Little Alley Steak - Roswell

4.8

4,8

5034 commentaires

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

1 mars 2025

19 h 00

Réservée 61 fois aujourd'hui

Bien pour les occasions spéciales
La perle du quartier
Animé

Une charcuterie haut de gamme. Ce restaurant propose un service de décantation complet avec une impressionnante carte des vins. Vous y trouverez une collection de bourbon, vous n'en croirez pas vos yeux. La nouvelle version du Little Allay Steak dans l'historique Roswell rivalise avec les meilleurs steakhouses, y compris celui de Peter Luger à New York et celui de Bern à Tampa. Créateurs des meilleurs hotspots OTP, Hicham Azhari et Fikret Kovac s'enfoncent dans le passé pour créer un espace de détente inspiré de la fin des années 1800. L'ancien magasin d'antiquités a été transformé avec des briques rénovées, du bois de récupération, du carrelage de métro blanc et des rampes de lumière confectionnées avec des crochets à viande. Il possède aussi des coins salon munis de banquettes et de tables installées entre des murs bas. Le menu est de qualité supérieure, les boissons sont divines, l'ambiance est chaleureuse et animée. Vous ne voudriez pas manquer une telle expérience ?

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
Grillade
Heures d'ouverture
Brunch sam, dim 11H00–16H00 Souper lun–jeu, dim 16H00–22H00 ven, sam 16H00–23H00
Numéro de téléphone
(770) 998-0440
Site Internet
http://littlealleysteak.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Service traiteur
Takeout available Monday through Sunday 4pm-8:30pm
Installations pour groupes privés
Takeout available Monday through Sunday 4pm-8:30pm

Lieux
955 Canton St, Roswell, GA 30075
Quartier
Roswell
Parking details
Aucun
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Commande à emporter, Droit de bouchon, Vin

En vedette dans

Plats populaires

Ahi Tuna Tartare (Sashimi Grade)18,95 $ US
yuzu-serrano foam, avocado, cucumber salad, sesame oil powder, scallion pancake
Duck Confit Spring Rolls16,95 $ US
Asian slaw, Bing cherry gastrique
LAS Beef Meatballs (Meats By Linz, Chicago)19,95 $ US
veal demi-glace, garlic-chili vinaigrette
Roasted Bone Marrow Canoes17,95 $ US
smoked salt, parsley salad, rustic bread
Filet Mignon "Korean Style" (4 Oz. Meats by Linz, Chicago)26,95 $ US
Jasmin rice cake, Korean sweet & spicy BBQ sauce
Moroccan-Style Shrimp16,95 $ US
garlic tomato, harissa, saffron flat bread
American Kobe Carpaccio* (Meats by Linz, Chicago)18,95 $ US
horseradish crema, arugula, crispy capers, Parmigiano Reggiano
Mussels Mariniere (Bang Island, Maine)16,95 $ US
white wine, garlic, shallots, cream
Oyster Rockefeller17,95 $ US
spinach, applewood smoked bacon, pernod, gruyere, parmigiano reggiano
Filet Mignon Tartare* (4 Oz. Meats by Linz, Chicago)26,95 $ US
black garlic dijon, farm egg, gaufrette potato
Crispy Maine Lobster Tail (6 Oz., Maine)27,95 $ US
yuzu-herb beurre blanc

Soup and Salad

Maine Lobster Bisque11,95 $ US
Classic Caesar Salad*11,95 $ US
romaine, Parmigiano Reggiano, rustic croutons, white anchovy vinaigrette
Baby Iceberg Wedge12,95 $ US
Point Reyes Blue, candied smoked bacon, tomato, croutons
Chop Chop Salad12,95 $ US
hearts of palm, roasted tomatoes, Point Reyes Bleu, peppadew peppers, boiled egg, shallots, Pine Street Bacon, creamy herb vinaigrette

Chilled Shellfish

Raw Oysters*

horseradish cocktail sauce, mignonette sauce

James River - VA2,85 $ US
Blue Point - LI3,95 $ US
Johns River - Maine4,95 $ US
Shigoku - WA4,95 $ US
Oyster of the Day
- MKT

