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Wine Cellar - Michael's On The Alley, Charleston, SC

Michael's On The Alley

4.4
4,4
718 commentaires
De 31 $ à 50 $
Grillade
  • Romantique
  • Bien pour les occasions spéciales
  • Innovant
Le restaurant Michael's On The Alley est niché en périphérie de la Historic King Street. Offrant l'ultime expérience gastronomique de la ville de Charleston, il ne sert que les meilleures coupes de viandes de la plus haute qualité. Son boeuf Angus est certifié de catégorie «USDA prime» et vous pourrez choisir entre un boeuf vieilli humide ou sec. Tout un marché de saveurs est à votre disposition! Que ce soit des produits de la mer ou de la terre, le Michael's On the Alley offre une expérience culinaire classique et authentique. Michael's sait bien faire les choses! Venez savourer de délicieux steaks cuits selon vos désirs avec une hospitalité digne de Charleston. Pour plus de détails: www.michaelsonthealley.com

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Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Grillade, Fruits de mer, Végétarien
  • Heures d'ouverture
    Souper lun–jeu, dim 17H30–22H00 ven, sam 17H30–23H00
  • Numéro de téléphone
    (843) 203-3000
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Michael Greene
  • Service traiteur
    Yes
  • Installations pour groupes privés
    Michael's on the Alley offers private rooms that can be transformed to host professional gatherings or celebratory affairs. This unique space, tucked away in the heart of Upper King street, features vaulted ceilings, exposed brick and a private entrance. Michael’s prides itself on providing perfectly choreographed events for groups of all sizes. From beautifully marbled cuts of wet or dry-aged beef and succulent seafood to impeccably refined service and charm, Michael’s is the ideal choice for your ultimate dining experience, and the perfect location to host an intimate celebratory dinner, large corporate event, or any other occasion we can help make memorable for you and your guests!
  • Contact du groupe privé
    Tristan Whisenant : (843) 203-3000
  • Quartier
    Centre ville Charleston
  • Rue transversale
    Hutson St, Off of King or Meeting st.
  • Parking details
    There is a parking garage located right across the alley, and typically plenty of street parking.
  • Public transit
    Yes
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Vin

L'opinion de 718 personnes

Évaluation globale (notes et commentaires)

4.4
4,4 selon l'ensemble des cotes
  • 4,4Nourriture
  • 4,4Service
  • 4,5Ambiance
  • 3,9Valeur

BruitMoyen

718 commentaires
  1. lana

    Charleston

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 2 juillet 2019

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 3
    If you really want to impress me with an exceptional dining experience- Please offer the choice of mineral water. Don't just fill my glass with ice water. Please accommodate my request for a half glass of wine. If you are asking people to pay $100 plus per person before tip... it's not a big deal Ask the server with the tattoos to wear a long sleeve shirt and smile. The waitress and hostess did seem to warm up but were a little less than gracious at first. The bone in dry aged filet was an exceptional experience. Highly recommend the wild mushroom/ onions to accompany. Thank you

    Ce commentaire est-il utile?

  2. DJdine

    Raleigh

    49 commentaires

    5.0

    49 commentaires

    Y est allé le 30 juin 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We wee in the mood for steak and Michael's was the perfect place to enjoy a quiet, relaxed dinner. The setting is warm and welcoming, and the array of menu choices impressive -- wine list too. Much to choose from! Highly recommended is the bone-in filet -- it is $$ but well worth it for the distinctive, mouth-watering flavor. Excellent, fresh options for salads (good to share) and vegetables. The desserts (if you still have room!) are ample. A beautiful place to enjoy a special evening and a memorable meal.

    2 personnes ont trouvé ce commentaire utile

  3. Client d'OpenTable

    Toronto

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 30 juin 2019

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 5
    For the most part I was pleased with most all of my food but what I went there for was a good steak, 1 the steak that I wanted they didn't have anymore (Individual Tomahawk Ribeye steak) 2 the steak that I ordered was not physically charred but the flavor was so overly charred that it was not palatable It was like the grill Or flat top or whatever they use needed to be cleaned I was very disappointed. When I've eaten there many times before and everything was excellent.

    Ce commentaire est-il utile?

