Le Cavalier

Name: Le Cavalier
Address: 42 W 11th St, Wilmington, DE, United States, 19801
Telephone: (302) 594-3154
Price range: $31 to $50
Rating: 4.2

4.2

767 Reviews

$31 to $50

Bistro

Romantic
Good for special occasions
Innovative

We encourage parties of up to 6 guests to reserve online. Please contact us at 302-594-3154 if your party is for 7 guests or more. For parties of 6 or more a service charge of 20% will be added to guest check at time of presentation. We have private dining options and social distanced spacing available for large groups.

“Le Cavalier” (pronounced: luh-KAH-vuhl-YAY) honors the deep equestrian tradition in the Brandywine River Valley.

Le Cavalier (Le Cav) is a French brasserie from Chef-Partner Tyler Akin that takes the brasserie out of Paris and transports it to Wilmington's iconic HOTEL DU PONT. Provençal fare meets North African and Middle Eastern influences in the dining room that once housed the historic Green Room.

The Le Cav Team is excited for you to share this unforgettable experience.

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Bistro, French
Hours of Operation
Breakfast Mon–Fri 7:00 am–10:00 am Sat 7:00 am–11:00 am Brunch Sun 9:00 am–2:00 pm Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(302) 594-3154
Website
http://www.lecavalierde.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Chef-Partner Tyler Akin
Private party contact
Green Room Manager: (302) 594-3256

Location
42 W 11th St, Wilmington, DE 19801
Neighbourhood
Wilmington
Parking details
Hotel valet and self-parking available. We are happy to offer a reduced valet rate for all dinner patrons.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Fruits de Mer Plateau*
Colossal shrimp, lobster, mussels escabeche, salmon tartare
- MP
Oysters*
Daily selection half-dozen, cucumber mignonette, fresh horseradish
- MP
Mussels Escabeche TartineUS$16.00
Sherry vinegar, pimenton
Lobster TailsUS$32.00
Lobster butter, champagne vinegar
Shrimp CocktailUS$20.00
Berbere shrimp aioli, harissa cocktail sauce
Salmon Tartare*US$14.00
Honeycrisp apple, pistachio, dill, lemon-ginger sabayon

Petits Plats

Foie Gras MousseUS$16.00
Huckleberry preserves, kaffir lime leaf
Carolina Gold RiceUS$26.00
Porcini mushrooms, black truffle
Steak Tartare*US$16.00
Seven Hills Farms prime beef, Castelvetrano olives, grilled potato bread
Little Gem CaesarUS$15.00
Grana Padano, anchoïade, lemon-garlic croutons, avocado
ArtichokeUS$11.00
Pine nut tarator, fingerling potato, thyme
Warm OlivesUS$8.00
Citrus, braised radish, rosemary
Soupe à L'OignonUS$14.00
French onion soup, gruyère, comté, raclette
Salade du MomentUS$15.00
Confit sweet potato, grapefruit, radicchio, frisee, barberry vinaigrette, hazelnut
Charcuterie
Rosetta de Lyon, Saucisson d'Alsace, Bayonne Ham, Foie Gras mousse
- each selectionUS$7.00
Fromage
Papillon Roquefort, Isigny Sainte-Mère, La Tur, Pierre Robert triple-crème, Two Sisters Aged Gouda
- each selectionUS$7.00

Grand Plats

Elysian Fields Lamb ShoulderUS$39.00
Verjus-braised with fines herbes tahini, cipolline onion, endive, mint
Chicken ProvençalUS$32.00
Green Circle chicken, roasted shallots, herbes de Provence, vermouth, Camargue red rice
Filet au Poivre*US$46.00
Creekstone Farms cut, pomme puree au Robuchon, melted leeks
Bavette Frites*US$37.00
Seven Hills Farms cut with choice of au poivre or maitre d' butter
Spaghetti aux PalourdesUS$28.00
Little neck clams, white wine, capers, lemon, breadcrumb
Gnocchi ParisienneUS$34.00
Caviar, jumbo lump crab, lemon beurre blanc
Le Big Cav Burger*US$19.00
Prime blend, Cooper Sharp, special sauce, lettuce, pickles, frites
Loup de MerUS$34.00
Branzino, coconut milk, blistered Fresno peppers, dill, citrus, Swiss chard
Grilled EggplantUS$24.00
Le Puy lentils, red kuri squash labneh, sesame
Duck a L'Orange*US$36.00
Blood orange gastrique, fall ratatouille
Moules FritesUS$19.00
Blue Bay mussels, Marrakesh spice, merguez, cilantro, mint

Sides

Pomme PuréeUS$9.00
FritesUS$7.00
Haricots VertsUS$8.00
Salade VerteUS$7.00

What 767 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.3Food
4.2Service
4.6Ambience
3.9Value

