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Margeaux Supper Parlor, Cambridge, MA

Margeaux Supper Parlor

4.4
4.4
72 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:00 p.m.
Booked 25 times today
  • Charming
  • Good for special occasions
  • Neighbourhood gem
Margeaux Supper Parlor presents a novel way to experience dinner by telling stories through cuisine. Guests are encouraged to order a themed trio of dishes, larger than tapas and smaller than big plates, to better experience the menu and recreate the familial bonhomie we associate with supper at grandma’s (when you were urged to try a bite of everything!).
Recommended wine pairings are served in collections to mirror the entree trios.

Margeaux Supper Parlor serves New American cuisine, blending dishes inspired by the two most historic port cities in the country: New Orleans and Boston. Dinner plates include: Tomato & Bacon Jam Deviled Eggs (topped with a fried Maine oyster), Lamb Lollipops with cherry reduction, Pumpkin Ravioli, Beef Wellington, Shrimp & Boursin Grits, and Maple Bourbon Steak Tips.

Brunch is also served in themed collections and includes items such as: Quiche Lorraine, Fried Chicken & Sweet Corn Waffle, Eggs Benedict, and a Black Forrest Waffle.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Hours of Operation
    Breakfast Tue–Fri 8:00 am–12:00 pm Brunch Sat, Sun 10:00 am–2:00 pm Bar Fri–Sun 2:00 pm–4:30 pm Fri, Sat 10:00 pm–11:45 pm Dinner Tue, Wed, Sun 4:30 pm–9:00 pm Thu–Sat 4:30 pm–10:00 pm
  • Phone number
    (617) 576-2222
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Julian Alzate
  • Catering
    Please email contact@margeauxboston.com for more information.
  • Private party facilities
    Margeaux is available for private events ranging in size from 20 people to 130. Please email contact@margeauxboston.com for more information.
  • Neighbourhood
    Cambridge
  • Cross Street
    Porter Road
  • Parking details
    Hotel Parking
  • Public transit
    🚊 Red Line —> Porter Square
  • Additional
    Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Offers

  • Holiday Dinner Prix Fixe

    Dec 24, 2024 - Dec 25, 2024
    Join us for Christmas Eve & Christmas Day dinner at Margeaux Supper Parlor. Chef has prepared a special 3 course menu, available for $75 each person. Enjoy dinner in our signature style, with signature small plates all served together, complemented by perfect 2oz wine pours. Special dishes, only available on these evenings include: lump crab stuffed mushrooms, Chef's famous turducken, and espresso hazelnut cheesecake. Don't worry, some of our your classic favorites will be on the menu too, like our truffle beef Wellington & cherry bordelaise lamb lollipops.

What 72 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.2Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Greater Boston

    Innovative

  • Boston

    Innovative

Review summary

AI-generated from verified diner reviews
Margeaux Supper Parlor delivers a "sublime" dining experience with its unique tasting plates and "incredible" cocktails. Guests rave about the "superb" seafood and creative menu options, making it perfect for special occasions. The ambiance is cozy, echoing a "beloved New Orleans gem," with attentive staff and an innovative dining concept that encourages exploration.

72 Reviews
  1. Ashley

    VIP

    New York City

    3 reviews

    4.0

    3 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 4
    I went to Margeaux on Christmas Eve with family. The restaurant is beautiful and there was a prix fixe menu. The food was very good. Among the table, we had stuffed mushrooms, squash carpaccio, baked brie, beef wellington, lamb chops and more. The food taste was excellent. The menu listing was very limited which resulted in allergens/preferences being served. For instance, the squash carpaccio made no mention of nuts in the description, yet was served with nuts on top. The service was severely lacking. The cocktail order came after the appetizers were served. After each course, they cleared the table including utensils, but then did not bring new utensils until we asked multiple times and were sitting there with food getting cold. One person ordered the three small plates optional and only two were served. They did not tell us when to expect the third and had to ask for it. We had to request more water twice. While it was a busy evening there, the service was overall disappointing considering it was a dinner that cost more than $455 for 4 people before tip.

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  2. Carol

    Greater Boston

    7 reviews

    5.0

    7 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a gem. The owner gave us a choice of tables and wished us a happy anniversary. The waitstaff practically beamed at ys. The bartender accommodated with a special Cocktail. Among our dishes were the oysters,lobster/crab bisque , beef Wellington and pecan pie. The food was beautifully plated and came in a timely way. We will be back, and we’ll bring friends.

