lelé kitchen

Name: lelé kitchen
Address: 14178 Blossom Hill Rd, Los Gatos, CA, United States, 95032
Telephone: (669) 208-9621
Price range: $50 and over
Rating: 4.9

4.9

27 Reviews

$50 and over

Californian

Make a reservation

2 people

Dec 25, 2024

7:30 p.m.

Booked 5 times today

Experiences are available.

Good for special occasions
Great for fine wines
Charming

Lele Kitchen is a continuation of Lena Leskina’s beloved bakery and cafe, now expanding into upscale dining with a California farm-to-table and Eastern European twist. Chef Ulad Skoblia curates a menu that celebrates bold Slavic flavors — caviar, smoked fish, dill, and root vegetables — infused with California’s seasonal ingredients.

Nestled near the scenic Santa Cruz Mountains, our location inspires both our seasonal cuisine and wines. Advanced Sommelier Fedar Kamkou guides the wine program, highlighting Californian winemakers to pair perfectly with each dish. Our casual upscale atmosphere blends classy sophistication with a relaxed vibe, perfect for any occasion — whether it's a cozy dinner with friends or a special family night out. And yes, we’re kid-friendly, with special touches like a small children’s menu.

Whether you’re savoring oysters, clay pot-roasted rabbit, or treating yourself to our dessert at Lele Kitchen, you’ll experience the best of creative, chef-driven cuisine.

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Californian, Farm-to-table, Eastern European
Hours of Operation
Mon, Thu–Sun 5:00 pm–9:00 pm
Phone number
(669) 208-9621
Website
http://lelekitchen.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Ulad Skoblia

Location
14178 Blossom Hill Rd, Los Gatos, CA 95032
Neighbourhood
Los Gatos
Cross Street
Harwood Rd.
Parking details
Public Lot
Public transit
27 Santa Teresa Station: Blossom Hill & Harwood
Additional
Beer, Corkage Fee, Gluten-free Options, Vegan, Wine

Experiences

New Year Eve ($139+)
US$1.00 per person
Dec 31, 2024 only
Ring in the New Year with a memorable dining experience at Lelé Kitchen! Chef Ulad Skoblia presents a luxurious Four-course menu showcasing the finest Californian ingredients—local oysters and caviar—elevated with bold seasonal Eastern European flavors. Complete your celebration with curated wine pairings by Advanced Sommelier Fedar Kamkou, featuring top Californian wineries and unique boutique producers. $1 is the booking fee. All payments are due at the restaurant. Changes to this reservation can be made online through OpenTable up until 24 hours before the reservation. No-shows or cancellations less than 24 hours in advance will be charged up to $139 per person.

Marin Miyagi OysterUS$5.00
preserved lemon and champagne mignonette; horseradish cream and smoked trout roe; beetroot and raspberry granita
1 oz of Tsar Nicoulai
smoked trout roe; white sturgeon caviar; golden osetra caviar
BriocheUS$12.00
butter, sprats, pepitas
GrenkiUS$12.00
rye bread, herring, sour apple candy, pickled red onion
FinanciersUS$15.00
smoked salmon, garlic cream, pickles
Pommes DauphineUS$10.00
dill mayo
Sweet and Savoury MacaronsUS$15.00
goat cheese and garlic, salmon and roe, paprika
Potato Pie TeesUS$14.00
chicken liver mousse, cranberry and rosemary

Appetizers

Norwegian Mackerel CrudoUS$23.00
cucumber, radish, bergamot, horseradish, pistachio, parsley oil
Wild Arugula SaladUS$20.00
baby fennel, citrus, walnuts, beetroot chips, soy and mirin
Winter Squash SoupUS$20.00
butternut squash, chanterelles & truffle
Dranik w/ Smoked TroutUS$24.00
avocado and cilantro crema, crispy onion, herbs
Dranik w/ Acme Smoked SalmonUS$24.00
garlic sour cream, crispy garlic, herbs
Dranik w/ Akaushi Wagyu US$32.00
garlic and parsley sour cream, caramelized onion, pickles
Financiers US$15.00
smoked salmon, garlic cream, pickles

