Louie's by the Bay

Name: Louie's by the Bay
Address: 2801 W Coast Hwy, Newport Beach, CA, United States, 92663
Telephone: (949) 720-1800
Price range: De 31 $ à 50 $
Rating: 4.6

4.6

4,6

1418 commentaires

De 31 $ à 50 $

Italienne Moderne

Effectuer une réservation

2 personnes

30 nov. 2024

19 h 00

Réservée 29 fois aujourd'hui

Idéal pour les plus belles vues
Bien pour les occasions spéciales
Charmant

Louie’s by the Bay is a modern Italian steakhouse located on the waterfront along picturesque Mariners Mile in Newport Beach. With a 180-degree view of Newport Bay, a warm elegant design, and exceptional service, Louie's brings an unparalleled dining experience to Newport Beach. The restaurant is the latest addition from Ron Salisbury of El Cholo and The Cannery. The menu features authentic charcuterie and antipasti, unique pastas, prime steaks and chops, classic Italian desserts, and a truly exceptional wine list. Open for dinner nightly, with a lively and late-night cocktail scene. A presto!

Join us for Bottomless Sparkling Brunch!

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Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Italienne Moderne, Grillade, Bar à cocktails
Heures d'ouverture
Brunch dim. 11H00–14H00 Dîner sam. 11H00–14H00 5 @ 7 Quotidien 16H00–18H00 Souper lun.–jeu., dim. 17H00–20H30 ven., sam. 17H00–21H30
Numéro de téléphone
(949) 720-1800
Site Internet
http://www.louiesnewport.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Cesar Hernandez

Lieux
2801 W Coast Hwy, Newport Beach, CA 92663
Quartier
Newport Beach
Parking details
Valet Parking. The fee is $7.00.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Plats populaires

Octopus Cacio e Pepe18,00 $ US
Blanched Octopus, Cacio e Pepe Cream, and Fried Carrots
Filet Tartare22,00 $ US
served with Toast Points
Eggplant Parmigiana16,00 $ US
Thick Cut Eggplant, Mozzarella, Parmesan Basil, Tomato Sauce, served with Toasted Bread
½ Dozen Oysters20,00 $ US
choice of: Shallot Mignonette or Classic Cocktail Sauce and Horse Radish
Meatballs14,00 $ US
Pomodoro, Pecorino Romano, Garlic Bread Crumbs, Grilled Bread
Fritto Misto17,00 $ US
Shrimp, Calamari, Zucchini Served w/ a Spicy Marinara Sauce and Lemon
Shrimp Cocktail25,00 $ US
Cocktail Sauce, Remoulade
King Crab Cakes25,00 $ US
Tartare Sauce, Lemon

Charcuterie

Genoa
dry aged salami with hints of garlic and black pepper
Proscuitto di Parma
aged 18 months
Chef's Selection Cheese
hard pasteurized cows milk cheese, aged 10-12 months, tropical notes
12 mo. Parmesan Reggiano "Gelato"
spreadable Parmigiano w/ black truffle
Smoked Tuna
albacore with tonnato dressing and Italian salsa verde

Salads & Soup

Caprese17,00 $ US
Burrata, Balsamic Agrodolce, Heirloom Cherry Tomato, Opal Basil, Endive, Lemon & Fennel Pollen Maldon Salt
Louie's Chopped Salad17,00 $ US
Mixed Field Greens, Gorgonzola, Pears, Apple Balsamic Vinaigrette
Classic Wedge Salad14,00 $ US
Iceberg, Blue Cheese, Bacon, Red Onions, Tomato
Caesar14,00 $ US
Chopped Romaine, Brioche Croutons, Parmigiano Reggiano, Boquerones
Soup of the Day12,00 $ US

Carne

Choose a Side: Fries, Mashed Potatoes, Grilled Mushrooms, Broccolini, or Prager Corn. Choose a Sauce: Roasted Garlic & Rosemary Glassato, Italian Salsa Verde, or Bagna Cauda Butter

