n/naka

Name: n/naka
Address: 3455 Overland Ave., Los Angeles, CA, United States, 90034
Telephone: (310) 836-6252
Price range: 51 $ et plus
Rating: 4.8

4.8

4,8

300 commentaires

51 $ et plus

Japonaise

Bien pour les occasions spéciales
Innovant
Idéal pour les groupes

In the heart of downtown Los Angeles is n/naka. This is no ordinary dining establishment. Here you don't just get dinner, you get a whole dining experience unlike any other. Founded and run by Niki Nakayama, n/naka provides authentic modern Japanese kaiseki cuisine, formal Japanese seasonal dining served with many courses. Kaiseki dining includes the freshest ingredients possible presented in their most natural state. Since being featured on "The Chef's Table," n/naka has become quite popular. The experience features 13 delicious courses, no ordering necessary. They can range from anything such as the chef's version of sashimi to an inspired, modern seafood dish. Just tell the staff about any food allergies or restrictions, and the menu is created for you.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Il y a plus à découvrir

Découvrez de nombreux autres restaurants comme celui-ci avec notre appli.

Scannez le code QR pour découvrir de nombreux autres restaurants comme celui-ci avec notre appli.

Ouvrir l'appli

Informations supplémentaires

Style de restauration
Raffiné
Prix
51 $ et plus
Cuisines
Japonaise
Heures d'ouverture
Dinner: Tuesday - Saturday: 6:00pm - 9:00pm
Numéro de téléphone
(310) 836-6252
Site Internet
http://www.n-naka.com/
Options de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Niki Nakayama
Installations pour groupes privés
n/naka is available for private parties and is happy to assist you in planning your event. For more information, please contact us at info@n-naka.com or 310.836.6252

Lieux
3455 Overland Ave., Los Angeles, CA 90034
Quartier
Culver City
Rue transversale
Lawler
Parking details
Street parking is also available.
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Bière, Droit de bouchon, Salle à manger privée, Vin

Sakizuke
(A pairing of something common and something unique) zucchini blossom, blue crab, sanbai-zu gelée, carrot sorbet french sparkling, domaine rosier "cuvée jean philippe", blanquette de limoux, france 2010
Zensai
(Main seasonal ingredient presented as an appetizer) australian blue shrimp, ankimo foie gras, big eye tuna, hirame ceviche verdejo, martinsancho, rueda, spain 2010
Modern Zakuri
(A modern interpretation of sashimi) seared smoked albacore, tuna tonnato, ponzu pinot blanc, dopff & irion, alsace, france 2007
Owan
(Still water) baby corn soup, snow crab roero arneis, giovanni almondo "bricco del ciliegie", piedmont, italy 2011
Otsukuri
(Traditional sashimi) blue fin tuna o-toro, halibut, kampachi, maine lobster, kumamoto oyster sake junmai ginjo, "shichida" tenzen brewery, saga, japan
Mushimono
(Steamed dish) clam, seabass, soy garlic muller thurgau, kurtatsch cortaccia, alto adige, italy 2010
Yakimono
(Grilled dish) alaskan king crab, shitake mushroom, mitsuba picpoul de pinet, domaine de laurier, languedoc, france 2010
Shiizakana
(Not bound by tradition, chef's choice dish) shaved black abalone spaghettini, pickled cod roe, italian summer truffles, garlic, ponzu, daikon radish sprouts greco di tufo, villa mathilde, campania, Italy 2010
Niku
(Meat course) japan matsuzaka a5 wagyu beef sake junmai yamahai karakuchi, tenzen "shichida" brewery, saga, japan
Sunomono
(Vinegared salad) black tiger shrimp, white sturgeon caviar, yuzu miso yuzu sake, yuzu omoi, yamamoto, japan
Shokuji One
(Rice dish - sushi) tai, big eye tuna o-toro, aji mackerel, amaebi, shima aji, uni sake junmai yamahai karakuchi, tenzen "shichida" brewery, saga, japan
Shokuji Two
(Rice dish) soba noodles, kombu dashi
Mizumono
(Dessert) passion fruit, french vanilla bean ice cream, black sesame crème brûlée, seasonal fruit hojita tea and muscat de beaumes de venise, delas, rhône valley, france 2010

L'opinion de 300 personnes

Évaluation globale (notes et commentaires)