Shellfish Cocktails

Jumbo Shrimp Cocktail
- 4pcs.26,95 $ US
King Crab Cocktail (4 Oz.)
- MKT
Maine Lobster Tail Cocktail
- 5 Oz.28,95 $ US
Chilled Shellfish Bouquet* (For Two)
- MKT

Butcher Cuts

We have chosen Meats By Linz, one of Chicago's oldest and most respected butchers, to hand select, cut and age our 100% black angus beef. Ahi Tuna Tartare These cuts are provided exclusively for Little Alley Steak

Wet-Aged Steaks

USDA 100% Black Angus Beef*

Center Cut Filet
aged 28 days
- 8 Oz.57,95 $ US
- 12 Oz.69,95 $ US
New York Strip
aged 37 days
- 12 Oz.51,95 $ US
Ribeye
aged 35 days
- 16 Oz.62,95 $ US
Porterhouse
aged 28 days
- 24 Oz.79,95 $ US

Dry-Aged Steaks

USDA 100% Black Angus Beef*

Bone-In New York Strip
aged 45 days
- 18 Oz.75,95 $ US
Bone-In Ribeye - Lollipop Cut
aged 38 days
- 18 Oz.87,95 $ US
Bone-In Ribeye - Tomahawk
aged 60 days
- 30 Oz.139,95 $ US

USDA Prime Cuts

Abundant Marbling, USDA 100% Black Angus Beef*

New York Strip
aged 35 days
- 12 Oz.63,95 $ US
Ribeye
aged 35 days
- 16 Oz.72,95 $ US
Bone-In Ribeye - Cowboy Cut
aged 28 days
- 18 Oz.85,95 $ US

Progression of New York Strip

Progression of New York Strip65,95 $ US
4 Oz. of Each, Medium Rare Sous Vide Style: Wet-aged USDA 100% Black Angus Beef*, USDA Prime 100% Black Angus Beef* Dry-aged USDA 100% Black Angus Beef*

Enticing Steak Enhancements

Roasted Bone Marrow Canoes17,95 $ US
smoked salt, parsley salad
Wild Shrimp16,95 $ US
garlic herb Vermont butter
Maine Lobster Tail27,95 $ US
flash-fried or broiled, drawn Vermont butter
King Crab Oscar
asparagus, yuzu béarnaise
- MKT

Sauces

Green Peppercorn3,95 $ US
Yuzu Béarnaise3,95 $ US
Horseradish Cream3,95 $ US
Mushrooms, Shallots & Brandy3,95 $ US

Butters (Vermont Butter)

Bone Marrow Butter6,95 $ US
Foie Gras Butter6,95 $ US
Black Truffle Butter5,95 $ US
Point Reyes Blue Cheese Butter4,95 $ US

Market Fresh Sea Fare

Meuniere – French green beans, potato puree, capers, brown butter; Fire Grilled – garlic spinach, fingerling potatoes, yuzu-herb beurre blanc; Pan Crisped – bok choy, shiitakes, forbidden black rice, miso-sake broth

Faroe Island Salmon*38,95 $ US
Wild Shrimp35,95 $ US
Branzino38,95 $ US
Ahi Tuna*39,95 $ US
Sashimi Grade
Fish du Jour
- MKT

Crab & Lobster

Served with Belgian fries, coleslaw, drawn Vermont butter

Two Maine Lobster Tails
- 6 Oz.59,95 $ US
Alaskan King Crab Legs (1 Lb.)
- MKT

Local Favorites

Shellfish Pappardelle34,95 $ US
shrimp, mussels, saffron-lemon butter, parmesan Reggiano
Springer Mountain Chicken35,95 $ US
French green beans, potato puree, roasted chicken reduction
Broiled Pork Chop*35,95 $ US
field peas, roasted tomatoes, cipollinis, bacon, grain mustard beurre blanc
Sichuan Spiced Tofu Steak24,95 $ US
cauliflower puree, crispy brussel sprouts, hoizin glaze

Side Dishes

New Classics

$12 each

Mushroom Risotto
mascarpone cheese, black truffle oil
Crispy Brussel Sprouts
Yuzu Béarnaise
Creamed Spinach Brulee
Gruyere cheese
Mushroom Confit
roasted shallots, farm herbs
Creamed Corn
shallots, Parmigiano Reggiano
Garlic Spinach
extra virgin olive oil
Triple Cream Mac & Cheese
Mascarpone, black truffle oil
French Greens Beans
toasted almonds, brown butter

