Lemongrass Fusion Restaurant Citywest

Starters

• Pork Ribs12,50 €

  Slow cooked pork ribs with Asian BBQ sauce

• Traditional Lemongrass Fusion Chicken Sate10,40 €

  Skewers of tender marinated chicken breast served with a peanut sauce and Asian slaw

• Crispy Beef Samosa10,40 €

  Ground beef with sweet potato, coriander & chillies, wrapped in wanton pastry and served with mango chutney

• Wok Fried Spicy Chicken Salad10,30 €

  Chicken breast stir fried in a chilli and coconut dressing

• Duck Spring Rolls10,40 €

  Hand made spring rolls served with a Lemongrass hoi sin sauce

• Beef Gyosa10,20 €

  Japanese grilled beef dumplings with a ginger, garlic, sake wine and soy sauce

• Teppanyaki Crab Claws16,70 €

  Dingle bay crab claws cooked teppan style with a ginger soy butter, served with Naan bread

• Vegetable Spring Rolls10,20 €

  Hand made spring rolls served with a sweet chilli sauce

• Prawn Tempura13,20 €

  Tempura fried king prawns with a sweet chilli dip

• Aromatic Peking Duck Pancakes for 221,00 €

  Roll your own, served with hoi sin sauce, cucumber and spring onion

• Panko Breaded Brie9,70 €

  Lightly breaded and fried brie served with apple chutney

• Vegetable Tempura10,20 €

  Lightly battered asparagus spears, broccoli, aubergine, Spanish onion and sweet potato with a sweet chilli dip

• Korean Fried Chicken Wings9,40 €

  Chicken wings tossed with Korean chilli sauce and crushed peanuts

• Combo Platter for Two24,00 €

  A mixed starter to share consisting of beef samosa, panko breaded brie, chicken sate and prawn tempura

• Edamame Beans6,20 €

  Young soya beans steamed in the pod, seasoned with sea salt

Soups and Salads

• Hot and Sour Tomato Soup9,40 €

  Spicy Asian tomato soup served with pork dumplings

• Thai Beef Salad13,50 €

  Strips of medium rare Irish Angus Beef marinated in lime juice, coriander and chilli, Served chilled

• Vietnamese Chicken Mango Salad12,50 €

  A refreshing salad with fresh mangos, bell peppers, greens, fresh mint, cucumber and a delicious peanut dressing

Japanese Menu

All of our tuna is supplied by Kish Fish and is line caught from a sustainable fishery

• Lemongrass Sushi / Sashimi / Maki Platter38,00 €

  Six pieces of Sushi, six pieces of Sashimi and six pieces of Maki with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy

  • For Two

• Sushi Appetizer14,20 €

  Salmon, tuna and blanched prawn nigiri and a California tuna roll with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy

• Sashimi14,80 €

  Fresh salmon, tuna, blanched prawn, with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy

• Makisushi14,20 €

  Combination rolls of tuna, salmon, prawn and avocado with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy

Teppanyaki

Teppanyaki is a style of Japanese cuisine that uses an iron griddle to cook food. The word is derived from teppan, which means iron plate, and yaki, which means grilled. Seafood is flavoured with white wine, meats are flavoured with red wine, and both are seasoned in a soy and butter sauce

• Teppanyaki Seared Tuna Steak36,00 €

  Yellow fin sashimi grade tuna steak, served seared in a ginger butter soy

• Teppanyaki Salmon32,00 €

• Teppanyaki Breast of Chicken25,50 €

• Teppanyaki Fillets of Sea Bass31,00 €

• Duo - Combination of Chicken and Tenderloin33,00 €

  A perfect combination of chicken breast and dry aged fillet steak

• Teppanyaki 10oz Dry Aged Fillet Steak36,00 €

• Teppanyaki Jumbo Prawns34,00 €

• Surf 'n' Turf – Jumbo Prawns & Tenderloin37,00 €

  A perfect combination of jumbo prawns and dry aged fillet steak

• Seafood Platter (Recommended for 2 Persons Sharing)81,00 €

  Yellow fin tuna, jumbo prawns, seabass, salmon and teppanyaki crab claws

Main Course

• Beef Garlic22,90 €

  Stir fried sirloin of beef with a garlic, chilli and soy sauce

• Sizzling Beef26,00 €

  Stir fried sirloin of beef with mushrooms, mixed peppers, bamboo shoots, onions and scallions served sizzling in a black bean sauce

