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Nami Kaze, Honolulu, HI
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Nami Kaze

$31 to $50
Seafood

Make a reservation

2 people
7:00 p.m.
Booked 28 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Good for groups
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state.

Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.

Order delivery or takeout

Why they're an Icon

Executive chef: Jason Peel

From the OpenTable editors: Chef Jason Peel is known nationally as the former executive chef for Roy’s Waikiki and beloved locally as a cooking instructor at the Culinary Institute of the Pacific. He opened his own restaurant Nami Kaze in 2022, quickly scoring a couple of James Beard Award nominations for izakaya-style small plates, both hot and cold, that star ingredients from favorite local farmers and fishermen. Be sure to try the hamachi rolls, plus the honey walnut shrimp stacked on waffles at brunch.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood, Sushi, Japanese Speciality
  • Hours of Operation
    Lunch Wed–Sun 10:30 am–1:00 pm Dinner Wed–Sun 4:30 pm–8:30 pm
  • Phone number
    (808) 888-6264
  • Payment Options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Casual Dress
  • Neighbourhood
    Kalihi-Palama
  • Cross Street
    Located at Pier 38 next to Nico's
  • Parking details
    Public Lot
  • Additional
    Beer, Corkage Fee, Counter Seating, Gender Neutral Restroom, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Nami Kaze x Islander Sake Brewery

    US$150.00 per person

    Prepaid

    Feb 18, 2025 only
    Join us for a special collaboration between Nami Kaze Hawaii and Islander Sake Brewery, showcasing the exceptional craftsmanship of Hawaii's only locally brewed sake. We invite you to experience a 5-course menu expertly paired with Islander Sake’s unique selections. Each sip is designed to enhance the flavors of every dish. Don’t miss this opportunity to explore the art of sake and taste the flavors curated by Chef Jason Peel in a truly unique way.
    Nami Kaze x Islander Sake Brewery photo

What 1,598 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.5Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Hawaii

    Seafood

Review summary

AI-generated from verified diner reviews
Nami Kaze delights with "delectable" dishes, "amazing service," and a "creative" menu. Known for its "fantastic" prix fixe options and "impeccable" ambiance, this gem offers a fusion of cultures with standout offerings like the lemon meringue and lobster chawanmushi. Patrons praise the "friendly" staff and "outstanding" service, making it a go-to spot for both brunch and dinner.

1,598 Reviews
  1. Stephanie

    San Diego

    6 reviews

    5.0

    6 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Do yourself a favor and make a rez to eat here immediately. Short drive from The Royal Hawaiian to this quaint, absolutely phenomenal menu. Chef Jason is a master at his craft. His entire staff was educational and informative about every option on the extensive menu. Hands down our best meal of our trip.

    Is this helpful?

  2. Jeff

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Innovative and creative, chef Jason Peel fuses Japanese and American comfort food using local fresh ingredients. We had the.prix fix lunch menu which changes monthly. His use of flavorings highlights every dish. The portions were very generous, definitely a great value for the fixed price. It’s always a pleasure seeing Chef working and interacting with his customers. You can tell he loves what he does. Not our first time and definitely won’t be our last.

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  3. JR

    Hawaii

    1 review

    3.0

    1 review

    Dined 1 day ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    Good food but for the high price don't expect any big portions. Poke was excellent

    Is this helpful?

  4. Loretta

    VIP

    New York City

    15 reviews

    5.0

    15 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was great, the fish was fresh, the menu was varied and had depth. Overall, A+.

    Is this helpful?

  5. Gary

    VIP

    Las Vegas

    11 reviews

    4.0

    11 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    They changed their overall menu. Had more entree items and less of the shared type apps. Liked it better the other way.

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  6. Mark

    VIP

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great meal, great service and lots to choose from. Would definitely return.

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  7. Andrea

    Phoenix

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best meal while on Waikiki! Fresh delicious & unique!

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  8. Chris

    VIP

    San Diego

    4 reviews

    4.0

    4 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Good food, small portions. Nice atmosphere. Thanks!

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  9. Michael

    Hawaii

    7 reviews

    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We sat in a side room that was away from the main dining room. That was great for us.

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  10. Kainani

    Hawaii

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great restaurant! Good service, delicious food and options and nice ambience. Not a place for an intimate quiet dinner but great restaurant to go for excellent food with good company.

    Is this helpful?

FAQs

Nami Kaze offers takeout which you can order by calling the restaurant at (808) 888-6264.

Nami Kaze is rated 4.7 stars by 1598 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 28 times today
Experiences are available.

Order delivery or takeout

Google Map for Nami Kaze

1135 N Nimitz Hwy, Honolulu, HI 96817-4522

Dining areas

Additional information

  • Cross Street
    Located at Pier 38 next to Nico's
  • Neighbourhood
    Kalihi-Palama
  • Hours of Operation
    Lunch Wed–Sun 10:30 am–1:00 pm Dinner Wed–Sun 4:30 pm–8:30 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Sushi, Japanese Speciality
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Additional
    Beer, Corkage Fee, Counter Seating, Gender Neutral Restroom, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
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