  4. QuandonC

    Charleston

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 30 juin 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Lobster Mac and cheese was amazing ....also the bar service was excellent

    Ce commentaire est-il utile?

  5. Client d'OpenTable

    Nashville

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 30 juin 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great service and dinner. Every item from appetizers to entree were cooked perfectly. Will be back again for SOME of the rest of the menu. Absolutely perfect meal.

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Indiana

    3 commentaires

    3.0

    3 commentaires

    Y est allé le 29 juin 2019

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 3
    Excellent food, ambiance, and most service. Was mildly frustrated when we showed up with a reservation and were told no tables were available, bordering on rudely, when there were three open and fully set. We came back 10 minutes later to be seated at one of the tables that was open when we arrived originally (the other 2 were not occupied at any point in the night). When we were seated we found that something had been spilled on the floor under the table. We told our waiter (who was fantastic otherwise) but he did nothing, did not have it cleaned or move us to a different open table. The food was fantastic individually, but the side my wife ordered did not pair with her entrè at all and the flavors actually conflicted. At this price point I would have expected more proactive advice from the wait staff. Overall it was a very good meal, but the experience was somewhat disappointing considering the hype and price point. We would probably give them a second chance if we come back to town, but with so many options I don't see that happening.

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    Charleston

    4 commentaires

    3.0

    4 commentaires

    Y est allé le 29 juin 2019

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 3
    We really like this restaurant, but must have caught them on a bad night. They were obviously understaffed, we waited 10 minutes to be seated , then once seated hardly saw our server because she was busy, but we could tell she was making an effort.The manager was not going to go out of her way to apologize or make our experience any better. Food as usual was great.

    Ce commentaire est-il utile?

  8. SavBob

    Charleston

    12 commentaires

    4.0

    12 commentaires

    Y est allé le 29 juin 2019

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3
    Thomas, our waiter was awesome.

    Ce commentaire est-il utile?

  9. Laine

    Charleston

    7 commentaires

    2.0

    7 commentaires

    Y est allé le 29 juin 2019

    1. Cote globale 2
    2. Nourriture 1
    3. Service 4
    4. Ambiance 5
    The best part of this restaurant is the atmosphere, soaring ceilings, Caesar salad made at your table, and decor. The server was great, as well, but the manager seemed really put out when we told her our food was incredibly too salty. It absolutely ruined all the flavor of their (I don’t eat meat) high-priced steaks. My fish wasn’t edible, either... Because we love the ambiance and “old world” feel, iF we go again, we will ask for “very light salt” or NO SALT on our food to be sure it’s edible. I hope to write a raving review the next time! So much potential!

    Ce commentaire est-il utile?

  10. Excited

    Charleston

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 29 juin 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Waiter was very nice and explained the menu to us. Enjoyed the restaurant very much.

    Ce commentaire est-il utile?

FAQ

Le restaurant Michael's On The Alley a été coté 4,4 étoiles par 718 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription
Carte Google pour le restaurant Michael's On The Alley

39 E John Street, Charleston, SC 29403

Informations supplémentaires

  • Rue transversale
    Hutson St, Off of King or Meeting st.
  • Quartier
    Centre ville Charleston
  • Heures d'ouverture
    Souper lun–jeu, dim 17H30–22H00 ven, sam 17H30–23H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Grillade, Fruits de mer, Végétarien
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    There is a parking garage located right across the alley, and typically plenty of street parking.
  • Public transit
    Yes
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Michael Greene
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Vin
  • Numéro de téléphone
    (843) 203-3000
  • Service traiteur
    Yes
  • Installations pour groupes privés
    Michael's on the Alley offers private rooms that can be transformed to host professional gatherings or celebratory affairs. This unique space, tucked away in the heart of Upper King street, features vaulted ceilings, exposed brick and a private entrance. Michael’s prides itself on providing perfectly choreographed events for groups of all sizes. From beautifully marbled cuts of wet or dry-aged beef and succulent seafood to impeccably refined service and charm, Michael’s is the ideal choice for your ultimate dining experience, and the perfect location to host an intimate celebratory dinner, large corporate event, or any other occasion we can help make memorable for you and your guests!
  • Contact du groupe privé
    Tristan Whisenant : (843) 203-3000
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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