Little Alley Steak - Buckhead

Name: Little Alley Steak - Buckhead
Address: 3500 Lenox Rd NE Suite 100, Atlanta, GA, United States, 30326
Telephone: (404) 254-1899
Price range: $50 and over
Rating: 4.7

4.7

4798 Reviews

$50 and over

Steakhouse

Make a reservation

2 people

Feb 17, 2025

7:00 p.m.

Booked 90 times today

Good for special occasions
Great for fine wines
Fancy

A top-notch charcuterie. A full decanting service with an impressive wine list. A bourbon collection you wouldn’t believe. The newest edition to Buckhead, Little Alley Steak, rivals the greatest of steakhouses including Peter Luger’s in New York or Bern’s in Tampa. Creators of top OTP hotspots, Hicham Azhari and Fikret Kovac are digging into the past to create a relaxed, late 1800′s-inspired space.

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Hours of Operation
Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Phone number
(404) 254-1899
Website
http://www.littlealleysteak.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
Host your upcoming dining event in private elegance! Little Alley Steak offers unique dining options to ensure that you and your guests have the most memorable experience. Our Chef has curated multiple preset menus that are sure to please every pallet. We look forward to making memories with you!

Location
3500 Lenox Rd NE, Suite 100, Atlanta, GA 30326
Neighbourhood
Buckhead
Parking details
Free Valet Parking or Free Self Parking Validation for 'Alliance One' Parking Deck
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Ahi Tuna TartareUS$18.95
(Sashimi Grade) yuzu-serrano foam, avocado, cucumber salad, sesame oil powder, scallion pancake
Duck Confit Spring RollsUS$16.95
Asian slaw, Bing cherry gastrique
Las Beef MeatballsUS$19.95
(Meats By Linz, Chicago) veal demi-glace, garlic-chili vinaigrette
Roasted Bone Marrow CanoesUS$17.95
smoked salt, parsley salad, rustic bread
Filet Mignon "Korean Style"US$26.95
(4oz. Meats By Linz, Chicago) Jasmin rice cake, Korean sweet & spicy BBQ sauce
Moroccan-Style ShrimpUS$16.95
garlic tomato, harissa, saffron flat bread
American Kobe Carpaccio*US$18.95
(Meats By Linz, Chicago) horseradish crema, arugula, crispy capers, Parmigiano Reggiano
Mussels MariniereUS$16.95
(Bang Island, Maine) white wine, garlic, shallots, cream
Oyster RockefellerUS$17.95
spinach, applewood smoked bacon, pernod, gruyere, parmigiano reggiano
Filet Mignon Tartare*US$26.95
(4oz. Meats By Linz, Chicago) black garlic dijon, farm egg, gaufrette potato
Crispy Maine Lobster TailUS$27.95
(6oz., Maine) yuzu-herb beurre blanc

Soup and Salad

Maine Lobster BisqueUS$11.95
Classic Caesar Salad*US$11.95
romaine, Parmigiano Reggiano, rustic croutons, white anchovy vinaigrette
Baby Iceberg WedgeUS$12.95
Point Reyes Blue, candied smoked bacon, tomato, croutons
Chop Chop SaladUS$12.95
hearts of palm, roasted tomatoes, Point Reyes Bleu, peppadew peppers, boiled egg, shallots, Pine Street Bacon, creamy herb vinaigrette

Chilled Shellfish

Raw Oysters*

horseradish cocktail sauce, mignonette sauce

James River - VAUS$2.85
Blue Point - LIUS$3.95
Johns River - MaineUS$4.95
Shigoku - WAUS$4.95
Oyster of The Day
- MKT

Shellfish Cocktails

Jumbo Shrimp Cocktail
- 4pcs.US$26.95
King Crab Cocktail (4 oz.)
- MKT
Maine Lobster Tail Cocktail
- 5 oz.US$28.95
Chilled Shellfish Bouquet (For Two)*
- MKT

Butcher Cuts

We have chosen Meats By Linz, one of Chicago's oldest and most respected butchers, to hand select, cut and age our 100% black angus beef. These cuts are provided exclusively for Little Alley Steak

Wet-Aged Steaks

USDA 100% Black Angus Beef*

Center Cut Filet
aged 28 days
- 8 oz.US$57.95
- 12 oz.US$69.95
New York Strip
aged 37 days
- 12 oz.US$51.95
Ribeye
aged 35 days
- 16 oz.US$62.95
Porterhouse
aged 28 days
- 24 oz.US$79.95

Dry-Aged Steaks

USDA 100% Black Angus Beef*

Bone-In New York Strip
aged 45 days
- 18 oz.US$75.95
Bone-In Ribeye - Lollipop Cut
aged 38 days
- 18 oz.US$87.95
Bone-In Ribeye - Tomahawk
aged 60 days
- 30 oz.US$139.95

