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Antipasto at Lou's - Lou's by Horizon, Rowland Flat, AU-SA

Lou's by Horizon

4.6
4,6
559 commentaires
40 $ ou moins
Méditerranéene

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2 personnes
21 h 30
Réservée 12 fois aujourd'hui
  • Charmant
  • Bien pour les occasions spéciales
  • Idéal pour les groupes
A modern interpretation of Mediterranean cuisine in the beautiful, charming, family-owned Lou Miranda Estate winery. Seasonal, local produce, wholesome and generous menu items and a relaxed, fun dining experience that brings a taste of the Mediterranean to the Barossa Valley.

Open for lunch Friday, Saturday & Sunday, 11.30am — 3.00pm

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    40 $ ou moins
  • Cuisines
    Méditerranéene, Italienne, Grecque
  • Heures d'ouverture
    Dîner ven.–dim. 11H30–15H00
  • Numéro de téléphone
    (08) 7800 3222
  • Options de paiement
    Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    A'kash
  • Service traiteur
    Our team has many years experience catering for functions of all sizes from small office lunches, to private in home dinners and even weddings. If you would like us to bring Lou’s Place to your place enquire at hello@lousplacebarossavalley.com.au.
  • Installations pour groupes privés
    Private functions are available. Dine in our restaurant or the barrel room. Enquire: hello@lousplacebarossavalley.com.au
  • Quartier
    Barossa Valley
  • Parking details
    Onsite parking available.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bière, Non-fumeur, Options sans gluten, Terrasse, Végétalien, Vin

L'opinion de 559 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,6Nourriture
  • 4,7Service
  • 4,5Ambiance
  • 4,4Valeur

BruitMoyen

Aimé pour

  • Australie-Méridionale

    Les plus réservés

559 commentaires
  1. John

    Australie-Mérid

    1 commentaire

    4.0

    1 commentaire

    A mangé au restaurant aujourd'hui

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Very nice lunch venue, staff are very attentive, Nelson gets 5 stars. Food is great, well seasoned, good portions. Garlic green beans are yum. Filo desert gorgeous. Recommend the Centenarian 2018 Shiraz Mourvedre. Can't go wrong here.

    Ce commentaire est-il utile?

  2. Marie

    Australie-Mérid

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    We had the feed me option, primo of pasta and risotto where amazing. Beef brisket excellent and date and pistachio pancakes were crisp and sweet. The white wine flight went very well with lunch. The venue was lovely and staff were very helpful and polite

    Ce commentaire est-il utile?

  3. Kym

    Australie-Mérid

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 4 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fantastic spot that Ive been back to a few times now. As usual the service and food was great as were the quality of wines.

    Ce commentaire est-il utile?

  4. Simon

    Surrey

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 30 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    A lovely 3 course meal, presented well and beautifully prepared and cooked. Fantastic service. Thank you.

    Ce commentaire est-il utile?

  5. Tara

    Australie-Mérid

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 7 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Wonderful warm and smiling service and generous serving sizes..we over ordered expecting the cheese and meat platters to be tiny but they certainly weren’t ! Everything was delicious..the Parmesan fries a particular favourite. We ogled the meals arriving at the surrounding tables and definitely will try the brisket and risotto next visit. Don’t miss the Espresso Pannacotta! We also did the premium wine tasting which is definitely worth arriving a little early for. Ralf (weekends) is knowledgeable and thorough and despite there being a lot of people partaking around the tasting table(standing room only at one point!) he managed to make us all feel well attended to and informed. He targeted his commentary to the interests of the various groups having a tasting and I’m sure we only scratched the surface of his knowledge due to the numbers he was attending to. The wine range is extensive and will certainly have something to please both traditional and more adventurous palates :)

    Ce commentaire est-il utile?

  6. Chris

    Australie-Mérid

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 9 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Lovely venue and staff, food was delicious and beautifully presented.

    Ce commentaire est-il utile?

  7. Denise

    Australie-Mérid

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 3 novembre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 5
    4. Ambiance 1
    The staff were brilliant, no complaints. Loud jazz music spoiled the ambiance of the dining experience. The brisket was gristly and too chewy. The seafood pasta was bland and lacking seafood. On the whole, just a disappointing lunch.

    Ce commentaire est-il utile?

  8. Michael

    Australie-Mérid

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 20 octobre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 3
    4. Ambiance 3
    Chicken risotto was quite ok but tagliatelle was gluggy and tomato base too strong.

    Ce commentaire est-il utile?

  9. Cassandra

    Adélaïde

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 15 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Beautiful, small and delicate place not to crowded.

    Ce commentaire est-il utile?

  10. Bonnie

    Tasmanie

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 1 septembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 5
    4. Ambiance 5
    Quantity not quality. We had the Feed Me option - the pasta portions were basic - the beef ragout was poor. Very disappointing!

    Ce commentaire est-il utile?

FAQ

Le restaurant Lou's by Horizon a été coté 4,6 étoiles par 559 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
21 h 30
Réservée 12 fois aujourd'hui
Carte Google pour le restaurant Lou's by Horizon

1876 Barossa Valley Way, Rowland Flat, AU-SA 5352

Sections du restaurant

Informations supplémentaires

  • Quartier
    Barossa Valley
  • Heures d'ouverture
    Dîner ven.–dim. 11H30–15H00
  • Prix
    40 $ ou moins
  • Cuisines
    Méditerranéene, Italienne, Grecque
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Onsite parking available.
  • Options de paiement
    Mastercard, Visa
  • Chef de cuisine
    A'kash
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bière, Non-fumeur, Options sans gluten, Terrasse, Végétalien, Vin
  • Numéro de téléphone
    (08) 7800 3222
  • Service traiteur
    Our team has many years experience catering for functions of all sizes from small office lunches, to private in home dinners and even weddings. If you would like us to bring Lou’s Place to your place enquire at hello@lousplacebarossavalley.com.au.
  • Installations pour groupes privés
    Private functions are available. Dine in our restaurant or the barrel room. Enquire: hello@lousplacebarossavalley.com.au
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  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
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