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Monster Kitchen & Bar, Canberra, AU-ACT

Monster Kitchen & Bar

4.0
4
1198 commentaires
De 41 $ a 100 $
Australienne Moderne

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

  • Plats végétariens
  • Bien pour les occasions spéciales
  • Innovant
Le Monster Kitchen and Bar s'étend sur le rez-de-chaussée de l'Hotel et sert des produits locaux de saison à partager. L'équipe du restaurant et du bar le guide dans ses diverses personnalités en le faisant passer de la lucidité à la débauche entre 6h30 et 1h00 tous les jours. Le déjeuner est servi de 6h30 à midi et le menu complet, de midi à 22h00. Vous dégusterez également des boissons et des vins de saison jusqu'à 1h00.

Sections du restaurant

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 41 $ a 100 $
  • Cuisines
    Australienne Moderne, Fusion/Éclectique, Mondial/International
  • Heures d'ouverture
    Déjeuner lun.–ven. 06H30–10H00 sam., dim. 07H00–10H30 Bar lun.–sam. 12H00–22H00 Souper lun.–sam. 17H30–21H00
  • Dress code
    Tenue de VIlle
  • Parking details
    Underground paid public parking available
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    David Wykes

Expériences

  • Express Lunch

    Plusieurs dates disponibles
    Enjoy an express lunch in a space that feels anything but rushed. Monster has started the New Year with an enticing $35 meal and wine menu for your weekday indulgence. Available Monday to Friday. Walk-ins welcome.
    Express Lunch photo
  • Bottomless Brunch

    79,00 $ AU par personne

    8 févr. 2025 - 26 avr. 2025
    Morning bubbles? Monster has begun bottomless brunch every Saturday from 11am to 2pm. Enjoy a delicious two-course menu with your choice of bottomless Italian prosecco for $79pp or French Champagne for $99pp. Sweeten the deal with dessert for $19pp or add a decadent cheese platter for $38.
    Bottomless Brunch photo
  • Bar Experience

    Plusieurs dates disponibles
    Book your table at Monster Bar and enjoy a more casual, bar-style dining experience. Offering an elevated cocktail experience that blends modern techniques and seasonal ingredients. The menu features our own twist on iconic classic drinks, while the wine list showcases a curated selection of top-quality wines from local and international vineyards. While the food menu shares some dishes with the restaurant, the bar version emphasises smaller, shareable plates, perfect for pairing with cocktails or wine. The emphasis is on bold flavours and local, seasonal produce.

L'opinion de 1 198 personnes

Commentaires sur le restaurant Monster Kitchen & Bar de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.0
4 selon des cotes récentes
  • 4,2Nourriture
  • 3,9Service
  • 4,1Ambiance
  • 3,7Valeur

BruitDynamique

Aimé pour

  • Canberra

    Bien pour les repas d'affaires

  • Canberra

    Innovant

  • Canberra

    Sain

  • Canberra

    Tendance

  • Canberra

    Parfait pour les vins fins

  • Canberra

    Bien pour les occasions spéciales

  • Canberra

    Plats végétariens

  • Canberra

    Animé

  • Canberra

    Les plus réservés

  • Nord du quartier central

    Les plus réservés

1 198 commentaires
  1. Adrian

    Victoria1 commentaire

    3.0

    Y est allé il y a 4 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    I booked a table in the restaurant expecting an a la carte menu for my partner's birthday dinner, only to be told that the restaurant wasn't operating and we had to choose from a limited bar menu and sit in the bar area. Very disappointing. The food was reasonably good, although we weren't offered deserts or coffee. In addition, we were told that cocktails weren't available after 8.00pm. More like a modest country venue than dining in a five star hotel. We won't return.

    Ce commentaire est-il utile?

  2. Lasitha

    Canberra3 commentaires

    4.0

    Y est allé le 24 février 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Great Value. Big potions. Need a bit more work on matched wines.

    Ce commentaire est-il utile?

  3. ELLIE

    Canberra6 commentaires

    5.0

    Y est allé le 21 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This restaurant was great! The service was great from the moment we walked in. Drinks and meals arrived in a timely manner. We ordered the scallops (these were our favourite dish), tuna tartare, pork belly skewers (YUM), striploin, fries and cos lettuce salad (this was surprisingly reallyyyyyy good). Everything was great quality, and good flavours! We will definitely go back!

    Ce commentaire est-il utile?

