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Le Crocodile, Vancouver, BC
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Le Crocodile

CAN$51 and over
French

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2 people
7:00 p.m.
Booked 18 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Fancy
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.
Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.
At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.

For groups of 6 and more please email us at info@lecrocodilerestaurant.com

Why they're an Icon

Executive chef: Chef Rob Feenie

From the OpenTable editors: This French fine-dining icon has dazzled Vancouverites since 1983. Legendary chef Michel Jacob passed the torch to his friend and Iron Chef America winner Rob Feenie in 2024, and Feenie still celebrates the restaurant's French origins while incorporating some of his West Coast roots. Expect Dover sole deboned tableside in an herb beurre blanc, steak tartare, and other classics served in an elegant white tablecloth dining room.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    CAN$51 and over
  • Cuisines
    French
  • Hours of Operation
    Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Lunch Tue–Fri 11:30 am–2:00 pm
  • Phone number
    (604) 669-4298
  • Website
    http://lecrocodilerestaurant.com/
  • Dress code
    Jacket Preferred
  • Location
    100-909 Burrard St, Vancouver, BC V6Z 2N2
  • Neighbourhood
    Downtown
  • Cross Street
    On Smythe Street just off of Burrard - half a block in
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Wine

Experiences

  • Chef Tasting Menu

    $120.00 per person

    Prepaid

    Multiple dates available
    Indulge in a culinary journey with our exclusive Tasting Menu; every course showcases the finest ingredients, from exquisite appetizers to decadent desserts. The menu is subject to change based on seasonal ingredients. Amuse Bouche Appetizer Scallop Crudo chili lime dressing, avocado, cucumber, rice crisps Mid Course Lightly Smoked Trout sturgeon caviar, trout roe, beurre nantais Choice of Main Sake Maple Marinated Sablefish seasonal mushrooms, koji butter sauce, yukon gold Grilled Veal Medallions classic le crocodile morel sauce Herb Crusted Lamb Saddle vadouvan spiced squash, farro verde, beets, mint jus Dessert Key Lime Chiboust coconut sorbet, meringue, caramelized pineapple
    Chef Tasting Menu photo

Menu

Appetizers

  • A Selection of Caviar With Classic Accompaniments

    • Small Victory mini croissants

      • Small Victory Demi Baguette

        PEI butter, maldon salt

        • Oysters (6) on the half shell

          mignonette, lemon

          • Red & Green Endive Salad

            apples, roquefort, candied walnuts, honey vinaigrette

            • Baby Lettuce Salad

              mimolette, white anchovy, lemon caper dressing

              • Beet & Burrata Salad

                avocado, orange, 6 year aged balsamic, extra virgin olive oil

                • Shrimp & Avocado Salad

                  confit tomato, greens, marie rose sauce

                  • Bluefin Tuna

                    white soy, yuzu, seasonal fruit, chili, cucumber ice

                    • Sunchoke Soup

                      parmesan crisp

                      • Steak Tartare

                        grilled levain

                        • Foie Gras Terrine

                          levain, seasonal fruit, candied walnuts, shallots, seasonal confiture

                          • Escargots de Bourgogne

                            pernod parsley garlic butter, mushroom duxelles, SV baguette

                            Mains

                            • Roasted Sablefish

                              yuzu butter sauce, fingerling potatoes, seasonal vegetables

                              • Boursin & Cheese Omelette

                                frites, salad

                                • Duck Confit

                                  confit fingerlings, brussel sprouts, lardons, frisee salad

                                  • Burger De Maison

                                    house ground wagyu, gruyere, special sauce, frites

                                    • Short Rib Sandwich

                                      levain, gruyere, mustard mayo, frites, salad

                                      • Prawn & Clam Linguine

                                        garlic chili, white wine, parsley

                                        • Butternut Squash Ravioli

                                          lemon butter sauce, fresh black truffle

                                          • Free Range Roasted Chicken Supreme

                                            wild mushrooms, spaetzle, creamed spinach

                                            • Steak Frites

                                              bavette, fries, peppercorn sauce

                                              • Grilled Veal Medallions

                                                pappardelle, classic le crocodile morel sauce

                                                • Ribeye

                                                  salad, frites, choice of port truffle jus or peppercorn sauce

                                                  • Dover Sole (Deboned Tableside)

                                                    herb beurre blanc

                                                    Last updated: February 12, 2025

                                                    What 382 people are saying

                                                    Overall ratings and reviews

                                                    Reviews can only be made by diners who have eaten at this restaurant

                                                    4.7
                                                    4.7 based on recent ratings
                                                    • 4.7Food
                                                    • 4.7Service
                                                    • 4.6Ambience
                                                    • 4.4Value

                                                    Noise • Moderate

                                                    Loved For

                                                    • Vancouver

                                                      Great for fine wines

                                                    • Vancouver

                                                      Good for special occasions

                                                    Review summary

                                                    AI-generated from verified diner reviews
                                                    Le Crocodile offers an exceptional dining experience with "excellent service," "delicious food," and "a classy atmosphere." Highlights include the "best burger" and "amazing duck." The restaurant is perfect for "special occasions," with a "memorable atmosphere" and "attentive staff." While some note noise issues, the overall experience remains "outstanding."

