Moo Moo Restaurant (Gold Coast)

Name: Moo Moo Restaurant (Gold Coast)
Address: 2685 Gold Coast Highway, Broadbeach, AU-QLD, Australia, 4218
Telephone: (07) 5539 9952
Price range: $A41 to $A100
Rating: 4.6

4.6

2349 Reviews

$A41 to $A100

Steakhouse

Make a reservation

2 people

Dec 12, 2024

7:00 p.m.

Booked 54 times today

Good for special occasions
Great for fine wines
Fancy

Located in the heart of cosmopolitan Broadbeach, overlooking Victoria Park, and opposite Gold Coast Sofitel Hotel, Star Casino & the Gold Coast Convention & Exhibition Centre. Moo Moo The Wine Bar + Grill Gold Coast is multi award winning, undoubtedly the Gold Coast's Best Steak Restaurant. Moo Moo breaks down the barriers of a normal steak house by losing the overtly masculine vibe that has so long been the trademark of its genre. With its stunning modern interior decor of natural stone finishes, sleek organic curves and state of the art lighting system, the steak restaurant has evolved.

Enjoy an award winning beef menu of the highest quality, with some cuts exclusive to Moo Moo Restaurant Group. These cuts include; Dry Aged, Pasture Fed, All Natural and Grain Fed which include a mix of Wagyu and Angus breeds. To ensure that our menus cater for more than just beef lovers they also include fresh seafood, poultry, game and of course vegetarian options available.

Dining areas

Additional information

Dining style
Elegant Dining
Price
$A41 to $A100
Cuisines
Steakhouse, Steak, Bar / Lounge / Bottle Service
Hours of Operation
Lunch 7 days a week from 11.30am Dinner 7 days a week from 5.30pm
Phone number
(07) 5539 9952
Website
http://www.moomoorestaurant.com/
Payment Options
AMEX, Contactless Payment, Diners Club, JCB, Mastercard, Visa
Dress code
Business Casual
Catering
Catering options available, please contact our Functions Manager, Debbie Johnston, on 07 5539 9952.

Location
2685 Gold Coast Highway, Broadbeach, AU-QLD 4218
Neighbourhood
Broadbeach
Cross Street
Charles Avenue
Parking details
Underground Car Park accessed from the Gold Coast Highway
Public transit
Regular buses running along Gold Coast Highway
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Popular dishes

Half Dozen Natural Oysters
w champagne + shallot mignonette
Calamari
w. Jalapeno, Sorrel + Lemon Mayonnaise
Byron Bay Burrata
Figs, Truffle Honey, Truffle + Olive Oil
Bang Bang Duck
w. Shimeji, Cucumber, Garlic Shoots, Chilli Shredded Salad + Bang Bang Dressing
Hervey Bay ½ Shell Scallops
w/ Morcilla, Roast Tomato + Chicory
Wagyu Bresaola
w/ Watercress, English Cheddar + Steve's Pickle

Mains

Sanchoku Wagyu / Central Queensland / Tajima, Michifuku 350 Days Grain Fed / 36 Months of Age
F1 Wagyu Striploin MB 5+ 250 grams
Jacks Creek Black Angus / Liverpool Plains, NSW / Gluten Free 150 Days / 36-42 Months of Age
Rib / Scotch Fillet MB 3+ 300 grams
Moo Moo Selected / Southern Darling Downs / Yarranbrook Feedlot Pasture Raised + Grain Finished / 18–24 Months of Age
Tenderloin 200 grams
Rangers Valley WX / Glenn Innes, Nsw / Rangers Valley Feedlot / Grain Fed 360 Days
F1 Wagyu Rostbiff MB 6+ 300 grams
Signature Black Angus / Western Darling Downs, Qld / Stranbroke Feedlot Grainfed 120 Days / 32 Months of Age
Short Rib + Moo Moo Chinese BBQ Sauce 550 grams
Organic Valencia Pork Belly
w Quince, Chicory + Lentils
½ Free Range Chicken Scaloppine
w Café De Paris Butter, Fresh Peas + Pancetta
Risotto of Carnaroli
Black Truffle, Stracciatella, 24 mth Reggiano

Sides to Share

Leaf Salad
w. Buffalo Ricotta, Pear, Pecan+ Vincotto
Wagyu Fat Fried Nicola Potatoes
w. Thyme + Rosemary

Desserts

Selection of Australian + International Cheese
waiter to advise
Basque d'Affinos Cheese Cake + Graham Cracker, Strawberry Sorbet
Vanilla Crème Brulee
Mille Feuille of Chestnut, Chocolate & Salted Caramel

What 2,349 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.5Ambience
4.2Value

Noise • Energetic

Loved For

Gold Coast
Good for business meals
Gold Coast
Great for fine wines
Gold Coast
Romantic
Gold Coast
Most Booked
Central Gold Coast
Good for business meals
Central Gold Coast
Hot spot
Central Gold Coast
Great for fine wines
Central Gold Coast
Romantic
Central Gold Coast
Most Booked

Review summary

AI-generated from verified diner reviews

Moo Moo Restaurant in Gold Coast consistently impresses with its "amazing steak" and "exceptional service." The vibrant atmosphere and attentive staff create memorable dining experiences. While occasional service hiccups and noise levels are noted, the delectable menu and "excellent wine selection" make it a favorite for both special occasions and regular visits.

