Insalata alla Cesare$16.00
Romaine lettuce, croutons, parmigiano, pancetta crisps, croutons and housemade ceasar dressing
House Made Pasta
Gnocchi alla Napoletana$29.00
Potato dumplings in tomato sauce
Fettuccine Pescatore$35.00
Scallops, mussels, shrimp and crab meat in a rose sauce
Fazzoletti$32.00
Pasta squares stuffed with ricotta and spinach in a tomato béchamel sauce baked with parmigiano and mozzarella cheeses
Ravioli$35.00
Red wine braised beef ravioli, leek and mushroom brodo
Penne alla Zingara$29.00
Olives, tuna, cherry tomatoes, aglio e olio
Strozzapreti All'Amatriciana$29.00
Guanciale and red onion, tomato sauce
Secondi
Vitello Limone$36.00
Scaloppine, white wine, lemon, demi-glaze, seasonal vegetables and potatoes
Trota Giuseppe$34.00
Pan seared rainbow trout filet, greens and quinoa
Costoletta di Maiale$34.00
Sous vide pork chop in a herb pizzaiola sauce, seasonal vegetables and potatoes
Pollo Giulio$35.00
Sargent Farms chicken breast stuffed with capicollo and three cheeses in a green peppercorn demiglaze, penne tomato sauce
Agnello$45.00
Lamb lollipops, citrus marinade, limoncello risotto
Spiedini di Manzo$34.00
Grilled AAA beef skewers, seasonal greens and fries