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Mercato Mio - State College, State College, PA

Mercato Mio - State College

3.9
3,9
142 commentaires
30 $ ou moins
Italienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 2 fois aujourd'hui
  • Idéal pour les cocktails créatifs
  • Bien pour les repas d'affaires
  • Charmant
Mercato Mio is an Italian inspired restaurant located inside the Hilton Garden Inn, just minutes from Penn State. We strive to design dishes with an Italian-like simplicity so that the quality of our ingredients and the care with which they are handled defines and distinguishes us. The perfect location for a night out with friends, a special celebration or even a romantic date night. Come join us Sunday through Saturday 4pm-10pm. Can't wait to see you!

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Italienne
  • Heures d'ouverture
    Souper Quotidien 16H00–22H00
  • Numéro de téléphone
    (814) 272-1221 ext. 4017
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Michael Rogus
  • Service traiteur
    Please contact us directly for catering needs.
  • Installations pour groupes privés
    Please contact us directly for private events.
  • Quartier
    State College
  • Rue transversale
    East College Avenue
  • Parking details
    Stationnement de l'hôtel
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin

L'opinion de 142 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.9
3,9 selon des cotes récentes
  • 3,8Nourriture
  • 4,5Service
  • 3,9Ambiance
  • 3,9Valeur

BruitMoyen

142 commentaires
  1. Michael

    Norfolk/Suffolk

    4 commentaires

    4.0

    4 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 3
    Food and service were excellent. Wish the parking was a little closer to the restaurant entrance.

    Ce commentaire est-il utile?

  2. marian

    Grand Boston

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 14 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was excellent, especially the salad that we shared. They even brought out two plates for us to serve ourselves from. It was an unusual combination of spring mix with cooked butternut squash, Brussels sprouts, dried cranberries, and croutons, with a delicate vinaigrette. The shrimp with pasta and Mediterranean salmon entrees were both very good. We tried two of their specialty bourbon cocktails, and enjoyed both of them. We satin a cozy corner couch-style table, which was comfortable and more intimate. We ate at 6:00, and there were only a few tables occupied. I hope that they have more customers later in the evening. It seems to be a hidden treasure. You should try it!

    Ce commentaire est-il utile?

  3. Mark

    VIP

    Washington DC

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 19 septembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Great space, nice food options, Including gluten free, and good service.

    Ce commentaire est-il utile?

  4. Amy

    Virginie-Occidentale

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 12 septembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 5
    4. Ambiance 1
    The food was terrible and definitely would not recommend. This restaurant is inside the Hilton, which was not mentioned on Trip Advisor. We paid $200 for 4 people to eat; disappointed to say the least.

    Ce commentaire est-il utile?

  5. Valentina

    Pittsburgh

    2 commentaires

    1.0

    2 commentaires

    Y est allé le 24 août 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 3
    4. Ambiance 4
    I have never written a review before. Picked this restaurant since moving son into PSU and wanted a reservation to be able to get on the road. The poor review is secondary to the food quality - actually worse food experience we have ever had. Appetizer and salads were good. We ordered 2 rigatoni dishes, 1 gnocchi and one spaghetti. The rigatoni "sauce" was what I would describe as beef Bouillion, and the meat was extremely tough. The cream sauce for the gnocchi had flavor but the gnocchi were hard and tasted so freezer burnt they were inedible, and the spaghetti sauce tasted like a can of tomatoes. We were starving from the move but truly could not eat the main dishes. We also ordered the carrots which were good but the brussels sprouts were very dry. The staff should have noted something when the plates were all returned relatively untouched. We did mention our concern of the quality of food to the waitress after we paid the 200+ bill (politely asking to pass the message on to the cooks so hopefully they are made aware ) and proceeded to get food elsewhere.

    Ce commentaire est-il utile?

  6. Cristina

    Washington DC

    3 commentaires

    1.0

    3 commentaires

    Y est allé le 24 août 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Unfortunately the food was terrible, completely tasteless and the pasta (including the gnoqui) was overcooked, the sauce of the rigatoni was watery. The service was also lacking. Waitress was in a rush.

    Ce commentaire est-il utile?

  7. CarieM

    Grand Boston

    19 commentaires

    3.0

    19 commentaires

    Y est allé le 23 août 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 3
    This is a hotel restaurant without a real kitchen and meals reflect that. With that in mind, on weekends when State College is jam packed, this could be a perfect retreat.

    Ce commentaire est-il utile?

  8. Jill

    VIP

    Nashville

    5 commentaires

    2.0

    5 commentaires

    Y est allé le 4 août 2024

    1. Cote globale 2
    2. Nourriture 1
    3. Service 4
    4. Ambiance 3
    The meal i ordered was terrible, i took one bite and it was awful. I told the waiter, he apologized but still charged me for the meal.

    Ce commentaire est-il utile?

  9. Client d'OpenTable

    Philadelphie

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 28 juin 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    excellent in all ways. delicious chopped salad…best ever… amazing mushroom risotto and gnocchi will be ordered every time. presentation looked like a magazine photo. mmmmm…good!

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    Philadelphie

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 21 juin 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Good was delicious and such a quiet atmosphere for our family

    Ce commentaire est-il utile?

FAQ

Mercato Mio - State College propose des plats à emporter que vous pouvez commander en appelant le restaurant au (814) 272-1221 ext. 4017.

Le restaurant Mercato Mio - State College a été coté 3,9 étoiles par 142 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 2 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Mercato Mio - State College

1221 E College Ave, State College, PA 16801-6810

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    East College Avenue
  • Quartier
    State College
  • Heures d'ouverture
    Souper Quotidien 16H00–22H00
  • Prix
    30 $ ou moins
  • Cuisines
    Italienne
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement de l'hôtel
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Michael Rogus
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin
  • Numéro de téléphone
    (814) 272-1221 ext. 4017
  • Service traiteur
    Please contact us directly for catering needs.
  • Installations pour groupes privés
    Please contact us directly for private events.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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