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  2. États-Unis
  3. Région de la baie de San Francisco
  4. San Francisco
  5. Marina / Cow Hollow / Presidio
Morella, San Francisco, CA

Morella

3.6
3,6
6 commentaires
30 $ ou moins
Italienne

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2 personnes
23 h 00
Réservée 34 fois aujourd'hui
  • Idéal pour les cocktails créatifs
  • Charmant
  • Idéal pour les groupes
Morella celebrates the gastronomic influences that immigrants from European countries, particularly Spain and Italy, had on Argentinian cuisine in the decades following the mass migrations at the turn of the 20th century. Morella features traditional empanadas, wood-smoked meats, pastas and internationally inspired drinks — all meant to be enjoyed in a bright convivial space. 

Our name, Morella, is a derivative of the word Morel, the earthy, nutty, and rare mushroom that is prized by chefs and restaurant connoisseurs, and is featured selectively in our menu who cousins make appearances in our vibrant decor.

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Italienne, Argentine
  • Heures d'ouverture
    mar.–sam. 16H30–23H00 dim. 16H30–22H00
  • Numéro de téléphone
    (628) 286-9698
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Jesus Dominguez
  • Quartier
    Marina / Cow Hollow / Presidio
  • Rue transversale
    Chestnut and Fillmore St.
  • Parking details
    Stationnement municipal
  • Public transit
    30, 22, 29 Muni buses
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Options sans gluten, Vin

L'opinion de 6 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.6
3,6 selon des cotes récentes
  • 3,5Nourriture
  • 3,9Service
  • 4,3Ambiance
  • 3,6Valeur

BruitMoyen

6 commentaires
  1. Saudia

    San Francisco

    1 commentaire

    3.0

    1 commentaire

    Y est allé il y a 7 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 2
    4. Ambiance 3
    The ac was on blast. It was too cold and we couldn’t enjoy our meal.

    Ce commentaire est-il utile?

  2. Lillian

    San Francisco

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This is such a cute spot! Had a girls night out but honestly, it would be a good date night too. The food were delicious! But try the steak and bone marrow!

    Ce commentaire est-il utile?

  3. Huascar

    San Francisco

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 17 novembre 2024

    1. Cote globale 2
    2. Nourriture 1
    3. Service 2
    4. Ambiance 4
    Went in around 5PM to meet some friends for dinner at this new spot in the marina. Drinks were good and decor was amazing. However, the food was a true disappointment. We ordered the grilled octopus which came with 5 thinly sliced pieces and not even a full tentacle or enough serving to be considered an appetizer, it was mainly vegetable/salads, truly embarrassing. Additionally, the crab ravioli was so cold that we had to return it to get heat up again and it still came back cold, got too shy to return again for reheating. Ordered the shrimp Alfredo but shrimps were cold and bland! No flavor to the shrimp…we had 3 different waiters/waitress within a 1 hr span. Would go again to get a drink but the food was a disappointment.

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    San Francisco

    1 commentaire

    VIP
    5.0

    1 commentaire

    Y est allé le 10 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The best part of the new restaurant is the ambiance and vibe. Similar to Casadonna in Miami, but right here in The Bay. They did a great job at remodeling the previous Dorian. The drinks were great and categorized well. My date was pleasantly surprised at the big size of her drink. The service was good and all staff was friendly and attentive. This is the Marina’s newest restaurant and it doesn’t disappoint. The food was also great and all items on the menu were good value we said. No major sticker shock or upsell here like many other newer SF restaurants. Thank you Morella. The only thing I did not like was the high percentage suggestions for TIP on the bill. You gave suggestions for 20% to 25% tip after taxes and fees. That’s $27.51 for a $96.00 subtotal, left a bad taste after such a nice experience. I often give more generous tips, but usually start at 18% before taxes. That’s the only part that didn’t sit well with us. See you soon.

    Ce commentaire est-il utile?

  5. Amrita

    Tahoe

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 9 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We celebrated two birthdays at Morella and were so impressed! The friendly staff and vibrant atmosphere made for a great night. We loved the Arancini, Martini Dip, and Bone Marrow, while the Gnocchi with Truffle, Short Ribs, and Lamb Chops were standout mains. Their Espresso Martinis and Negronis were crowd favorites. Though they were out of the Picanha Steak, we’ll be back to try it! Great food, cocktails, and decor—don’t miss it!

    Ce commentaire est-il utile?

  6. Christopher

    Chicago

    3 commentaires

    VIP
    3.0

    3 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 5
    The menu is incredibly complex and could use some simplification. Food also came out slow and was poorly timed - think menu simplification could fix this. Overall the food we ordered was solid but nothing special. The bone marrow was done well, but accompanying horse radish and marinara felt like they came out of a jar. Dungeness crab ravioli left some to be desired as the ricotta within the ravioli was unseasoned and seemed like it came from a freezer bag. The lamb was cooked excellently but nothing unique. The Yuka fries were very good. All of the food was over garnished often with unadditive items included purely for aesthetic. Ambience was great; the spot is very cool. Given value vs. quality, I won’t be returning but am not upset I went.

    3 personnes ont trouvé ce commentaire utile

FAQ

Le restaurant Morella a été coté 3,6 étoiles par 6 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
23 h 00
Réservée 34 fois aujourd'hui
Carte Google pour le restaurant Morella

2001 Chestnut St, San Francisco, CA 94123-2701

Informations supplémentaires

  • Rue transversale
    Chestnut and Fillmore St.
  • Quartier
    Marina / Cow Hollow / Presidio
  • Heures d'ouverture
    mar.–sam. 16H30–23H00 dim. 16H30–22H00
  • Prix
    30 $ ou moins
  • Cuisines
    Italienne, Argentine
  • Style de restauration
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement municipal
  • Public transit
    30, 22, 29 Muni buses
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jesus Dominguez
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Options sans gluten, Vin
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