Legends at Walkers Bluff

4.2

4,2

199 commentaires

De 31 $ à 50 $

Américain Contemporaine

Legends at Walkers Bluff is located in the Carbondale area of Chicago. It is modern dining in a beautiful destination setting. The Walkers Bluff resort houses The Tasting Room and a beautiful hotel and resort area along with the Legends restaurant. Internationally influenced gourmet cuisine makes its way onto the menu every season, and Chef King's culinary staff takes a one-month sabbatical every January in order to learn a new dish and bring it back for the enjoyment of guests. Legends at Walkers Bluff serves lunch and dinner Thursday through Saturday, and also offers a Sunday brunch. On Thursdays, couples can order a three-course meal with appetizers, main dishes and dessert. Guests can order popular dishes such as the baked red snapper, braised lamb shank, Legends burger or the wild mushroom & asparagus risotto.

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Informations supplémentaires

Style de restauration
Raffiné
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine
Heures d'ouverture
Dinner: Friday, Saturday, & Sunday: 4:00 pm - 10:00pm; Sunday Brunch: 11:00am-3:00pm
Numéro de téléphone
(618) 559-4893
Site Internet
http://www.walkersbluff.com/legends-restaurant
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Installations pour groupes privés
Whether you are planning a wedding, reunion, company dinner or business meeting, we have something for everyone at Walker's Bluff.You will find we can offer a wide variety of both indoor and outdoor locations for your special event. From a cave setting to a vineyard gathering, we promise you a unique, one of a kind event. The picturesque landscape, coupled with a delectable menu and every imaginable amenity will make your event "an affair to remember". Our event planner will work tirelessly to ensure every detail is identified and executed. From fine dining, to on-site decorators, to the natural beauty of our grounds, you are sure to find a combination to fit your needs. Let us assist you in planning an event that becomes a lifetime memory!

Lieux
14400 Meridian Rd, Carterville, IL 62918
Quartier
Carterville
Parking details
Voiturier/Valet
Renseignements supplémentaires:
Accès chaise roulante, Banquette, Bar complet, Bière, Brunch la fin de semaine, Dîner au bar, Foyer intérieur, Non-fumeur, Salle à manger privée, Section fumeur extérieure, Terrasse, Vin, Vue

House Salad
Mixed greens, artichoke hearts, red onions, cherry tomatoes, and freshly grated parmesan cheese tossed in our house red wine vinaigrette.
- Small6,00 $ US
- Large9,00 $ US
Caesar Salad
Baby romaine lettuce, parmesan cheese and fresh baked croutons lightly tossed with our creamy Caesar dressing.
- Small6,00 $ US
- Large9,00 $ US
Strawberry Almond Salad
A fresh blend of boston bibb lettuce, strawberries, almonds, and creamy goat cheese, finished with a vanilla bean vinaigrette.
- Small10,00 $ US
- Large14,00 $ US
Watercress & Pineapple Salad
A sweet and savory blend or watercress, spinach, carmelized pineapple, avocado, and red onion, tossed in cumin vinaigrette.
- Small8,00 $ US
- Large12,00 $ US

Add Ons

Char-grilled Blackened Salmon
- 4 oz.12,00 $ US
Char-grilled or Blackened Chicken Breast8,00 $ US
Filet Medallion or Blackened Filet
- 4 oz.14,00 $ US
Scampied Buttered Shrimp10,00 $ US