Mains

House Made Porcini & Truffle RavioliUS$34.00
chanterelles, miso butter, dill rye bread crumble
Beetroot PattiesUS$28.00
potato pure, bok choy, parmesan
Wild Ak HalibutUS$44.00
duo of cauliflowers, broccolini, onion, miso hollandaise
Binchotan Grilled Snake River Farms Wagyu Flat IronUS$62.00
celery and potato fall ‘shepherd’s pie’, baby turnips and apples, sauce robert

Sweets

Vanilla Ice CreamUS$15.00
seasonal fruits, pine cone
Mild Pepperjack Ice CreamUS$18.00
bacon, olive ‘dirt’
Apple CakeUS$20.00
white chocolate, ginger, shortbread crumble
Basque Dark Chocolate CheesecakeUS$17.00
seasonal fruits, sea buckthorn

Children

Chicken CutletUS$20.00
mashed potatoes, honey glazed carrots

What 27 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.8Service
4.9Ambience
4.6Value

Noise • Moderate

Loved For

San Francisco Bay Area
Best Overall
San Francisco Bay Area
Best Ambience
San Francisco Bay Area
Californian
San Jose / Silicon Valley
Best Overall
San Jose / Silicon Valley
Best Food
San Jose / Silicon Valley
Best Service
San Jose / Silicon Valley
Best Ambience
San Jose / Silicon Valley
Best Value
San Jose / Silicon Valley
Child-friendly
San Jose / Silicon Valley
Innovative
San Jose / Silicon Valley
Neighbourhood gem
San Jose / Silicon Valley
Great for fine wines

Review summary

AI-generated from verified diner reviews

Lele Kitchen is a culinary gem offering "delicious, creative, and wonderfully balanced" dishes that blend classic Russian flavors with modern flair. Guests rave about the "amazing food and experience," highlighting standout dishes like the smoked salmon dranik and wild mushroom tagliatelle. The restaurant's warm, intimate atmosphere and "impeccable" service enhance each dining experience, making it perfect for special occasions. Despite being "pricey," it is highly recommended for its unique menu and "exceptional" attention to detail.

27 Reviews

T
THOMAS
San Francisco
2 reviews
5.0
2 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Each dish composition and presentation from the bites through the appetizers to the main course is outstanding, the pairing of the fresh ingredients are exceptional. If you want to treat your taste buds beyond the standard good experiences and you consider yourself a gourmand food lover this is the RIGHT place for you. The atmosphere and surroundings in the restaurant is pleasant. The restaurant was quiet even when was almost full. The staff is knowledgeable about their menu items and very very helpful and friendly.
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R
Rod
San Francisco
28 reviews
5.0
28 reviews
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I'm not quite sure where to start with this review as lelé kitchen defies the typical food review. Let me say that the recent SF Chronicle review of the restaurant doesn't do this place justice. The Blossom Hill Road location is quite unassuming to say the least, but don't be fooled by a book's cover as the saying goes. Do not pass up the oysters! They are presented in a unique and yet simplistic manner, no bed of crushed ice for these succulent beauties which are seasoned way beyond a typical tartar sauce along with horseradish. The Wagyu and halibut entrees were artistically presented along with vegetables which were perfectly prepared. The apple cake is one of those rare desserts that you will remember for its creativity and exquisite tastes. Life is short, eat dessert, and be prepared to be wowed. The service was also very attentive, knowledgeable, and personable. They understand the magic that happens in the kitchen, and they do an excellent job of completing the entire experience. lelé kitchen is destined to be a jewel in the SF Bay Area dining scene! I'm glad I found this culinary treasure in its early days as getting reservations are going to be a real challenge once the word gets out!
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R
Rose
San Francisco
5 reviews
5.0
5 reviews
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely and unique presentations of food with equally amazing taste profiles. Visited for a special birthday but was disappointed that there was no recognition on behalf of the occasion. Why ask if it is a special occasion, if there is not going to be a small acknowledgment table side?
Is this helpful?
R
Roman
San Francisco
5 reviews
4.0
5 reviews
Dined on December 7, 2024
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
After being very happy customers of Lele Cake (bakery/cafe next door), we had high expectations coming to Lele Kitchen on Friday night. The ambience was great, and the service was great. However the food was nothing special: - oysters, potatoe bites, draniki, beetroot cutlets: 3/5 - crudo: 4/5 - halibut: 4/5 (on the edge of being too dry) - grenki: 5/5 Overall, not sure if we will be back. At least not until the chef/kitchen situation is fully figured out
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R
Rachel
VIP
San Francisco
1 review
5.0
1 review
Dined on December 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Amazing food and wonderful staff. Would definitely come again.
Is this helpful?
K
Kasia
VIP
San Francisco
35 reviews
4.0
35 reviews
Dined on December 1, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Food: almost everything was very good. The oysters and draniki (potato pancakes) were amazing. The salad was very good, but had an unusual umami flavor. However, once the pasta dish arrived, squash ravioli with sage and chanterelles, we were very disappointed. It had a very strange flavor, almost sour. We expected some sweetness from the squash and sage but instead it tasted as if something in that dish was almost pickled. The mushrooms were definitely not chanterelles. It is very likely that this was just this one weird dish and had we ordered something else, we would have been blown away, so this place is worth another try. Wine selection: only California wines. Service: Good but slow. Ambiance and atmosphere were nice.
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M
Megumi
San Francisco
3 reviews
5.0
3 reviews
Dined on November 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had such a great Thanksgiving dinner! The food was amazing, and the service was so friendly. Thank you for making it a lovely experience!
Is this helpful?
R
Rachel
San Francisco
1 review
5.0
1 review
Dined on November 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I brought my parents here for Thanksgiving dinner, and it was a truly lovely experience. The food was fantastic—exceptionally flavorful, creative, and beautifully presented. We enjoyed the oysters, draniki (potato pancakes), short ribs, and a dessert sampler. The oysters were fresh and delicious, and the draniki might have been my favorite, topped with fresh herbs and smoked fish. The short rib was rich and flavorful—my father absolutely loved it. The dessert sampler was both inventive and delightful. We opted for the wine pairing, which was thoughtfully curated and complemented the meal perfectly. The staff was gracious, attentive, and incredibly knowledgeable, enhancing the overall experience. I haven’t visited their sister bakery next door yet, but after this meal, I’ll definitely be stopping by soon to try some of their pastries.
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R
RICH
San Francisco
8 reviews
5.0
8 reviews
Dined on November 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Charming ambience with unusual very tasty menu. The smoked salmon dranik was to die for. Definitely add some caviar.
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B
Bella
San Francisco
4 reviews
5.0
4 reviews
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding service and delicious food. Definitely going back!
Is this helpful?

