Le Bouchon Du Village

Review summary

1. M

   Mark

   New York City

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   at this restaurant the other night and it was by far the best restaurant in Turks and Caicos
   

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2. S

   Sheila

   Minneapolis

   2 reviews

   5.0

   2 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Overheard another guest at Seven Stars raving about this restaurant. Had other reservations for the night but changed them after hearing his review. Best decision. It lived up to the hype and exceeded our expectations. Lovely outdoor seating with an upscale relaxed vibe. One thing to note is they don't bring you a menu. The menu is on a board behind the hostess desk. Best to take a picture. Staff were a bit slow and disorganized when we first arrived as other reviewers have said. Despite that, they were friendly. We were not in any hurry so we weren't bothered by that. After we were there for about a half hour, someone that we presumed was an owner/manager checked in on us. Service immediately improved after that. He was incredibly helpful with menu selection. The Lychee martini was very good. Had a lovely caprese salad and tried Mussels which weren't my thing, but my husband enjoined them. We shared the surf and turf which was spectacular. Steak flavorful and cooked to perfection. No steak knife needed..cut with a butter knife. Lobster had fresh flavor and not over done like most places in Turks. Option for mashed potatoes or fries. We opted for the fries which came out crisp and piping hot. For dessert we shared the chocolate mousse which was delightful and the creme brulee. Topped it off with delicious choclate martini. My husband is still raving about the steak days later. Will definitely go back to Le Bouchon on our next trip.
   

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3. J

   Julianne

   VIP

   New York City

   3 reviews

   5.0

   3 reviews

   Dined on February 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic meal. Fantastic wine. Best truffle pasta I’ve ever had (ranked against pasta in Italy and tri state). This was a last min res for us and we are happy to have stumbled upon this restaurant.
   

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4. m

   michael

   New York City

   1 review

   1.0

   1 review

   Dined on February 15, 2025

   1. Overall 1
   2. Food 5
   3. Service 1
   4. Ambience 2

   Exceptional food but totally disorganized staff. No one makes eye contact. No one asks how the food was, if you want another drink, if you want dessert. Waited 45 mins for our food order to be taken. Waited 30 mins to get our bill. It’s a shame because the food is delicious. However the chaotic staff/lack of interest in their customers drags down your whole experience. We actually went twice to give it another try, but it was the same experience. I would not recommend this restaurant.
   

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5. S

   Steven

   Greater Boston

   2 reviews

   5.0

   2 reviews

   Dined on February 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food excellent staff enjoyable experience
   

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6. C

   Christopher

   VIP

   New Jersey

   97 reviews

   4.0

   97 reviews

   Dined on February 8, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   My wife had the duck, she thought it was very good, I had snapper, it was ok but very small and had what looked like dark meat on it, which it shouldn’t .
   

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7. B

   Brad

   VIP

   Washington DC

   16 reviews

   3.0

   16 reviews

   Dined on February 5, 2025

   1. Overall 3
   2. Food 5
   3. Service 1
   4. Ambience 1

   Food excellent as usual. Service slow, inattentive and sometimes rude.
   

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8. S

   Shellie

   Detroit

   2 reviews

   5.0

   2 reviews

   Dined on February 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our favorite place to eat. The customer service was excellent and the food was amazing. I highly recommend this place.
   

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9. J

   Joel

   VIP

   New York City

   48 reviews

   5.0

   48 reviews

   Dined on January 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   We all had the burrata appetizer and steak au poive entree: excellent! It was comfortable outside with a good wind. We would definitely go back.
   

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10. T

    Thomas

    VIP

    San Diego

    13 reviews

    5.0

    13 reviews

    Dined on January 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Always the best food and atmosphere. Service was really good, too. Pasta with shrimp and steak au poivre are outstanding.
    

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