Tapas

Sauteed Garlic Mushrooms5,00 $ US
Cremini mushrooms, garlic, citrus, and fresh herbs.
Marinated Olives4,00 $ US
Kalamata and green olives, garlic, citrus, sherry, and mint.
Pepita Pesto Spread5,00 $ US
Pepitas, cilantro, parsley, garlic, red pepper, Manchego cheese, served with fresh baked crostini.
Roasted Fingerling Potatoes4,00 $ US
Fingerlings, garlic, fresh herbs, served with citrus and saffron aioli.
Aged Cheeses5,00 $ US
Ask your server about today's assortment.
Empanadillas con Picadillo8,00 $ US
Sherry accented dough, beef, olives, capers, garlic, cumin, oregano, served with Guajillo chili sauce.
Croquetas de Jamon8,00 $ US
Ham, white beans, Manchego cheese. Lightly breaded, fried, and served with citrus and saffron aioli.
Baked Goat Cheese9,00 $ US
Nut-encrusted goat cheese topped with red pepper, relish and served with fresh baked crostini.
Grilled Flatbread9,00 $ US
Swiss chard, pine nuts, garlic, sultanas, and tomato.
Lamb Spanakopita10,00 $ US
Crispy baked phyllo, lamb, spinach, onion, herbs, feta, and tzatziki sauce.
Gambas al Ajilo10,00 $ US
Jumbo shrimp, garlic, red pepper, and olive oil.
Smoked Trout & Flatbread12,00 $ US
House smoked trout, grilled flatbread, swiss chard, pine nuts, garlic, and sultanas.
Scallops and Strawberry Salsa14,00 $ US
Jumbo scallops, strawberries, basil, and citrus.
Smoked Salmon Stack14,00 $ US
House smoked salmon, fresh avocado, grilled corn and blackbeans, served with fresh baked crostini.

Dinner Entrées

all entrées are accompanied with your choice of a side House or Caesar Salad.

Fresh Sea Bass36,00 $ US
Our fresh sea bass is pan-seared, and roasted until moist and flaky. Served over a bed of sautéed fresh Swiss chard, golden raisins, pine nuts with fried plantains. This dish is finished with a sweet red bell pepper sauce.
Jumbo Sea Scallops42,00 $ US
Pacific Northwest jumbo sea scallops, seared and accompanied with grilled broccolini and garlic roasted fingerling potatoes.
Grilled Wild Salmon38,00 $ US
An 8 oz. filet of fresh salmon, char-grilled, deglazed with white wine and served with red quinoa and sautéed asparagus spears.
Grilled Pork Porterhouse34,00 $ US
A 16 oz. Berkshire pork porterhouse steak, carefully brined, char-grilled and roasted to finish with a bacon crust. Served alongside a colorful succotash and our creamy polenta.
Black n' Bleu Chicken26,00 $ US
A boneless, skinless chicken breast roulade loaded with spinach, bleu cheese, and chives, then rolled in our signature blackened seasoning. Served with roasted fresh carrots and garlic roasted fingerling potatoes.
Chicken and Spinach Linguine26,00 $ US
Our 8 oz. chicken breast is marinated in our caper, kalamata and green olive blend then seared to perfection. It is placed over a bed of fresh spinach linguine and tossed with sun-dried tomatoes, white wine, and cream.
Ancho Chile Bison Kebabs38,00 $ US
A sweet and spicy kebab of Ancho Chile pepper marinated bison and tropical fruit served over grilled portabella and crispy fried shallots. Drizzled to completion with a chile balsamic reduction.
Vegetarian Lasagna28,00 $ US
Grilled squash and zucchini, layered with ricotta and mascarpone cheeses, baby spinach, mushrooms and garlic. Served with our signature marinara, garlic bread, and a refreshing caprese salad.

Specialty Entrées

Prime Filet
USDA prime grade black angus beef finished with a savory demi glace, served with potato and fresh seasonal vegetables.
- 8 oz.32,00 $ US
Kobe Style Ribeye
Australian Kobe style beef finished with brandied compound butter, served with your choice of baked or mashed potatoes and fresh seasonal vegetables.
- 10 oz.47,00 $ US
- 14 oz.55,00 $ US
New York Strip
Aged prime strip, hand-cut in house, specially seasoned and grilled to perfection.
- 10 oz.34,00 $ US
Pork Ribeye24,00 $ US
Grilled 8 oz. pork ribeye steak finished with an herbed compound butter, served with choice of mashed or baked potato and fresh seasonal vegetables.
Steak additions5,00 $ US
Jumbo lump crab meat topping -or- A blue cheese, shallot and bourbon peppercorn sauce
Single Lobster Tail50,00 $ US
A 12 oz. cold water lobster tail broiled in white wine and butter, served with your choice of potato and fresh seasonal vegetables.
Twin Tails75,00 $ US
A pair of cold water lobster tails perfectly broiled, served with your choice of potato and fresh seasonal vegetables.
Surf and Turf75,00 $ US
Experience the best of both water and land with our broiled lobster tail paired with a charbroiled 8oz. filet.
Chef's Select
Fresh seafood, beef, pork, lamb, poultry and local produce being highlighted.
- Market Price
Chef's Soup of the Day
Choose from a cream soup or a delectable broth. Please ask your server for details.
- Small4,00 $ US
- Entrée7,00 $ US