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  3. Judy

    Greater Boston

    21 reviews

    5.0

    21 reviews

    Dined on December 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is my new go to restaurant. I have been for both dinner and brunch - all excellent. The “collection” concept allows one to taste a variety of dishes - fantastic idea. For the brunch, one can order a “mini” Bloody Mary” along with one egg Benedict. At dinner recently shared the arugula fig salad, halibut & had the 1/2 portion of the lamb lollipops. My friend had the 1/2 portion of rib eye. All excellent and the wait staff is incredible! Since I did not want 2 glasses of wine, they offer a 2 ounce glass which was perfect.

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  4. Ellen

    VIP

    Greater Boston

    15 reviews

    3.0

    15 reviews

    Dined on December 16, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Complicated menu explained by friendly host; the 'food flight' was an odd grouping of food choices, though tasty. A tiny bowl of gumbo was $14, and a full size version of an entree at more than double the price of the small plate was not much larger. Service was fine.

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  5. Cassandra

    San Francisco

    4 reviews

    5.0

    4 reviews

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wow! This was the best meal I’ve had out in a very long time. Our server gave us great advice and the deliciousness of the deviled eggs w a fried oyster and bechamel(?) on top sounded strange but tasted AMAZING! Every bite was truly spectacular. The four of us raved about the food and service. My back was to the dining room so little comment on the ambiance. Happy to spend the money here - they earned it. Will go back and recommend it endlessly. Yum!

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  6. Sean

    VIP

    Atlanta Metro

    15 reviews

    3.0

    15 reviews

    Dined on December 13, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    The idea of a three-course tasting menu is great. The fact that all three courses come to your table at the same time is not great. Instead of enjoying each plate you end up with one dish that is nice and hot, one dish that is lukewarm, and one dish that is stone cold. Even if you eat off of all three plates at the same time it is impossible to enjoy all the food at the proper temperature, much less also enjoy the wine pairings. A fine enough idea that for me was let down by the execution.

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  7. Beth

    VIP

    Greater Boston

    3 reviews

    3.0

    3 reviews

    Dined on December 12, 2024

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    The food was great but the service was so slow. It took forever to get a drink. I mean forever. We were there for 3 hours. Very inattentive service, I couldn’t even get someone to get the check.

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  8. Alexandra

    New Orleans

    1 review

    1.0

    1 review

    Dined on December 10, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    No one was at the door for the majority of the evening. It took ten minutes to even get a drink order taken. It took another ten minutes to get a food order taken. We waited for our entrees for 40 minutes. We ordered med rare and they came well done. No one came to see if we were enjoying our food until we were half way through our food. We didn’t bother sending it back to wait another 40 minutes to eat. None of it was properly seasoned - some of it no seasoning whatsoever and some of it wildly over seasoned. Three guests sitting around us while we were waiting for our food were served their food without silverware. Horrendous experience - it was an empty Monday or Tuesday night.

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  9. Marong

    Greater Boston

    21 reviews

    4.0

    21 reviews

    Dined on December 8, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great customer service. Portion size are tapas style

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  10. Scott

    Greater Boston

    1 review

    5.0

    1 review

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great atmosphere and ambiance. We sat at the bar and enjoyed full menu. A large group from an event next door ended up coming in soon after we arrived so sound level became noisier than upon arrival and was quite busy but overall wasn’t an issue. Staff was friendly and helpful. Food was delicious and nicely presented.

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FAQs

Margeaux Supper Parlor offers takeout which you can order by calling the restaurant at (617) 576-2222.

Margeaux Supper Parlor is rated 4.4 stars by 72 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 25 times today

Order delivery or takeout

Google Map for Margeaux Supper Parlor

1924 Massachusetts Ave, Cambridge, MA 02140-2102

Additional information

  • Cross Street
    Porter Road
  • Neighbourhood
    Cambridge
  • Hours of Operation
    Breakfast Tue–Fri 8:00 am–12:00 pm Brunch Sat, Sun 10:00 am–2:00 pm Bar Fri–Sun 2:00 pm–4:30 pm Fri, Sat 10:00 pm–11:45 pm Dinner Tue, Wed, Sun 4:30 pm–9:00 pm Thu–Sat 4:30 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Public transit
    🚊 Red Line —> Porter Square
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Julian Alzate
  • Additional
    Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (617) 576-2222
  • Catering
    Please email contact@margeauxboston.com for more information.
  • Private party facilities
    Margeaux is available for private events ranging in size from 20 people to 130. Please email contact@margeauxboston.com for more information.
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