Uncategorised
FUNGHI ALLA CREMA
Button mushrooms cooked with garlic and creamy parmesan reduction
CHICKEN LIVER PATE
Served with caramelised red onion jam and salad on a toasted bread
SALMONE AFFUMICATO
Smoked Salmon with lightly toasted bread
ZUPPA DEL GIORNO
Soup of the Day
ARROSTO DI MANZO
Roast beef with homemade gravy, mixed vegetables, roast potatoes and Yorkshire pudding
POLLO ARROSTO
Roast Chicken with homemade gravy, mix vegetables, roast potatoes and Yorkshire pudding
BRANZINO ALLA GRIGLIA
Grilled fillet of sea bass in a white wine and parsley sauce served with sauté potatoes and mixed vegetables
RISOTTO AI FUNGHI
Arborio rice with wild mushrooms and truffles
AFFOGATO AL CAFFE
Affogato is an Italian coffee-based dessert made of a scoop of vanilla gelato topped or "drowned" with a shot of hot espresso
PANNA COTTA
Panna cotta with melted milk chocolate served with pistachio
PROFITEROLES
Soft choux pastry filled with cocoa chantilly cream, with a delicate creme anglaise dusted with cocoa powder