Dinner Sides

Chilled Succotash4,00 $ US
Grilled Broccolini4,00 $ US
Asparagus5,00 $ US
Red Quinoa5,00 $ US
Garlic Roasted Fingerling Potato3,00 $ US
Baked Potato3,00 $ US
Chef's Specialty Mashed Potatoes3,00 $ US

Desserts

Legendary Chocolate Cake10,00 $ US
Layers of moist fluffy chocolate cake, chocolate cream cheese icing, topped with a chocolate ganache and fresh strawberries.
Legendary Cheesecake8,00 $ US
Exquisite cheesecake created by our pastry chef. Ask your server about this week's specialty flavor.
Crème Brûlée7,00 $ US
Choose from Irish cream or Amaretto custard artfully infused with seasonal flavors and topped with caramelized sugar. Ask your server about today's selection.
Blackberry and Basil Gelato7,00 $ US
A frozen, creamy delight that is sure to refresh you. Made with fresh blackberries with hints of lemon and basil.
Blueberry Napoleon8,00 $ US
Fresh blueberries and Italian crème arranged between delicate layers of puff pastry.
Banana & Mixed Berry Sorbet6,00 $ US
A frozen summer treat that is prepared using ripe bananas, and fresh berries. (no added sugar)

Children's Menu

Children's Entrees

Some of our regular entrees can be served as child size portions. Ask your server for details.

Chicken Fingers9,95 $ US
Hand-breaded chicken fingers fried to a golden brown and served with French fries.
Cheeseburger and French Fries9,95 $ US
An 6 oz. burger grilled and topped with american cheese accompanied by delicious french fries.
Grilled Cheese9,95 $ US
Melted american cheese on texas toast with french fries.
Pasta with Marinara or Alfredo9,95 $ US
Noodle of the day tossed with our marinara or alfredo sauce and parmesan cheese.
Pasta with Garlic Butter9,95 $ US
Noodle of the day tossed with a delicious blend of garlic, butter and parmesan cheese.
Breaded Chicken Sandwich9,95 $ US
Golden fried chicken patty with french fries or mashed potatoes.

Children's Beverages

Juices

Orange Juice2,00 $ US
Apple Juice2,00 $ US
Cranberry Juice2,00 $ US

Milk

Vitamin D1,25 $ US
2%
Chocolate Milk1,25 $ US

Soft Drinks

Pepsi2,00 $ US
Diet Pepsi2,00 $ US
Dr. Pepper2,00 $ US
Mountain Dew2,00 $ US
7 Up2,00 $ US
Coca-Cola2,00 $ US

L'opinion de 199 personnes

Évaluation globale (notes et commentaires)

