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Mezzaluna – Tower Club at lebua State Tower, Bang Rak, Bangkok

Mezzaluna – Tower Club at lebua State Tower

4.6
4,6
17 commentaires
51 $ et plus
Européene

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2 personnes
19 h 00
Réservée 1 fois aujourd'hui
  • Idéal pour les plus belles vues
  • Bien pour les occasions spéciales
  • Innovant
In the heart of Bangkok, perched on the 65th floor, Mezzaluna offers an enchanting view of the city. The restaurant's design beautifully plays with the contrast of colors and lights.
Mezzaluna's classic and elegant architecture sets the stage for a perfect ambiance that fosters a timeless connection among its guests. Through the exquisite combination of food, wine, and the overall dining experience, the restaurant aims to create lasting memories and bonds between people.
At Mezzaluna, our guiding principle is "Seasonality and Origin of Ingredients." Our relentless pursuit is to source the finest ingredients, primarily from Japan and France, ensuring unparalleled quality in our dishes.
The beauty of cooking lies in embracing seasonality. Each season marks a new chapter in our culinary journey.
The chef warmly invites you to embark on a gastronomic odyssey, where he showcases his passion, creativity, and dedication through every delightful dish served at Mezzaluna.

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    51 $ et plus
  • Cuisines
    Européene
  • Heures d'ouverture
    Souper lun–sam 18H00–00H00
  • Numéro de téléphone
    02 624 9555
  • Options de paiement
    American Express, JCB, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Chef Ryuki Kawasaki
  • Quartier
    Bangkok
  • Parking details
    Stationnement de l'hôtel
  • Public transit
    Mezzaluna is located 10 minutes walk from Saphan Taksin BTS station.
  • Animation
    Live Quartet
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin, Vue

L'opinion de 17 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon l'ensemble des cotes
  • 4,4Nourriture
  • 4,6Service
  • 4,5Ambiance
  • 3,9Valeur

BruitMoyen

17 commentaires
  1. PINKIE

    Austin

    14 commentaires

    VIP
    3.0

    14 commentaires

    Y est allé le 19 mars 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 4
    La comida está buena, pero muy fuerte. Las mezclas de ingredientes me parecieron demasiado arriesgadas. El vino es exageradamente caro, pedimos una botella de champán y nos costó el doble que la comida.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Londres

    7 commentaires

    4.0

    7 commentaires

    Y est allé le 4 janvier 2024

    1. Cote globale 4
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    Está rico pero no espectacular algunos platos dejaron mucho a desear

    Ce commentaire est-il utile?

  3. ChanapaS

    Thaïlande

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 5 octobre 2023

    1. Cote globale 2
    2. Nourriture 1
    3. Service 2
    4. Ambiance 2
    This place has a 2 michelin stars and definitely will be receiving a 2 stars review from me. It was already very disappointing since the beginning. The complimentary bite from chef, prior amuse-bouche, was very salty. Amuse-bouche is rather confusing. When we started our first appetiser, one of our friends, received very smelly and disgusting bafun uni dish. I took a small piece to try and it literally killed my palette. I really wanted to spit it out but unfortunately there was no tissue on the table. I had to ask the waitress to send my friend's dish back and explained that it was terrible. The meal went on and it was heavy on seafood. You get all kinds of seafood here. Shrimp, Scallops, Fish, Mussel etc. you name it. When we about to get our main course, we get this Perdreau 3 ways, which is a patridge being cooked in 3 different ways. 3 of our parties already mentioned since we first booked that we do not eat foie gras and we specifically said to the waitress again that we do not eat foie gras. However, this Perdreau 3 ways thing contained foie gras. We could smell it from our first bite and we asked the waitress what was inside. The answer we got was potatoes. We had to ask again and it was still potatoes or mushrooms. Then, the manager turned up and said yes one of the Perdreau 3 ways was marinated in foie gras! I mean 2 michelin stars and we did say several times about our food restriction and the chef still served what costomers do not eat? The manager did try to offer us white truffle (on the house) to top our main course as a way to apologise but there was no way that white truffle would have made up for what we had eaten so fat, so we politely declined the offer. The main course was still not impressive. The beef jus was yet again SALTY. I swear we drank 4 bottles of still water and 3 more cola throughout our meal... That was a lot of liquid needed to be taking in for this whole set menu.

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    Washington DC

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 21 août 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Exceptional food and wine selection. The service was perfect. Keep it up!

    Ce commentaire est-il utile?

  5. MatthewS

    Grand Boston

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 18 novembre 2022

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Overall a very pleasant experience, this was not our first Michelin Star restaurant, so I think I had the bar set a little high to begin. Service was amazing and the ability to see the chef and other kitchen staff working was a nice touch.

    Ce commentaire est-il utile?

  6. michelab

    Orlando

    4 commentaires

    4.0

    4 commentaires

    Y est allé le 14 novembre 2022

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 3
    Sono capitata per caso, è stata una piacevole sorpresa. Tutto di alto livello, anche i prezzi, ma ne vale davvero la pena. Un menù che armonizza piatti di carne e di pesce. Top Unica pecca l’aria condizionata veramente troppo spinta

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    Los Angeles

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 14 novembre 2022

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wife’s birthday. Just the right level of attention and service. Thank you for the beautiful cake and candle.

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    Oaxaca

    4 commentaires

    4.0

    4 commentaires

    Y est allé le 17 mai 2022

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3
    De jolies plats et une cuisine graphique bien exécutée tout cela avec une jolie vue à couper le souffle et un service très attentionné. Dommage que le cadre et la carte des vins ne soit pas à la hauteur

    Ce commentaire est-il utile?

  9. 1MEATLOVER

    New York City

    53 commentaires

    5.0

    53 commentaires

    Y est allé le 11 juillet 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    What an exceptional restaurant. I must say one of the BEST restaurants that I have ever eaten in. The food was superb as well as the service. It's Michelin rated and I do believe that it should have been 3 stars !

    Ce commentaire est-il utile?

  10. TommyN

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 27 mars 2019

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Absolutly a uniqe athmosfare. Really fantastic service nice and freindly Sommelier from italy how was very good and nice.

    Ce commentaire est-il utile?

FAQ

Le restaurant Mezzaluna – Tower Club at lebua State Tower a été coté 4,6 étoiles par 17 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 1 fois aujourd'hui
Carte Google pour le restaurant Mezzaluna – Tower Club at lebua State Tower

1055 Silom Road, Bang Rak, Bangkok 10500

Informations supplémentaires

  • Quartier
    Bangkok
  • Heures d'ouverture
    Souper lun–sam 18H00–00H00
  • Prix
    51 $ et plus
  • Cuisines
    Européene
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement de l'hôtel
  • Public transit
    Mezzaluna is located 10 minutes walk from Saphan Taksin BTS station.
  • Options de paiement
    American Express, JCB, Mastercard, Visa
  • Chef de cuisine
    Chef Ryuki Kawasaki
  • Animation
    Live Quartet
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin, Vue
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