Losanti

Review summary

1. S

   Suellen

   Cincinnati

   1 review

   5.0

   1 review

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved everything we ordered. We have to take our Bearcat here every time we come into town from Chicago. The focaccia bread is out of this world. The meatball appetizer is also great. We branched out this time from the steak and ordered the pork chop. It could have fed 3 of us with the generous portion. And it was delicious. Ended the meal with the butter cake. We were so full but we couldn’t stop eating it. This is one of our favorite restaurants of all time
   

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2. M

   Michellle

   Cincinnati

   15 reviews

   vip
   5.0

   15 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We celebrated a birthday last evening and couldn’t have asked for a better experience! Jordan was our server - outstanding! Filet was cooked to perfection and the Mac and chesse was the best ever!
   

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3. J

   Jen

   Cincinnati

   6 reviews

   vip
   5.0

   6 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always great food and service. Don’t miss the espresso martinis and butter cake!
   

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4. M

   Mariana

   Chicago

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The truffle pasta was to die for! We also enjoyed the steak and kale Caesar salad. Great service. We’ll be back!
   

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5. E

   Elizabeth

   Cincinnati

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was amazing. Service was top notch. Super friendly for kiddos with us. Can't wait to return!
   

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6. Z

   Zachary

   Cincinnati

   3 reviews

   5.0

   3 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was wonderful; extremely flavorful, well seasoned, well portioned, and truly seemed like a curated menu. The cocktails were well made and the whiskey menu had some questionable pricing but I was able to find a diamond in the rough (GTS @ $25/oz) Almost everything we got was exceptional. The shrimp scampi fell a little short for the table though, the flavor was very good but nothing special and the portion felt small. The truffle Mac honestly didn’t feel like anything special but was good, not mind blowing, which is acceptable in my eyes for a side. The butter cake was HUGE and just absolutely stellar additionally it was large enough that it could’ve been shared between the 4 of us. What we ordered: The table ordered a round of cocktails/ pour of whiskey. Starters - Rock Shrimp scampi and Burrata Entrees - New York strip, filet, and Orecchiette Sides - truffle Mac and Cheese & Elote Desert - Butter cake with salted caramel ice cream
   

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7. E

   Eric

   Columbus

   5 reviews

   5.0

   5 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food, great ambience! Can't wait to return!
   

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8. J

   Jim

   Cincinnati

   11 reviews

   5.0

   11 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Cocktails, food and service were great. Amy took great care of us and paid attention to my wife’s gluten free needs. Our first time there and will definitely be back.
   

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9. S

   Sherry

   Cincinnati

   23 reviews

   vip
   5.0

   23 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Reliably great food. The French Onion soup has such a great flavor. Salmon done perfectly. Sides are large.
   

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10. K

    Katie

    Las Vegas

    3 reviews

    2.0

    3 reviews

    Dined 6 days ago

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 2

    I wish I had better things to say! We had high hopes as many had recommended Losanti. Service was tragic - our server didn’t make a single rec, didn’t touch the table after either course, didn’t ask if we were enjoying, didn’t make sure our steak temp was correct. Based on the price point, there should be a much higher expectation for service. We were seated in the library and the music could not have been louder - and I’m no boomer. This was just beyond necessary type of volume. We didn’t see any one who resembled a floor manager or supervisor the entire service. So it wasn’t even like we had the opportunity to give feedback in the moment. The food was not great - everything was edible, but lacked proper seasoning and depth. Our steak was overcooked and the chimichurri looked so unappealing. The bolo had an unpleasant sweetness to it. But our French onion soup was good. My partner and I had come in with intentions to spend on dinner, drinks and dessert.. and instead we were left hanging with each course and couldn’t wait to get out. I will say, there were decent servers giving better service around us. And the food didn’t drag. Which was surprising considering it was a Sunday night. But other than that, nothing positive to say. I’d suggest anyone go to their sister restaurant Rosie’s over this any day.
    

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