4.2

4,2 selon l'ensemble des cotes

4,2Nourriture
4,2Service
4,5Ambiance

Bruit • Moyen

199 commentaires

f
foodie
Nouveau-Mexique8 commentaires
2.0
Y est allé le 14 décembre 2014
1. Cote globale 2
2. Nourriture 3
3. Service 2
4. Ambiance 5
Location is a bit hard to locate. Once there it is very nice. Decorated for Christmas and it was beautiful. Reservations were handled A+. 1. service was spotty. Hard pressed to meet average. We had to ask for bread, salt and pepper. The only thing good was the server who kept our water glasses filled. Food was delivered to our table by a food runner. Had to be auctioned off once it arrived, as he didn't have a clue who got what. NOT GOOD FOR A RESTAURANT CHARGING THESE KIND OF PRICES. 2. Food was just ok. Not terrible but not outstanding. Average to say the least. Pork rib-eye was a cut of pork loin grilled without the bone-in, with mashed potatoes. We had a special menu for graduation at a local university. (not the regular menu) 3. Prices were inflated for this special menu. Prices reflected something in Chicago or New York and not out in the country in Southern Illinois. Two lobster tails $75.00.....The owners have spent a ton of money building this place and it shows, as it is very very nice. The food, the service is just average at best. It would push it to meet the average stage. The prices are quite high for the service and food that you get for your dollar (s)......
Ce commentaire est-il utile?
OT
Client d'OpenTable
Chicago 2 commentaires
3.0
Y est allé le 27 septembre 2014
1. Cote globale 3
2. Nourriture 2
3. Service 2
4. Ambiance 3
We were seated promptly. However, we waited at least 20-25 minutes before I decided to go to bar and get myself and my wife a drink.(no server was assigned to our table evidently). Wonder why! People who came after us were served before us. Giving us free drinks does not solve the problem.
Ce commentaire est-il utile?
R
Rainman
Chicago 15 commentaires
3.0
Y est allé le 13 septembre 2014
1. Cote globale 3
2. Nourriture 2
3. Service 3
4. Ambiance 4
Our 22nd wedding anniversary dinner wasn't so special at Legend's. The service was very slow, they didn't have the expensive wine I had ordered, the entrees that we had were all very, very salty (ribeye steak, scallops, and strip steak). Our son is a senior at SIU and we had been anticipating visiting Legends for almost 4 years and were very disappointed with the over salty food and slow service. Our waiter Adam wasn't to blame it was the nature of the restaurant. After returning home I had read some reviews of the restaurant and I'm kick my self for not reading them before having dinner at the restaurant. Based on the reviews I have read these issues have been issues for a long time.
Ce commentaire est-il utile?
S
Sckorpio
Indiana4 commentaires
5.0
Y est allé le 17 août 2014
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Every time we have visiting family or friends we take them there topically for brunch.... It is definitely the nicest place to celebrate in southern Illinois
Ce commentaire est-il utile?
t
timetoeat
Chicago 1 commentaire
2.0
Y est allé le 10 août 2014
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 4
My wife and I drove 2 hours to take 2 other couples to this restaurant for Sunday brunch because we thought is would make a great start to a day of visiting wineries in Southern Illinois. It didn't start out good from the get go. On my Open Table reservation I requested a table in a corner because of our tendency to get a little loud. The maître de did not know about it. Of course, the one table for 6 that fit that requirement was being used by three people. Then the food took one hour to be served and all of our omelets were not made right and they were cold. On the plus side, the deserts on the desert buffet were pretty good and the salad was very good. Also, the prices are reasonable.
Ce commentaire est-il utile?
c
coco
Chicago 6 commentaires
3.0
Y est allé le 27 juillet 2014
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 3
WE were a party of four we had drinks, appetizer and dinner.It took quite a while to get appetizer,even longer to get salad,I ordered my steak well done and it was quite pink - red I had to send it back to get it well done.After dinner we ordered dessert we all wanted the choc cake ,they were out!! So we each had something different and it was not good.Quite surprised !
Ce commentaire est-il utile?
OT
Client d'OpenTable
Chicago 1 commentaire
2.0
Y est allé le 26 juillet 2014
1. Cote globale 2
2. Nourriture 3
3. Service 1
4. Ambiance 3
good food however the service is bad. They make you wait too long to get your food.
Ce commentaire est-il utile?
W
Will
Ouest du KY1 commentaire
3.0
Y est allé le 18 juillet 2014
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 4
Our waiter was AWESOME.......the restaurant was very nice, the overall service was AWESOME.....the food on the other hand wasn't what I thought it would be. You could have knocked out a window with the bread we were served, the salad was good, my steak was good but not near as good as what I can get at any local steak house, my wife had the spinach linguine with chicken, the chicken was very good but the sauce and the spinach linguine was nothing to write home about.
Ce commentaire est-il utile?
IL
ILtravelduo
Denver 3 commentaires
4.0
Y est allé le 11 juillet 2014
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Thanks, Legends. A welcome relief from the rest of the Southern Illinois scene. We love this place. Marvelous tapas.
Ce commentaire est-il utile?
BN
BoNanna
Chicago 1 commentaire
5.0
Y est allé le 6 juillet 2014
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Repeat visit. Perfect as usual. Brunch @ Legends, drinks & blues @ The Tasting Room. Wonderful ending to a long week. Will be back.
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FAQ

Le restaurant Legends at Walkers Bluff a été coté 4,2 étoiles par 199 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Carte Google pour le restaurant Legends at Walkers Bluff