22 Oz Dry Aged Bone In Rib Eye90,00 $ US
Black Peppercorn
6 Oz Angus Filet44,00 $ US
10oz Filet Mignon56,00 $ US
14 Oz Prime New York58,00 $ US
14 Oz Veal Chop55,00 $ US
with Mushroom Marsala
24 oz Prime Porterhouse115,00 $ US
Choice of side
Smoked Mary's Half Roasted Chicken36,00 $ US
Louie's Land & Sea Duetto
6oz Filet Mignon, Australian Lobster Tail, Choice of side
Colorado Lamb46,00 $ US
Balsamic Apple Dressing
14oz Bone in Pork Milanese48,00 $ US

Entrees

Short Ribs40,00 $ US
Honey Wine Reduction, Swiss Chard, Crispy Pancetta, and Mashed Potatoes
Mary's Chicken Parmigiano36,00 $ US
Capellini Pomodoro
Cioppino45,00 $ US
Clams, Mussels, Calamari, Sea Bass, Shrimp, Tomato & Wine Broth
Swordfish42,00 $ US
Cipollina, Mashed Potatoes
Cattura del Giorno
Catch of the Day
- MP
Scallop Risotto46,00 $ US
Parmesan Risotto, Lemon, Butter

Pastas

Cacio e Pepe25,00 $ US
Angel Hair, Pecorino Romano, Black Pepper
Crispy Lasagna28,00 $ US
Bolognese, Bechemel, Parmigiano Reggiano
Spaghetti Bolognese26,00 $ US
Parmigiano Reggiano
Linguini Vongole26,00 $ US
Manila Clams, Garlic, Crushed Red Pepper, White Wine, served with Toasted Bread
Penne Pesto23,00 $ US
Pistachio Crumble

For the Table

Housemade French Fries
w/ Garlic Oil & Herb Salt
Prager Creamed Corn
Grilled Mushrooms & Truffle Cream
Fontina Mashed Potatoes
Broccolini
w/ Bagna Cauda Butter
Sauteed Asparagus
Beer Battered Onion Rings

L'opinion de 1 418 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,5Nourriture
4,7Service
4,7Ambiance
4,3Valeur

Bruit • Moyen

1 418 commentaires

D
Diane
Los Angeles
1 commentaire
VIP
2.0
1 commentaire
Y est allé il y a 5 jours
1. Cote globale 2
2. Nourriture 1
3. Service 5
4. Ambiance 4
Don’t know if Sunday night was an “off” night but the food was not good. Short ribs were very tough. Chicken Marsala had a very pungent taste; I rarely return food but this dish was really bad. Very disappointing— we’ve eaten at Louie’s a few times in the past and it was fantastic, but not this time. Service was great, as before.
Ce commentaire est-il utile?
T
Tina
Los Angeles
1 commentaire
5.0
1 commentaire
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Came for Saturday brunch. It was a gloomy day so it wasn't busy, but we were ok with that as we had 2 babies in our party. Service was exceptional and food was great with good portions and good value. Get the warm bread basket, it was so good. Beautiful restaurant with a beautiful view of the marina, we'll for sure be coming back again soon.
Ce commentaire est-il utile?
J
James
Comté d’Orange
113 commentaires
VIP
5.0
113 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Chicken Parmigiana is outstanding Caesar salad needs more dressing
Ce commentaire est-il utile?
J
Jennifer
Los Angeles
5 commentaires
VIP
5.0
5 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a wonderful experience. The food was delicious, atmosphere was top notch, but our server Andy really hit a home run. He was incredible. He was so helpful, so charismatic and fun. We will be back just for him.
Ce commentaire est-il utile?
V
Virginia
Comté d’Orange
3 commentaires
VIP
3.0
3 commentaires
Y est allé le 20 novembre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 3
Had an early 5,30 reservation - restaurant wasn't full yet, loud drunk table of 10 next to us. Took forever to get served. Then good came out instantly after ordered, lukewarm and the desert was a gesture because we waited so long so we felt we needed to order cappuccinos and they were lukewarm too!
Ce commentaire est-il utile?
J
John
Comté d’Orange
1 commentaire
5.0
1 commentaire
Y est allé le 16 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was very good and plentiful. Service was spot on, and ambience was fantastic.
Ce commentaire est-il utile?
B
Brian
Phoenix
15 commentaires
VIP
5.0
15 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing restaurant! The food,service, and the views are outstanding!
Ce commentaire est-il utile?
k
kathryn
Comté d’Orange
35 commentaires
VIP
5.0
35 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Louis is perfect from the valet to desert. Stanley our server always is amazing, personable and professional. Louie’s is always my first pick to celebrate or just enjoy the Newport crowd.
Ce commentaire est-il utile?
D
Daylon
San Francisco
1 commentaire
5.0
1 commentaire
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
We had a wonderful evening. Andrew knocked it out of the park with recommendations and service. The rest of the staff was on point. Food and beverages were very good.
Ce commentaire est-il utile?
D
Diane
Comté d’Orange
18 commentaires
VIP
5.0
18 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food , service , and ambiance are always excellent and this visit was no different. All in our party enjoyed our food and we were attended to well by our wait staff. Excellent experience
Ce commentaire est-il utile?

