Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Executive chef: Melissa Miranda
From the OpenTable editors: Food & Wine Best New Chef Melissa Miranda is leading a new generation of Filipino food at Musang, serving up innovative takes on her childhood favorites. That means dishes like a Filipino bent to Caesar salad, mushroom sisig, and rich short rib kare kare, all of which led to several nominations for James Beard Awards. Locals love the cozy dining room inside the craftsman-style purple house, which spills out into a brick-lined back patio.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
madison
VIPSeattle
2 reviews
2 reviews
Dined today
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Katherine
Seattle
4 reviews
4 reviews
Dined 1 day ago
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Quigley
Seattle
1 review
1 review
Dined 1 day ago
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Richard
VIPWashington DC
75 reviews
75 reviews
Dined 1 day ago
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John
VIPPortland
21 reviews
21 reviews
Dined 2 days ago
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Mary Sue
Seattle
2 reviews
2 reviews
Dined 2 days ago
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Kyle
VIPSeattle
2 reviews
2 reviews
Dined 4 days ago
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Rex
Seattle
1 review
1 review
Dined 6 days ago
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Angela
Seattle
6 reviews
6 reviews
Dined 7 days ago
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Reeya
San Francisco
1 review
1 review
Dined on February 15, 2025
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Musang Seattle is rated 4.7 stars by 112 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2524 Beacon Ave S, Seattle, WA 98144-5132