  4. Tanya

    Nouvelle-Galles3 commentaires

    2.0

    Y est allé le 19 février 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 2
    This was a disappointing dinner. It was to mark a milestone birthday (which we advised the restaurant of well in advance). The main restaurant was closed (without notification) and everyone was crammed into a small space off the lobby. No ambiance, poor service (it took forever to order) and the food was mediocre (except the corn ribs - they were great). A very stark experience to when we went last year. We wont be returning.

    Ce commentaire est-il utile?

  5. Paul

    Canberra3 commentaires

    1.0

    Y est allé le 17 février 2025

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Probably the worst dining experience of my life. I ordered a Caesar salad to be told there was no bacon, so this ruled out my second option the Monster burger with bacon!! The contents of the charcuterie board delivered was not what was described on the menu and as a result it was sent back to the kitchen. The entree oysters were totally overpowered by the salsa, the green leaf salad was simply cos lettuce leaves and overly dressed. Two of my 8 mussels were not open, the sauce was overly garlicky. The chef came out but remained mute and did not discuss our issues. I will never return.

    Ce commentaire est-il utile?

  6. Levi

    Canberra1 commentaire

    4.0

    Y est allé le 15 février 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    Lovely food, definitely a place for a special occasion as it’s a bit pricey but overall it was a beautiful experience. The pork belly, spatchcock and salad was delicious. Leave room for dessert too as the tiramisu and hazelnut cream/mouse thing was delicious!

    Ce commentaire est-il utile?

  7. Shaun

    Canberra1 commentaire

    1.0

    Y est allé le 14 février 2025

    1. Cote globale 1
    2. Nourriture 3
    3. Service 1
    4. Ambiance 3
    Booked here for a fixed menu dinner yet despite the hotel in which it is housed advertising it as "our in-house vegetarian restaurant" it wasn't and therefore had to go with what they gave me. Ordered champagne when sitting down which arrived at same time as cocktail which was pre-ordered approximately 45 minutes later. After 1 hour 15 mins second course arrived and was pretty ordinary. Dessert arrived 2hrs and 30 mins after arrival and they literally tried to serve it to another table who said 'too late, we are leaving' so they just dumped it over on mine. Paid almost $400 for this? Complained to the manager who just stood there staring at me. Never going back.

    Ce commentaire est-il utile?

  8. Leah

    Tropical QLD1 commentaire

    1.0

    Y est allé le 14 février 2025

    1. Cote globale 1
    2. Nourriture 2
    3. Service 1
    4. Ambiance 1
    Overpriced, average food, terrible service. Nice wine. Would not go again.

    Ce commentaire est-il utile?

  9. Deb

    Canberra1 commentaire

    3.0

    Y est allé le 6 février 2025

    1. Cote globale 3
    2. Nourriture 5
    3. Service 2
    4. Ambiance 3
    I knew it to be a good option for vegetarians. Yes, there were vegetarian dishes but not the previous variety. Food, still excellent Service, still ordinary to ok. We had to look for staff to get menus (damaged pages in the drinks folder) and coffee. Payment is card or exact cash. Yes, you can split the bill. Ambience. Unless you are sitting near the windows it is a dark space. Even in the day. Honestly, it’s a good place to go before or after a movie and I do go there regularly to study, but I wouldn’t bother again for a nice catch-up with friends. It’s too hard to get served. The space is open with multiple areas making it hard for the staff to actually see what is going on in each area. The day we visited there appeared to be two staff doing the floor for multiple areas. They did their best.

    Ce commentaire est-il utile?

  10. Debbie

    Canberra1 commentaire

    1.0

    Y est allé le 29 janvier 2025

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    I won't go back, we had both the vegetarian and meat tasting plates and all but 2 items were awful. Past meals here were awesome, I have no idea how they have fallen so far. The food was tasteless and oily, the chairs all stained and glasses dirty, 3 attempts to get a clean wine glass due to lipstick is unheard of.

    Ce commentaire est-il utile?

FAQ

Le restaurant Monster Kitchen & Bar a été coté 4 étoiles par 1198 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Monster Kitchen & Bar

25 Edinburgh Ave, Canberra, AU-ACT 2601

Sections du restaurant

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 41 $ a 100 $
  • Cuisines
    Australienne Moderne, Fusion/Éclectique, Mondial/International
  • Heures d'ouverture
    Déjeuner lun.–ven. 06H30–10H00 sam., dim. 07H00–10H30 Bar lun.–sam. 12H00–22H00 Souper lun.–sam. 17H30–21H00
  • Dress code
    Tenue de VIlle
  • Parking details
    Underground paid public parking available
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    David Wykes
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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