• Turmeric Chilli Chicken21,90 €

  Marinated turmeric chicken, wok fried with kafir lime leaf and Asian vegetables

• Lemon Chicken21,90 €

  Panko breaded chicken breast with a tangy lemon sauce

• Crispy Chicken21,60 €

  Deep fried strips of chicken breast with a sweet and sour sauce

• Singapore Noodles21,60 €

  Egg noodles stir fried with prawn, chicken and Asian vegetables. Vegetarian option available

• Phad Thai20,80 €

  Rice noodles with crushed peanuts, egg, bean sprouts, carrots, spring onions and chicken and prawn. Vegan option available

• Traditional Nasi Goreng21,90 €

  Indonesian rice dish with vegetables, chicken and prawns, served with a fried egg and a chicken sate. Vegan option available

• Tamarind BBQ Duck25,30 €

  Wok fried duck breast in a BBQ and tamarind chilli sauce

• Red Curry King Prawn25,50 €

  Tiger prawns with peppers, aubergine, onions, bamboo shoot, red chillies, coconut milk and fresh basil leaf served in a filo basket

• Grilled Fillet of Salmon24,50 €

  Lightly coated with a sesame seed crust and a teriyaki sauce

• Fillets of Sea Bass25,00 €

  Lightly fried fillets of fresh seabass with a saffron infused panang curry sauce

• Wok Fried Turkey Breast with Cashew Nuts21,90 €

  Thinly sliced turkey breast stir-fried with a cashew nut sauce

• Massaman Lamb Curry24,00 €

  Slow cooked Thai curry with leg of lamb, baby potatoes, red onion and crushed peanuts

• Thai Yellow Curry21,00 €

  Mild and creamy Thai curry with baby potatoes, red onion and coconut milk. With a choice of:

  • Chicken
  • Beef
  • Prawns
  • Vegetarian / Vegan

• Thai Green Curry21,00 €

  Hot Thai curry with bamboo shoots, aubergine, sweet basil, red chillies and coconut milk. With a choice of:

  • Chicken
  • Beef
  • Prawns
  • Vegetarian

• Indonesian Chicken Rendang24,00 €

  Indonesian style curry, slow cooked with Lemongrass and galangal, served thick and spicy

• Vegetable Stir Fry22,50 €

  With broccoli, tofu, peppers, asparagus, mushrooms, walnuts, green beans, Spanish onion, and bokchoy in Aizads Sambal sauce

Vegan Menu

• Kung Pao Cauliflower10,40 €

  Wok fried spiced cauliflower with three couloured peppers, red onion and scallions in our teriyaki vegan sauce

• Japanese Maki Vegan Roll11,40 €

  Combination roll with Avocado, cucumber, fried tofu, pickled ginger, pickled radish, soy and wasabi

• Vegan Sesame Tofu and Eggplant10,40 €

  Grilled aubergine, tofu and fresh spinach with teriyaki sauce

• Vegan Phad Thai19,90 €

  Rice noodles with edamame beans, broccoli, asparagus spears, mushrooms, tofu, beansprouts, tamarind, crushed peanuts and lime juice

• Vegan Yellow Curry20,50 €

  Mild Thai curry with cauliflower, broccoli, spring onion, tofu, aubergine, baby potato, red onion and coconut milk. Served with steamed or organic brown rice

• Vegan Asian Fusion Spice Box16,80 €

  Crispy sweet potato strips wok fried with Asian spices, edamame beans, cauliflower florets, three coloured peppers, red onions, scallions and red chilli in our teriyaki vegan sauce

• Vegan Nasi Goreng18,70 €

  Indonesian rice dish with Asian vegetables