2,349 Reviews

A
Andrew
Gold Coast
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Never fails to deliver with outstanding steaks cooked to perfection
Is this helpful?
J
Jordan
Gold Coast
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food, amazing service, best restaurant ever
Is this helpful?
N
Neil
Brisbane
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Whole experience was top notch Only negative is the need to push tipping on the bill The place is expensive so no need to add undue costs to bill
Is this helpful?
J
Julie
Melbourne
2 reviews
3.0
2 reviews
Dined on December 2, 2024
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 2
The name of the restaurant suggests that steak would be the specialty. The fact was the steak was nice but I've had better and for a lot less dollar. On top of that you didn't get the sauce of you choice but had to pay extra. The service was nice. The table was in a spot with no air conditioning so uncomfortably hot. Sorry to say that overall it was a disappointing experience.
Is this helpful?
C
Colleen
London
1 review
5.0
1 review
Dined on December 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Fabulously cooked beef, wonderful sides, lovely wine. I'll go back next time I'm down in Broadbeach, that's for sure
Is this helpful?
A
Amelia
New South Wales
1 review
5.0
1 review
Dined on November 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time visiting on the recommendation of a friend and we were super impressed! Very cool and moody interior, actually comfortable chairs, gorgeous wine closet and really cool to see the chefs working through the window while we sat and chatted. Alberto was our waiter and he was exceptional. Sweet, charming, explained the greatest hits of the menu and ensured my allergy was on the books and catered for. He wished my partner a happy birthday, was witty and hilarious and worked incredibly hard - as we could see him running around to all his other tables with the same level of care and enthusiasm. Food was next level. My partner got the tasting plate of steaks and was impressed by each and every one. The mushrooms and potato sides were to die for. Cocktails were delicious - summer breeze and purple rain were our poison. And to top it all off - the hot fudge brownie was so decadent and impressive. Alberto even brought out a plate with chocolate writing for my partners birthday with his running joke of it being everyone’s 21st if they were celebrating a birthday. All in all - so glad to have had such a wonderful experience.
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H
Hazel
Gold Coast
1 review
4.0
1 review
Dined on November 29, 2024
1. Overall 4
2. Food 2
3. Service 5
4. Ambience 5
Very good service , great music nice environment but husband steak wasn’t nice, very fatty and grizzle going through it
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s
shane
Gold Coast
1 review
3.0
1 review
Dined on November 29, 2024
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 1
We had a very mixed experience at your restaurant, Food 10 Service 10 Venue 0 The doof doof music was way to loud we had trouble hearing staff recommending wine so we did not order any wine, the poor staff were having problems with the loudness of poor quality music blasting, we would not recommend or return
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T
Tina
Gold Coast
2 reviews
5.0
2 reviews
Dined on November 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always , great food good wine and excellent service. The steaks are devine
Is this helpful?
S
Steven
Las Vegas
6 reviews
vip
5.0
6 reviews
Dined on November 27, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Saifa was the most amazing waitress. Food was great as usual!
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FAQs

Moo Moo Restaurant (Gold Coast) is rated 4.6 stars by 2349 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 12, 2024

7:00 p.m.

Booked 54 times today

Google Map for Moo Moo Restaurant (Gold Coast)

2685 Gold Coast Highway, Broadbeach, AU-QLD 4218

Dining areas

Additional information

Cross Street
Charles Avenue
Neighbourhood
Broadbeach
Hours of Operation
Lunch 7 days a week from 11.30am Dinner 7 days a week from 5.30pm
Price
$A41 to $A100
Cuisines
Steakhouse, Steak, Bar / Lounge / Bottle Service
Dining style
Elegant Dining
Dress code
Business Casual
Parking details
Underground Car Park accessed from the Gold Coast Highway
Public transit
Regular buses running along Gold Coast Highway
Payment Options
AMEX, Contactless Payment, Diners Club, JCB, Mastercard, Visa
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Website
http://www.moomoorestaurant.com/
Phone number
(07) 5539 9952
Catering
Catering options available, please contact our Functions Manager, Debbie Johnston, on 07 5539 9952.

Moo Moo Restaurant (Gold Coast)

Make a reservation

Dining areas

Additional information

F1 Wagyu Tenderloin MB6-7+

Tenderloin

T-Bone

Entrees

Half Dozen Natural Oysters

Calamari

Byron Bay Burrata

Bang Bang Duck

Hervey Bay ½ Shell Scallops

Wagyu Bresaola

Mains

Sanchoku Wagyu / Central Queensland / Tajima, Michifuku 350 Days Grain Fed / 36 Months of Age

Jacks Creek Black Angus / Liverpool Plains, NSW / Gluten Free 150 Days / 36-42 Months of Age

Moo Moo Selected / Southern Darling Downs / Yarranbrook Feedlot Pasture Raised + Grain Finished / 18–24 Months of Age

Rangers Valley WX / Glenn Innes, Nsw / Rangers Valley Feedlot / Grain Fed 360 Days

Signature Black Angus / Western Darling Downs, Qld / Stranbroke Feedlot Grainfed 120 Days / 32 Months of Age

Organic Valencia Pork Belly

½ Free Range Chicken Scaloppine

Risotto of Carnaroli

Sides to Share

Leaf Salad

Wagyu Fat Fried Nicola Potatoes

Desserts

Selection of Australian + International Cheese

Basque d'Affinos Cheese Cake + Graham Cracker, Strawberry Sorbet

Vanilla Crème Brulee

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Moo Moo Restaurant (Gold Coast) restaurant rated?

Is Moo Moo Restaurant (Gold Coast) currently accepting reservations?

Make a reservation

Dining areas

Additional information