FAQ

Louie's by the Bay propose des plats à emporter que vous pouvez commander en appelant le restaurant au (949) 720-1800.

Le restaurant Louie's by the Bay a été coté 4,6 étoiles par 1418 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19 h 00

Réservée 29 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Louie's by the Bay

2801 W Coast Hwy, Newport Beach, CA 92663

Sections du restaurant

Informations supplémentaires

Quartier
Newport Beach
Heures d'ouverture
Brunch dim. 11H00–14H00 Dîner sam. 11H00–14H00 5 @ 7 Quotidien 16H00–18H00 Souper lun.–jeu., dim. 17H00–20H30 ven., sam. 17H00–21H30
Prix
De 31 $ à 50 $
Cuisines
Italienne Moderne, Grillade, Bar à cocktails
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Valet Parking. The fee is $7.00.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Cesar Hernandez
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
http://www.louiesnewport.com/
Numéro de téléphone
(949) 720-1800

Louie's by the Bay

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Filet Tartare

24 oz Prime Porterhouse

10oz Filet Mignon

Appetizers

Octopus Cacio e Pepe18,00 $ US

Filet Tartare22,00 $ US

Eggplant Parmigiana16,00 $ US

½ Dozen Oysters20,00 $ US

Meatballs14,00 $ US

Fritto Misto17,00 $ US

Shrimp Cocktail25,00 $ US

King Crab Cakes25,00 $ US

Charcuterie

Genoa

Proscuitto di Parma

Chef's Selection Cheese

12 mo. Parmesan Reggiano "Gelato"

Smoked Tuna

Salads & Soup

Caprese17,00 $ US

Louie's Chopped Salad17,00 $ US

Classic Wedge Salad14,00 $ US

Caesar14,00 $ US

Soup of the Day12,00 $ US

Carne

22 Oz Dry Aged Bone In Rib Eye90,00 $ US

6 Oz Angus Filet44,00 $ US

10oz Filet Mignon56,00 $ US

14 Oz Prime New York58,00 $ US

14 Oz Veal Chop55,00 $ US

24 oz Prime Porterhouse115,00 $ US

Smoked Mary's Half Roasted Chicken36,00 $ US

Louie's Land & Sea Duetto

Colorado Lamb46,00 $ US

14oz Bone in Pork Milanese48,00 $ US

Entrees

Short Ribs40,00 $ US

Mary's Chicken Parmigiano36,00 $ US

Cioppino45,00 $ US

Swordfish42,00 $ US

Cattura del Giorno

Scallop Risotto46,00 $ US

Pastas

Cacio e Pepe25,00 $ US

Crispy Lasagna28,00 $ US

Spaghetti Bolognese26,00 $ US

Linguini Vongole26,00 $ US

Penne Pesto23,00 $ US

For the Table

Housemade French Fries

Prager Creamed Corn

Grilled Mushrooms & Truffle Cream

Fontina Mashed Potatoes

Broccolini

Sauteed Asparagus

Beer Battered Onion Rings

Évaluation globale (notes et commentaires)

FAQ

Louie's by the Bay offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Louie's by the Bay est-il coté?

Est-ce que le restaurant Louie's by the Bay accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires