Vegan menu, including small sharing plates, Kimchi Bokkeumbap, Mushroom Ale Pot Pie, Burgers and more
To Begin
Bread£3.80
pita/paratha/house focaccia
Rainbow Pickles£4.50
fragrant seasonal vegetables with mild tempered spices
Red Pepper Romesco£6.00
rich catalan roast pepper, tomato & almond dip
Salsa Macha Hummus£6.50
candied pine nuts & pumpkin seeds, smoky mexican peanut chilli oil
Beetroot Thel Dala & Raita