Potato

$11 each

Fingerling Potatoes
farm herbs
Belgian Fries
Sir Kensington Ketchup, chili aioli
Sweet Potato Casserole
pecans, housemade marshmallow
Potato au Gratin
Goat Cheese, Roasted Shallots
Truffled Fries
Parmigiano Reggiano, farm herbs
Twice-Baked Potato "Loaded"
bacon, Vermont cheddar, creme fraiche
Potato Puree
Vermont butter

L'opinion de 5 034 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8

4,8 selon des cotes récentes

4,8Nourriture
4,8Service
4,7Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Fulton
Meilleur service
Fulton
Tendance
Fulton
Parfait pour les vins fins
Fulton
Bien pour les occasions spéciales
Fulton
Grillade
Fulton
Les plus réservés

5 034 commentaires

OT
Client d'OpenTable
VIP
Atlanta
1 commentaire
5.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Andrea is amazing. I’ve been there a few times and have been seated with her. She is friendly, kind and very knowledgeable. When you go you should try to sit with her.
Ce commentaire est-il utile?
C
Cliff
Tallahassee
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a great time and the food is excellent. Yasin is the best and we will definitely be back.
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Francisco
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I visited Little Alley steak house for the first time with my mom and girlfriend and we had a blast. The food and ambience and everything was very lovely. Can’t wait to come back.
Ce commentaire est-il utile?
K
Katie
Atlanta
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Absolutely incredible experience. Made a reservation for 7:45 but happened to arrive a little early, they got us seated right away. Our server, Erin, was wonderful from the second she introduced herself. My wife and I were celebrating my 30th birthday and Erin really set the bar very high. She answered all our questions with expert knowledge and made recommendations (that I followed) and had, quite frankly, the best meal I have ever had. Absolutely a night to remember with impeccable service. Order: Bottle of Babylonstoren Babel Bone Marrow Boats Beef carpaccio Cognac Shrimp One of each of the oysters offered Dry aged bone in NY strip with bone marrow butter Cowboy cut bone in ribeye with bone marrow butter (Both steaks were charred but I can’t remember the term she used) Lobster Mac and Cheese Creme Brûlée Incredible food, incredible service, incredible ambience. Will definitely be back. I can guarantee that all the servers are just as good as Erin, but we will definitely be requesting her when we return. Thanks for a memorable 30th birthday!
Ce commentaire est-il utile?
T
Tracy
Atlanta
11 commentaires
5.0
11 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Second time visiting and the quality of the food and service is exceptional. Highly recommend
Ce commentaire est-il utile?
P
Philip
Atlanta
1 commentaire
3.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 3
2. Nourriture 3
3. Service 2
4. Ambiance 4
Ordered a medium well steak and came out quite rare. Server didn't stop by on a normal basis and had to wave her down a couple of times. Noise level was so extreme that was difficult to hear or have a conversation at a 2-seat table. Received a new steak cooked right, but by that time the experience was poor.
Ce commentaire est-il utile?
j
jeffrey
VIP
Atlanta
27 commentaires
5.0
27 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
We love little Alley Our server was amazing. The salads were great. My family all had Filets which were perfect. The sides were yummy. The only negative was yhe Sea Bass I ordered. It was smothered in the sauce as was the black rice, bok choy and mushrooms that came with it. I imagine the fish itself was delish but it so soaked in the marinade that I couldnt tell. It was eatable but not up to LA standard. I will return but will stick with the meats.
Ce commentaire est-il utile?
C
Chuck
Atlanta
2 commentaires
5.0
2 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Patrick treated us like we’d just arrived in heaven. Everything was fantastic?
Ce commentaire est-il utile?
A
Andy
Atlanta
2 commentaires
5.0
2 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Julian is a phenomenal server & we had a great time!
Ce commentaire est-il utile?
J
Jack
San Diego
1 commentaire
4.0
1 commentaire
Y est allé il y a 6 jours
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 4
Birthday celebration dinner for my son. Six of us enjoyed the night as the ambience is super inviting. Steaks were pretty good, cooked as per our orders. I thought my filet on the bone lacked taste. Attentive service but very slow. 6pm Reservation and we finished at 8:45pm, without any desert. That's a long night. Kitchen was obviously overwhelmed. Cream corn delicious. Brussels and fries were very greasy. There are other local steak houses we would rather go to in future.
Ce commentaire est-il utile?