14400 Meridian Rd, Carterville, IL 62918

Informations supplémentaires

Quartier
Carterville
Heures d'ouverture
Dinner: Friday, Saturday, & Sunday: 4:00 pm - 10:00pm; Sunday Brunch: 11:00am-3:00pm
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine
Style de restauration
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
Accès chaise roulante, Banquette, Bar complet, Bière, Brunch la fin de semaine, Dîner au bar, Foyer intérieur, Non-fumeur, Salle à manger privée, Section fumeur extérieure, Terrasse, Vin, Vue

Site Internet
http://www.walkersbluff.com/legends-restaurant
Numéro de téléphone
(618) 559-4893
Installations pour groupes privés
Whether you are planning a wedding, reunion, company dinner or business meeting, we have something for everyone at Walker's Bluff.You will find we can offer a wide variety of both indoor and outdoor locations for your special event. From a cave setting to a vineyard gathering, we promise you a unique, one of a kind event. The picturesque landscape, coupled with a delectable menu and every imaginable amenity will make your event "an affair to remember". Our event planner will work tirelessly to ensure every detail is identified and executed. From fine dining, to on-site decorators, to the natural beauty of our grounds, you are sure to find a combination to fit your needs. Let us assist you in planning an event that becomes a lifetime memory!

Legends at Walkers Bluff

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Salads

House Salad

Caesar Salad

Strawberry Almond Salad

Watercress & Pineapple Salad

Add Ons

Char-grilled Blackened Salmon

Char-grilled or Blackened Chicken Breast8,00 $ US

Filet Medallion or Blackened Filet

Scampied Buttered Shrimp10,00 $ US

Tapas

Sauteed Garlic Mushrooms5,00 $ US

Marinated Olives4,00 $ US

Pepita Pesto Spread5,00 $ US

Roasted Fingerling Potatoes4,00 $ US

Aged Cheeses5,00 $ US

Empanadillas con Picadillo8,00 $ US

Croquetas de Jamon8,00 $ US

Baked Goat Cheese9,00 $ US

Grilled Flatbread9,00 $ US

Lamb Spanakopita10,00 $ US

Gambas al Ajilo10,00 $ US

Smoked Trout & Flatbread12,00 $ US

Scallops and Strawberry Salsa14,00 $ US

Smoked Salmon Stack14,00 $ US

Dinner Entrées

Fresh Sea Bass36,00 $ US

Jumbo Sea Scallops42,00 $ US

Grilled Wild Salmon38,00 $ US

Grilled Pork Porterhouse34,00 $ US

Black n' Bleu Chicken26,00 $ US

Chicken and Spinach Linguine26,00 $ US

Ancho Chile Bison Kebabs38,00 $ US

Vegetarian Lasagna28,00 $ US

Specialty Entrées

Prime Filet

Kobe Style Ribeye

New York Strip

Pork Ribeye24,00 $ US

Steak additions5,00 $ US

Single Lobster Tail50,00 $ US

Twin Tails75,00 $ US

Surf and Turf75,00 $ US

Chef's Select

Chef's Soup of the Day

Dinner Sides

Chilled Succotash4,00 $ US

Grilled Broccolini4,00 $ US

Asparagus5,00 $ US

Red Quinoa5,00 $ US

Garlic Roasted Fingerling Potato3,00 $ US

Baked Potato3,00 $ US

Chef's Specialty Mashed Potatoes3,00 $ US

Desserts

Legendary Chocolate Cake10,00 $ US

Legendary Cheesecake8,00 $ US

Crème Brûlée7,00 $ US

Blackberry and Basil Gelato7,00 $ US

Blueberry Napoleon8,00 $ US

Banana & Mixed Berry Sorbet6,00 $ US

Children's Menu

Children's Entrees

Chicken Fingers9,95 $ US

Cheeseburger and French Fries9,95 $ US

Grilled Cheese9,95 $ US

Pasta with Marinara or Alfredo9,95 $ US

Pasta with Garlic Butter9,95 $ US

Breaded Chicken Sandwich9,95 $ US

Children's Beverages

Juices

Orange Juice2,00 $ US

Apple Juice2,00 $ US

Cranberry Juice2,00 $ US

Milk

Vitamin D1,25 $ US

Chocolate Milk1,25 $ US