Entrées | Starters
Burrata$26.00
Pistache, focaccia [Pistachio, focaccia]
Foie gras$27.00
Mangue, passion, brioche [Mango, passion, brioche]
Poireaux$21.00
Poireaux, oeuf de saumon [Leek, salmon roe, leek emulsion]
Soupe$18.00
Patate douce, daikon, coriandre [Sweet potato, daikon, cilantro]
Hamachi$24.00
Sashimi, sauce bomba [Amberjack sashimi, bomba sauce]
Plats principaux / Main course
Pêche du jour$42.00
Champignon, asperge, sésame, catch of the day, mushroom, asparagus, sesame
Filet de veau$55.00
Choux fleur, pomme gabrielle, pistache, veal filet, cauliflower, potatoe, pistachio
Contre filet$59.00
Champignon, frites maison, soja, strip steak, mushroom, fries, soy
Strozzapreti$32.00
Crevette, mais, poivron hand-rolled pasta, shrimp, corn, pepper
Choux fleur$22.00
Portobello, asperge, sauce sésame, cauliflower, portobello, asparagus, sesame sauce
A partager / To share
Poulet entier cocotte$90.00
truffe, légumes de saison, crème (truffle, seasonal vegetables, cream)
Tomahawk$116.00
Frites, salade, sauce barbecue, chipotle chimichurri, fries, salad, barbecue, chipotle, chimichurri sauce
Menu dégustation 4 services / 4 courses tasting menu 80$
Poireaux
Poireaux, oeuf de saumon, leek, salmon roe, leek emulsion
Hamachi
Sashimi, sauce bomba, amberjack sashimi, bomba sauce
Pêche du jour
Champignon, asperge, sésame, catch of the day, mushroom,
Fleur de tiramisu
Mascarpone, café, cacao, mascarpone, coffee, cacao
Dessert
L'automnal$14.00
Pétale de courge, citrouille, chaï squash petal, pumpkin, chai
La poire$14.00
Poire, coing, chocolat au vin chaud pear, quince, mulled chocolate wine
Fleur de tiramisu$14.00
Mascarpone, café, cacao, mascarpone, coffee, cacao
Mont Blanc$14.00
Marron, agrûme, meringue, chestnut, citrus. meringue