FAQ

Little Alley Steak - Roswell propose des plats à emporter que vous pouvez commander en appelant le restaurant au (770) 998-0440.

Le restaurant Little Alley Steak - Roswell a été coté 4,8 étoiles par 5034 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

1 mars 2025

19 h 00

Réservée 61 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Little Alley Steak - Roswell

955 Canton St, Roswell, GA 30075

Informations supplémentaires

Quartier
Roswell
Heures d'ouverture
Brunch sam, dim 11H00–16H00 Souper lun–jeu, dim 16H00–22H00 ven, sam 16H00–23H00
Prix
De 31 $ à 50 $
Cuisines
Grillade
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Aucun
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Commande à emporter, Droit de bouchon, Vin

Site Internet
http://littlealleysteak.com/
Numéro de téléphone
(770) 998-0440
Service traiteur
Takeout available Monday through Sunday 4pm-8:30pm
Installations pour groupes privés
Takeout available Monday through Sunday 4pm-8:30pm

Little Alley Steak - Roswell

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

100 Atlanta Restaurants to Love This Valentine's Day

50 Atlanta Restaurants to Connect In For Mother's Day

Ribeye

Porterhouse

Bone-In New York Strip

American Charcuterie

Local Meats

Bresaola

Artisan Salami

Coppa

Cheeses

Truffle Tremor

Appalachian

Triple Cream Brie

Appetizers

Ahi Tuna Tartare (Sashimi Grade)18,95 $ US

Duck Confit Spring Rolls16,95 $ US

LAS Beef Meatballs (Meats By Linz, Chicago)19,95 $ US

Roasted Bone Marrow Canoes17,95 $ US

Filet Mignon "Korean Style" (4 Oz. Meats by Linz, Chicago)26,95 $ US

Moroccan-Style Shrimp16,95 $ US

American Kobe Carpaccio* (Meats by Linz, Chicago)18,95 $ US

Mussels Mariniere (Bang Island, Maine)16,95 $ US

Oyster Rockefeller17,95 $ US

Filet Mignon Tartare* (4 Oz. Meats by Linz, Chicago)26,95 $ US

Crispy Maine Lobster Tail (6 Oz., Maine)27,95 $ US

Soup and Salad

Maine Lobster Bisque11,95 $ US

Classic Caesar Salad*11,95 $ US

Baby Iceberg Wedge12,95 $ US

Chop Chop Salad12,95 $ US

Chilled Shellfish

Raw Oysters*

James River - VA2,85 $ US

Blue Point - LI3,95 $ US

Johns River - Maine4,95 $ US

Shigoku - WA4,95 $ US

Oyster of the Day

Shellfish Cocktails

Jumbo Shrimp Cocktail

King Crab Cocktail (4 Oz.)

Maine Lobster Tail Cocktail

Chilled Shellfish Bouquet* (For Two)

Butcher Cuts

Wet-Aged Steaks

Center Cut Filet

New York Strip

Ribeye

Porterhouse

Dry-Aged Steaks

Bone-In New York Strip

Bone-In Ribeye - Lollipop Cut

Bone-In Ribeye - Tomahawk

USDA Prime Cuts

New York Strip

Ribeye

Bone-In Ribeye - Cowboy Cut

Progression of New York Strip

Progression of New York Strip65,95 $ US

Enticing Steak Enhancements

Roasted Bone Marrow Canoes17,95 $ US

Wild Shrimp16,95 $ US

Maine Lobster Tail27,95 $ US

King Crab Oscar

Sauces

Green Peppercorn3,95 $ US

Yuzu Béarnaise3,95 $ US

Horseradish Cream3,95 $ US

Mushrooms, Shallots & Brandy3,95 $ US

Butters (Vermont Butter)

Bone Marrow Butter6,95 $ US

Foie Gras Butter6,95 $ US

Black Truffle Butter5,95 $ US

Point Reyes Blue Cheese Butter4,95 $ US

Market Fresh Sea Fare

Faroe Island Salmon*38,95 $ US