                                                    382 Reviews

                                                    1. James

                                                      Vancouver

                                                      2 reviews

                                                      5.0

                                                      2 reviews

                                                      Dined today

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Excellent .thank you Katrina and Sophie and company

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                                                    2. Arthur

                                                      Vancouver

                                                      3 reviews

                                                      5.0

                                                      3 reviews

                                                      Dined 1 day ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Great food experience for the price point of the fixed menu. Couldn't finish our meals. Have been there on other occasions and after the chef change and ordered a la carte and never disappointed. Except for not having the creme brule pate.

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                                                    3. Eileen

                                                      Vancouver

                                                      2 reviews

                                                      5.0

                                                      2 reviews

                                                      Dined 1 day ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      We went here for a fantastic Valentines day meal. It was rich, decadent, delicious and it was what we expected from Rob Feenie. The main course was tournedos rossini, it was so tender and the sauce was amazing. All the staff were attentive. Thank you for a memorable evening!

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                                                    4. Edward

                                                      Vancouver

                                                      13 reviews

                                                      3.0

                                                      13 reviews

                                                      Dined 1 day ago

                                                      1. Overall 3
                                                      2. Food 3
                                                      3. Service 2
                                                      4. Ambience 3
                                                      Bit rushed through out the dinner even we got there early

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                                                    5. Parker

                                                      VIP

                                                      Las Vegas

                                                      29 reviews

                                                      5.0

                                                      29 reviews

                                                      Dined 2 days ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Outstanding dinner- delicious! Escargot to start were incredible- I had the veal Medallions with Morel Mushrooms- to die for- my wife had the beet salad to start- delightful- and then a perfectly Filet Milton steak! What a great meal with superb service! Thanking Manual! Will return for sure!

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                                                    6. Susan

                                                      VIP

                                                      Vancouver

                                                      12 reviews

                                                      5.0

                                                      12 reviews

                                                      Dined 2 days ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      A sublime meal with appropriate wine pairings (thank you again, Jill). I can not fault any aspect of the restaurant; it’s one of my favourites. My one minor complaint was that the scent worn by one of the servers was a little too generously applied and was wafting towards us as she moved around.

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                                                    7. Justin

                                                      Vancouver

                                                      2 reviews

                                                      5.0

                                                      2 reviews

                                                      Dined 3 days ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Amazing Food & Service as always! Rob Feenie never fails to impress

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                                                    8. Ron

                                                      Vancouver

                                                      2 reviews

                                                      5.0

                                                      2 reviews

                                                      Dined 3 days ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 4
                                                      - Le Crocodile provides excellent modern French cuisine - Wonderful tastes and presentation such as Beets & Burrata salad, Dover Sole, and Sake Maple Marinated Sablefish - Welcoming team providing friendly and professional service

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                                                    9. Fiona

                                                      VIP

                                                      Vancouver

                                                      1 review

                                                      3.0

                                                      1 review

                                                      Dined 4 days ago

                                                      1. Overall 3
                                                      2. Food 4
                                                      3. Service 2
                                                      4. Ambience 4
                                                      Endive salad especially good with apples, roquefort and candied walnuts. Differences with the former Le Crocodile: menu is more limited, although duck and dover sole are there and apple tart and profiteroles with chocolate sauce, but no daily list of specials, no shoestring frites, no chocolate crocodiles at the end of meal, no crepes suzette or Grand Marnier souffle. But the latter items are costly and time consuming to prepare, from another era. Other restaurants don't have those either. Maybe in France--but maybe not even there. Very long wait to place dessert order and a long wait to receive it for sone reason.

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                                                    10. Andrew

                                                      VIP

                                                      Vancouver

                                                      4 reviews

                                                      5.0

                                                      4 reviews

                                                      Dined 7 days ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Amazing service, atmosphere, and food as always. Thank you for the terrific evening.

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                                                    FAQs

                                                    Le Crocodile is rated 4.7 stars by 382 OpenTable diners.

                                                    Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                    Make a reservation

                                                    2 people
                                                    7:00 p.m.
                                                    Booked 18 times today
                                                    Experiences are available.
                                                    Google Map for Le Crocodile

                                                    100-909 Burrard St, Vancouver, BC V6Z 2N2

                                                    Dining areas

                                                    Additional information

                                                    • Cross Street
                                                      On Smythe Street just off of Burrard - half a block in
                                                    • Neighbourhood
                                                      Downtown
                                                    • Hours of Operation
                                                      Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Lunch Tue–Fri 11:30 am–2:00 pm
                                                    • Price
                                                      CAN$51 and over
                                                    • Cuisines
                                                      French
                                                    • Dining style
                                                      Fine Dining
                                                    • Dress code
                                                      Jacket Preferred
                                                    • Parking details
                                                      Public Lot
                                                    • Additional
                                                      Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Wine
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