Laurier Lounge

Small Plates

• Steak Tartar$16.00

  Shallots, capers, cornichons, egg yolk, dijon

• Bacon Dates$10.00

• Smoked Salmon Bruschetta$9.00

• Traditional Escargots$9.00

• Goat Cheese and Marinated Beets$9.00

  Beet relish

• Mixed Olives and Artichokes$8.00

• Baked Brie$16.00

  Homemade berry confiture, baguette

• French Prawns$15.00

• Montreal Beef Skewers$17.00

  Dijon curry dip

• Seared Scallops$17.00

  Marinated leeks

• Wild Boar Sausages$12.00

  Dijon mustard

• Shrimp Cocktail$14.00

  Horseradish red sauce

• Pork Belly$14.00

  Maple-ginger glaze

• Cheese Fondue$26.00

  Garlic, white wine, gruyere and emmental cheese, baguette for dipping

• Mushroom Truffle Cheese Fondue$55.00

  Grated mushroom truffle, gruyere, garlic, white wine

Salads

(Add a piece of salmon or chicken to any salad for $7)

• Salade Gourmande$18.00

  Mixed leaves, smoked duck breast, bayonne ham, pickled mushrooms, shaved foie gras, truffle

• Laurier Salad$17.00

  Mixed greens, french dressing, potatoes, green beans, pancetta and crumbled goat cheese

• Ceasar Kale Salad$16.00

  Hardboiled eggs, anchovies, parmesan, croutons

• Citrus Red Quinoa Salad$15.00

  Mint, cranberries, peppers, cucumbers, tomatoes

Poutines and Burgers

• Side Poutine$7.00

  Double blanched fries, quebec cheese curds, gravy

• Poutine a La Bourguignon$19.00

  Cabernet sauvignon braised beef, pancetta, mushrooms and onions

• Bouillabaisse Lobster Poutine$20.00

  Pei lobster, double blanched fries, quebec cheese curds, lobster gravy

• Galvaude Poutine$18.00

  Double blanched fries, chicken breast, peas, québec cheese curds, gravy

• Poutine$12.00

  Double blanched fries, quebec cheese curds, gravy

• Warren Buffet Burger$13.00

  Brioche bun, swiss cheese, lettuce, onion, tomato, horseradish ketchup, dijon. upgrade to mike holmes for $2.50 Double bacon

• Salmon Burger$15.00

  Brioche bun, pickles, onions, lettuce, aioli

• Chicken Burger$14.00

  Brioche bun, cajun spices, swiss cheese, lettuce, tomato, marie-rose sauce

Fondues

(Minimum order of 2 persons for the fondue experience) : *experience fondue includes baked potato, small salad, vegetables and trio of sauces

• Beef Fondue Experience*

  Cheese fondue: beef fondue : chocolate fondue

  • Per person$49.00

• Seafood Fondue Experience*

  Cheese fondue: seafood fondue: chocolate fondue

  • Per person$64.00

• Sunday Evening Special

  Starting at 5 pm on Sundays: beef fondue experience

  • Per person$38.00

• Beef Fondue to Share$39.00

  28 day aged beef, onion broth, mushrooms, and trio of sauces

• Seafood Fondue to Share$59.00

  Market seafood, tomato-fish broth, and trio of sauces

Sides

• Soup of the Day

  • Cup$5.00
  • Bowl$8.00

• French Fries$5.00

• Green Salad$5.00

  French dressing

• Baked Potato$5.00

  Garlic butte

• Ratatouille$9.00

• Market Veggies$8.00

• Pei Lobster Risotto$17.00

  Bouillabaisse, reggiano, pumpkin crunch and espuma

Plates to Share

• Heritage Prime Beef Bourguignon$33.00

  Mushrooms and pancetta

• Vegetarian Linguini$23.00

  Mediterranean veggies, parmesan

• Bouillabaisse$39.00

  Market seafood, lobster bisque, saffron rouille

• Free Range Chicken Breast$23.00

  Truffle crumble

• Warm Vegetarian Red Organic Quinoa$21.00

  Topped with mixed market vegetables

• Pan Seared Cod$26.00

  Bacon vinaigrette, baby potatoes