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Opened in 1991, Max a Mia was named “Best New Restaurant” by Connecticut Magazine in its first year, and “top-grossing restaurant in its size” by Restaurant Hospitality. The restaurant is now in the good hands of Executive Chef Bob Peterson, who has brought an exciting new energy to the restaurant.
Max A Mia is the quintessential Italian experience in the Greater Hartford area. It also continues to garner awards and accolades. Featuring a traditional Italian menu, it utilizes an authentic brick oven that produces stone pies with unmatched flavor. Traditional veal, pork and pasta dishes, as well as inventive risotto offerings, set the mood for desserts including tiramisu and white chocolate polenta cake.
An extraordinary and comfortable 25-foot granite bar has elevated Max A Mia to the social place in the Farmington Valley. The dining room features wood and tile, warmly lit by custom fixtures to create a sophisticated and luxurious – yet friendly, family environm
Max A Mia - Avon reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
4.8 based on recent ratings
4.7Food
4.8Service
4.6Ambience
4.5Value
Noise • Moderate
Loved For
Hartford
Best Overall
Hartford
Best Value
Hartford
Most Booked
Review summary
AI-generated from verified diner reviews
Max A Mia in Avon consistently impresses with "excellent service" and "delicious food." Regulars appreciate the "warm and accommodating" atmosphere, while newcomers rave about standout dishes like the mushroom pizza and Faroe Islands salmon. Despite occasional hiccups, the attentive staff ensures memorable experiences, making it a "favorite go-to restaurant" for many patrons.
180 Reviews
OT
OpenTable Diner
Atlanta2 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Beautiful restaurant. Delicious meal from the cocktail and appetizer all the way through to dessert. We are all very happy and will be back soon.
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C
Charlotte VIP
New York City12 reviews
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
Excellent meals for our group last night. Especially loved the local RI Fluke special. It was perfect!
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J
Joe
Connecticut17 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Never disappoints. Great dinner. Chicken Parm, Filet Mig., Pasta and Sausage dish. Everyone was happy. Max Cuvee is a critical ingredient so don’t forget to order. Red or White.
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f
farmington
Greater Boston4 reviews
5.0
Dined on March 9, 2025
Overall 5
Food 5
Service 5
Ambience 4
Other guests behavior children using screens and up and down from seats. Other adjacent table loud talking young woman about all her dating experiences. Not the fault of the restaurant. Guests should be aware how they impact others enjoyment
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M
Margaret P
Unspecified1 review
5.0
Dined on March 6, 2025
Overall 5
Food 4
Service 5
Ambience 4
Great food. Salad greens, especially Caesar may have been a bit not fresh-fresh. Main courses outstanding. Service excellent.
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R
Richard
New York City2 reviews
5.0
Dined on March 1, 2025
Overall 5
Food 5
Service 5
Ambience 5
Amazing time
Best food drinks and atmosphere
A+++
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M
Marie
London5 reviews
5.0
Dined on February 28, 2025
Overall 5
Food 5
Service 5
Ambience 5
Great place for dinner celebrations. Hubby had a wonderful time. TY ❤️
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K
Kathy
Greater Boston23 reviews
5.0
Dined on February 25, 2025
Overall 5
Food 4
Service 5
Ambience 5
Sunny our server was excellent, and the food was very good.
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K
Kevin
Greater Boston5 reviews
5.0
Dined on February 22, 2025
Overall 5
Food 5
Service 5
Ambience 5
Amazing meal and fantastic service. We stuck with our favorites - and they remain favorites. The coconut cake is a delightful treat; the chicken parm is delicious. Lots of leftovers to look forward to eating as the work week begins….
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P
Patty
New York City12 reviews
5.0
Dined on February 18, 2025
Overall 5
Food 5
Service 5
Ambience 4
We had a wonderful server and our request for a booth was honored. As usual the food was excellent
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FAQs
Max A Mia - Avon is rated 4.8 stars by 180 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.