USDA Prime Cuts

Abundant Marbling, USDA 100% Black Angus Beef*

New York Strip
aged 35 days
- 12 oz.US$63.95
Ribeye
aged 35 days
- 16 oz.US$72.95
Bone-In Ribeye - Cowboy Cut
aged 28 days
- 18 oz.US$85.95

Progression of New York Strip

4 oz. of Each, Medium Rare Sous Vide Style: $65.95

Wet-Aged USDA 100% Black Angus Beef*
USDA Prime 100% Black Angus Beef*
Dry-Aged USDA 100% Black Angus Beef*

Enticing Steak Enhancements

Roasted Bone Marrow CanoesUS$17.95
smoked salt, parsley salad
Wild ShrimpUS$16.95
garlic herb Vermont butter
Maine Lobster TailUS$27.95
flash-fried or broiled, drawn Vermont butter
King Crab Oscar
asparagus, yuzu béarnaise
- MKT

Sauces

Green PeppercornUS$3.95
Yuzu BéarnaiseUS$3.95
Horseradish CreamUS$3.95
Mushrooms, Shallots & BrandyUS$3.95

Butters

Vermont Butter

Bone Marrow ButterUS$6.95
Foie Gras ButterUS$6.95
Black Truffle ButterUS$5.95
Point Reyes, Blue Cheese ButterUS$4.95

Market Fresh Sea Fare

Meuniere – French green beans, potato puree, capers, brown butter. Fire Grilled – garlic spinach, fingerling potatoes, yuzu-herb beurre blanc. Pan Crisped – bok choy, shiitakes, forbidden black rice, miso-sake broth

Faroe Island Salmon*US$38.95
Wild ShrimpUS$35.95
BranzinoUS$38.95
Ahi Tuna*US$39.95
Sashimi Grade
Fish du Jour
- MKT

Crab & Lobster

Served with Belgian fries, coleslaw, drawn Vermont butter

Two Maine Lobster Tails
- 6 oz.US$59.95
Alaskan King Crab Legs (1 Lb.)
- MKT

Local Favorites

Shellfish PappardelleUS$34.95
shrimp, mussels, saffron-lemon butter, parmesan Reggiano
Springer Mountain ChickenUS$35.95
French green beans, potato puree, roasted chicken reduction
Broiled Pork Chop*US$35.95
field peas, roasted tomatoes, cipollinis, bacon, grain mustard beurre blanc
Sichuan Spiced Tofu SteakUS$24.95
cauliflower puree, crispy brussel sprouts, hoizin glaze

Side Dishes

New Classics

$12 each

Mushroom Risotto
mascarpone cheese, black truffle oil
Crispy Brussel Sprouts
Yuzu Béarnaise
Creamed Spinach Brulee
Gruyere cheese
Mushroom Confit
roasted shallots, farm herbs
Creamed Corn
shallots, Parmigiano Reggiano
Garlic Spinach
extra virgin olive oil
Triple Cream Mac & Cheese
Mascarpone, black truffle oil
French Greens Beans
toasted almonds, brown butter

Potato

$11 each

Fingerling Potatoes
farm herbs
Belgian Fries
Sir Kensington Ketchup, chili aioli
Sweet Potato Casserole
pecans, housemade marshmallow
Potato au Gratin
Goat Cheese, Roasted Shallots
Truffled Fries
Parmigiano Reggiano, farm herbs
Twice-Baked Potato "Loaded"
bacon, Vermont cheddar, creme fraiche
Potato Puree
Vermont butter

What 4,798 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Atlanta
Steakhouse
Atlanta
Most Booked

Review summary

AI-generated from verified diner reviews

Little Alley Steak - Buckhead offers an "amazing dining experience" with "superb cuisine and elegant ambiance." The steaks are frequently praised as "the best," expertly cooked and flavorful. Service is "top-notch," with standout servers like Amber and Adrian enhancing the experience. Perfect for special occasions, the atmosphere is lively yet intimate.