FAQs

lelé kitchen is rated 4.9 stars by 27 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 25, 2024

7:30 p.m.

Booked 5 times today

Experiences are available.

14178 Blossom Hill Rd, Los Gatos, CA 95032

Additional information

Cross Street
Harwood Rd.
Neighbourhood
Los Gatos
Hours of Operation
Mon, Thu–Sun 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
Californian, Farm-to-table, Eastern European
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Public Lot
Public transit
27 Santa Teresa Station: Blossom Hill & Harwood
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Ulad Skoblia
Additional
Beer, Corkage Fee, Gluten-free Options, Vegan, Wine

Website
http://lelekitchen.com/
Phone number
(669) 208-9621

lelé kitchen

Make a reservation

Additional information

New Year Eve ($139+)

Bites

Marin Miyagi OysterUS$5.00

1 oz of Tsar Nicoulai

BriocheUS$12.00

GrenkiUS$12.00

FinanciersUS$15.00

Pommes DauphineUS$10.00

Sweet and Savoury MacaronsUS$15.00

Potato Pie TeesUS$14.00

Appetizers

Norwegian Mackerel CrudoUS$23.00

Wild Arugula SaladUS$20.00

Winter Squash SoupUS$20.00

Dranik w/ Smoked TroutUS$24.00

Dranik w/ Acme Smoked SalmonUS$24.00

Dranik w/ Akaushi Wagyu US$32.00

Financiers US$15.00

Mains

House Made Porcini & Truffle RavioliUS$34.00

Beetroot PattiesUS$28.00

Wild Ak HalibutUS$44.00

Binchotan Grilled Snake River Farms Wagyu Flat IronUS$62.00

Sweets

Vanilla Ice CreamUS$15.00

Mild Pepperjack Ice CreamUS$18.00

Apple CakeUS$20.00

Basque Dark Chocolate CheesecakeUS$17.00

Children

Chicken CutletUS$20.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is lelé kitchen restaurant rated?

Is lelé kitchen currently accepting reservations?

Make a reservation

Additional information