4.8

4,8 selon l'ensemble des cotes

4,9Nourriture
4,8Service
4,5Ambiance
0,3Valeur

Bruit • Moyen

300 commentaires

GO
GoinOut
Los Angeles
44 commentaires
5.0
44 commentaires
Commentaire écrit le 11 juillet 2016
1. Cote globale 5
We went there a few months ago and will be going again August 25th. Expensive and worth it. It is not really a meal, it is an experience, a great time to spend with family and friends. The meal takes nearly 3 hours to work through. There are thirteen or more courses and although I cannot describe in detail each courses, I can tell you that two or three bites add up. I am not an expert in this style of Japanese cuisine, but I think any and all that enjoy a good meal should go... Since there are no choices in what is placed before you, just go and enjoy. My sons and I had a wonderful time. So good, that we are going back with my wife as well....
2 personnes ont trouvé ce commentaire utile
OT
Client d'OpenTable
Charleston
1 commentaire
5.0
1 commentaire
Y est allé le 11 mars 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Incredible! I had way high expectations and N/naka delivered. Service was exquisite and warm. The food was flat out art work. Plus it was delicious, not just for show. Wine list was good and we enjoyed the gruner veltliner. The best part was a visit from Niki and Carol. They were gracious and lovely. Thank you!
1 personne a trouvé ce commentaire utile
OT
Client d'OpenTable
New York City
1 commentaire
5.0
1 commentaire
Y est allé le 26 février 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
n'naka was a phenomenal dining experience my friends and I will never forget and will hopefully experience again. From the very moment you walk through the unassuming door until the moment you walk out the door and your car is waiting for you as you step on the sidewalk, Nikki and her outstanding team take care of every detail to make your time with them one you will never forget. The food blew my mind -- presentations were gorgeous, the flavors exploding, and everything is exceptionally explained to you by your waitstaff. We kept asking for more courses! The service was amazing. I left feeling like I made a slew of new friends. Definitely will be back.
Ce commentaire est-il utile?
OT
OmarT
Côte centrale californienne
8 commentaires
5.0
8 commentaires
Y est allé le 21 février 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The best experience of my life every time I go to n/naka
Ce commentaire est-il utile?
RF
RichardF
Phoenix
8 commentaires
5.0
8 commentaires
Y est allé le 14 février 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is, hands down, the best meal I have ever enjoyed. The service was impeccable, the ambiance romantic, and the food singular. The team at n/naka has perfected the art of dining, but their humility shines even brighter than their talent. This is not an experience to miss.
1 personne a trouvé ce commentaire utile
d
dianed
Los Angeles
1 commentaire
5.0
1 commentaire
Y est allé le 11 février 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
we completely enjoyed our experience at naka, down to the last drop of perfectly appointed wine, paired for our meal - (highly recommend). we absolutely adored our server, who is very near right in saying that the japanese can also make a very worthy italian style pasta! she was a joy and was the surprise to our evening.
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Diego
1 commentaire
5.0
1 commentaire
Y est allé le 4 février 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Absolutely amazing!!!! Would love to go back again and again. Thank you Chef Niki and the n/naka staff!
Ce commentaire est-il utile?
RL
RogueLB
Los Angeles
21 commentaires
5.0
21 commentaires
Y est allé le 4 février 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Consider this one of the best restaurants in LA and it feels Michelin Star worthy to me! Love the food and wine pairing and Chef Nakayama is amazing at her craft!!!
Ce commentaire est-il utile?
S
Stone
Las Vegas
1 commentaire
5.0
1 commentaire
Y est allé le 29 janvier 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
We intended to do it for our 35th anniversary; however, we couldn't get the date we want and with only two seats available. But the dinner turns out to be a wonderful experience for us: 13 courses of small but carefully prepared to gradually turning up our appetite pairing with 10 glasses of wine and/or sake... It's not hard to imagine how satisfied we were in the end.
Ce commentaire est-il utile?
e
eskargo
Portland
37 commentaires
5.0
37 commentaires
Y est allé le 29 janvier 2016
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
chef came out to meet our group at the end of the meal... nice touch. also, you get a polaroid as a momento
Ce commentaire est-il utile?

FAQ

Le restaurant n/naka a été coté 4,8 étoiles par 300 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

3455 Overland Ave., Los Angeles, CA 90034

Informations supplémentaires

Rue transversale
Lawler
Quartier
Culver City
Heures d'ouverture
Dinner: Tuesday - Saturday: 6:00pm - 9:00pm
Prix
51 $ et plus
Cuisines
Japonaise
Style de restauration
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Street parking is also available.
Options de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Niki Nakayama
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Bière, Droit de bouchon, Salle à manger privée, Vin

Site Internet
http://www.n-naka.com/
Numéro de téléphone
(310) 836-6252
Installations pour groupes privés
n/naka is available for private parties and is happy to assist you in planning your event. For more information, please contact us at info@n-naka.com or 310.836.6252

n/naka

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Menu

Main

Sakizuke

Zensai

Modern Zakuri

Owan

Otsukuri

Mushimono

Yakimono

Shiizakana

Niku

Sunomono

Shokuji One

Shokuji Two

Mizumono

L'opinion de 300 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant n/naka est-il coté?

Est-ce que le restaurant n/naka accepte les réservations présentement?

Non disponible à OpenTable

Informations supplémentaires