4,798 Reviews

D
Dawanna
Atlanta
3 reviews
5.0
3 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional service and excellent food. Our server Jenna was very Knowledgeable and helpful during our visit. Highly recommend and will definitely be making this a part of our steakhouse rotation.
Is this helpful?
C
Carlos
Atlanta
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Damani was an a amazing host 10/10 Will request him every time I go back to Little alley
Is this helpful?
OT
OpenTable Diner
Houston
1 review
3.0
1 review
Dined today
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
Ambiance was great along with service but they were out of a lot of food items and also my steak was not cooked to desired temperature.
Is this helpful?
J
Jennifer
VIP
Atlanta
13 reviews
5.0
13 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Mark, our server, was excellent in every way! The food was amazing, as always.
Is this helpful?
I
Idus
Los Angeles
3 reviews
5.0
3 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Booked a reservation at LAS with only 15 minutes to spare and the only option available was a high top. Upon arriving to the hostess stand, I asked if a standard table was available as I was with my 8 year old daughter and both hosts accommodated me immediately. We sat in the main dining room at the back and our server Mark was incredibly attentive and kind. He let me know of the specials, the items not listed on the menu like onion rings & the charred broccoli. Everything was tasty as usual. This is my husband and I’s favorite steakhouse so to bring our daughter after Alvin Ailey’s show was really full circle. I always order the wet aged ribeye, opted for the onion rings instead of the fries, lobster Mac and cheese because duh & the charred broccoli. The broccoli was probably my favorite thing AFTER the cheesecake of the day. Yes, dessert is always to be had on a day like today. Thanks everyone for the accommodations tonight with such short, short notice.
Is this helpful?
D
Dewayne
Anchorage
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was our first visit a couple days after Valentine’s Day. Service was impeccable and the food was even better. We can’t wait to go back
Is this helpful?
P
Pam
Charlotte
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Glad I chose this Resturant, it was a hit! The environment was welcoming, the food was amazing, & the service was top tier.
Is this helpful?
D
Darius
Atlanta
1 review
4.0
1 review
Dined 1 day ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Food is good, valentines day weekend so very busy.
Is this helpful?
J
Jacob
Atlanta
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, great service, and great music playing! Everything I can think of was great from this restaurant will definitely be going back.
Is this helpful?
S
Stephan Shan
Atlanta
6 reviews
4.0
6 reviews
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
Great food and service. However, there was a total lack of privacy with the layout of the tables. You had to share a bench seat with other customers which meant that you could hear their conversations. Hence the 3 stars for ambience and 4 stars overall.
Is this helpful?

FAQs

Little Alley Steak - Buckhead is rated 4.7 stars by 4798 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 17, 2025

7:00 p.m.

Booked 90 times today

Google Map for Little Alley Steak - Buckhead

3500 Lenox Rd NE, Suite 100, Atlanta, GA 30326

Additional information

Neighbourhood
Buckhead
Hours of Operation
Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Free Valet Parking or Free Self Parking Validation for 'Alliance One' Parking Deck
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.littlealleysteak.com/
Phone number
(404) 254-1899
Private party facilities
Host your upcoming dining event in private elegance! Little Alley Steak offers unique dining options to ensure that you and your guests have the most memorable experience. Our Chef has curated multiple preset menus that are sure to please every pallet. We look forward to making memories with you!

Little Alley Steak - Buckhead

Make a reservation

Additional information

American Charcuterie

Local Meats

Bresaola

Artisan Salami

Coppa

Cheeses

Truffle Tremor

Appalachian

Triple Cream Brie

Appetizers

Ahi Tuna TartareUS$18.95

Duck Confit Spring RollsUS$16.95

Las Beef MeatballsUS$19.95

Roasted Bone Marrow CanoesUS$17.95

Filet Mignon "Korean Style"US$26.95

Moroccan-Style ShrimpUS$16.95

American Kobe Carpaccio*US$18.95

Mussels MariniereUS$16.95

Oyster RockefellerUS$17.95

Filet Mignon Tartare*US$26.95

Crispy Maine Lobster TailUS$27.95

Soup and Salad

Maine Lobster BisqueUS$11.95

Classic Caesar Salad*US$11.95

Baby Iceberg WedgeUS$12.95

Chop Chop SaladUS$12.95

Chilled Shellfish

Raw Oysters*

James River - VAUS$2.85

Blue Point - LIUS$3.95

Johns River - MaineUS$4.95

Shigoku - WAUS$4.95

Oyster of The Day

Shellfish Cocktails

Jumbo Shrimp Cocktail

King Crab Cocktail (4 oz.)

Maine Lobster Tail Cocktail

Chilled Shellfish Bouquet (For Two)*

Butcher Cuts

Wet-Aged Steaks

Center Cut Filet

New York Strip

Ribeye

Porterhouse

Dry-Aged Steaks

Bone-In New York Strip

Bone-In Ribeye - Lollipop Cut

Bone-In Ribeye - Tomahawk

USDA Prime Cuts

New York Strip

Ribeye

Bone-In Ribeye - Cowboy Cut

Progression of New York Strip

Wet-Aged USDA 100% Black Angus Beef*

USDA Prime 100% Black Angus Beef*

Dry-Aged USDA 100% Black Angus Beef*

Enticing Steak Enhancements

Roasted Bone Marrow CanoesUS$17.95

Wild ShrimpUS$16.95

Maine Lobster TailUS$27.95

King Crab Oscar

Sauces

Green PeppercornUS$3.95

Yuzu BéarnaiseUS$3.95

Horseradish CreamUS$3.95

Mushrooms, Shallots & BrandyUS$3.95

Butters

Bone Marrow ButterUS$6.95

Foie Gras ButterUS$6.95

Black Truffle ButterUS$5.95

Point Reyes, Blue Cheese ButterUS$4.95

Market Fresh Sea Fare

Faroe Island Salmon*US$38.95

Wild ShrimpUS$35.95

BranzinoUS$38.95

Ahi Tuna*US$39.95

Fish du Jour