Noise • Moderate

767 Reviews

TT
TonyaT
Philadelphia
1 review
5.0
1 review
Dined on December 13, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I’ve been wanting to try this restaurant for a while but there are many mixed review. Decided to go for my birthday dinner and was not disappointed. The food and service were excellent! Will definitely go back.
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j
jws3378
Charleston
26 reviews
3.0
26 reviews
Dined on November 27, 2022
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 5
We were seated a few minutes ahead of our 9:15 breakfast reservation and were the third and fourth diners in the room. We found not only the coffee to be luke warm but our eggs Benedict with fingerling potatoes as well and felt the meal was overpriced for value received.
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OT
OpenTable Diner
Philadelphia
2 reviews
4.0
2 reviews
Dined on November 24, 2022
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
My daughter and I dined here on Thanksgiving 2022 during mid-afternoon. First time there since the big remodel. A more casual, but still upscale setting. Some tables along the banquettes are close together. Wasn’t too crowded, so serve staff were attentive. Traditional turkey dinner was on menu, as well as several other entrees. We found our choices well-executed and tasty, including the sides. There were interesting cocktails and wines offered. The tab was on the high side once beverages and tip were added on, but it was a special occasion meal and we were a small party; might be prohibitive for a larger group. We brought home leftovers and had no clean-up awaiting us at home.
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JK
JohnK
Philadelphia
71 reviews
5.0
71 reviews
Dined on November 24, 2022
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Our second Thanksgiving at Ke Cav and better than the first. The family service of sides was smart and each item from sweet potatoes to Brussels the stuffing and cranberries was on point. Plus who wouldn’t live foie gras as a starter.
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s
sandyt
Philadelphia
5 reviews
3.0
5 reviews
Dined on October 28, 2022
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 5
beautiful place. mediocre food. Cesar salad with mayonnaise, ok steak frites. waited too long for drinks.
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CR
CrisR
New York City
8 reviews
5.0
8 reviews
Dined on October 24, 2022
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Overall really great experience except for the steak tartar which had an odd tobacco taste that did not leave a good impression. However the restaurant took the tartar off the bill which was thoughtful, professional and appreciated. And for that I am happy overall and highly recommend the restaurant and would go back in a heartbeat. The architecture was beautiful!
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OT
OpenTable Diner
VIP
Philadelphia
1 review
1.0
1 review
Dined on October 21, 2022
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 5
French toast did not come with fruits as expected. Coffee was cold. Servers were ok and attentive and the atmosphere was nice. The food was the sticking point. Not very good for the caliber of restaurant.
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CB
CharlieB
San Francisco
2 reviews
2.0
2 reviews
Dined on October 19, 2022
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
We were disappointed in what is supposed to be a high end bistro. Two of the party had a scotch before dinner and , to be honest, for a restaurant of this type the pour was was, let’s say, chintzy. Other top restaurants in the area are much more generous, especially for the price level of the drinks. One person ordered steak frites and unfortunately the meat was under cooked. It was ordered to be medium but came very rare. Another one of the party ordered the Branzino and was very disappointed in its quality. We felt the quality of the meal was not in keeping with the prices charged. Compared with restaurants like Eclipse, Le Cavalier was a real disappointment. Unless we hear of major improvements, we will not return to this restaurant.
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NT
NinoT
Philadelphia
1 review
4.0
1 review
Dined on October 18, 2022
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Le Cavalier offers upscale dining at its best and its atmosphere is second to none. However, at this price point ($19 for a hamburger?), there are other options that have more extensive menus with dishes that are executed with the same level of culinary artistry. If you want a quick lunch, there are better options. However, if you want to impress a client or celebrate an event (e.g. anniversary), Le Cavalier warrants serious consideration.
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P
Peggyd
Philadelphia
1 review
3.0
1 review
Dined on October 16, 2022
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 3
Food was average. Atmosphere no longer elegant, just average. Mimosas seemed to be made with canned orange juice not fresh. Music was intrusive. Service was fine. After the Green Room it is not my cup of tea but it may be yours.
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FAQs

Le Cavalier offers takeout which you can order by calling the restaurant at (302) 594-3154.

Le Cavalier is rated 4.2 stars by 767 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Order delivery or takeout

42 W 11th St, Wilmington, DE 19801

Additional information

Neighbourhood
Wilmington
Hours of Operation
Breakfast Mon–Fri 7:00 am–10:00 am Sat 7:00 am–11:00 am Brunch Sun 9:00 am–2:00 pm Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Bistro, French
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Hotel valet and self-parking available. We are happy to offer a reduced valet rate for all dinner patrons.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef-Partner Tyler Akin
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.lecavalierde.com/
Phone number
(302) 594-3154
Private party contact
Green Room Manager: (302) 594-3256

Le Cavalier

Not available on OpenTable

Order delivery or takeout

There’s more to explore

Additional information

Fruits de Mer

Fruits de Mer Plateau*

Oysters*

Mussels Escabeche TartineUS$16.00

Lobster TailsUS$32.00

Shrimp CocktailUS$20.00

Salmon Tartare*US$14.00

Petits Plats

Foie Gras MousseUS$16.00

Carolina Gold RiceUS$26.00

Steak Tartare*US$16.00

Little Gem CaesarUS$15.00

ArtichokeUS$11.00

Warm OlivesUS$8.00

Soupe à L'OignonUS$14.00

Salade du MomentUS$15.00

Charcuterie

Fromage

Grand Plats

Elysian Fields Lamb ShoulderUS$39.00

Chicken ProvençalUS$32.00

Filet au Poivre*US$46.00

Bavette Frites*US$37.00

Spaghetti aux PalourdesUS$28.00

Gnocchi ParisienneUS$34.00

Le Big Cav Burger*US$19.00

Loup de MerUS$34.00

Grilled EggplantUS$24.00

Duck a L'Orange*US$36.00

Moules FritesUS$19.00

Sides

Pomme PuréeUS$9.00

FritesUS$7.00

Haricots VertsUS$8.00

Salade VerteUS$7.00

Overall ratings and reviews

FAQs

Does Le Cavalier offer delivery through OpenTable or takeout?

How is Le Cavalier restaurant rated?

Is Le Cavalier currently accepting reservations?

Not available on OpenTable

Order delivery or takeout

Additional information