Nighthawk Diner

Tacos

All tacos a gluten free

• Slow 'N' Low Brisket Steak8,00 $ AU

  12 hour roasted beef brisket, lime dressed baby beet leaves, salsa negra, white onion

• Curry Cauliflower8,00 $ AU

  Curry spiced golden fried cauliflower, brown dahl, mango tomatillo salsa

• Caramelised Potato & Garl8,00 $ AU

Burgers & Sandwiches

Gluten free buns are available at - $2 extra per item. Please allow at least a week notice for us to prepare for you

• Double Cheeseburger

  2 beef brisket patties, American cheese, sweet pickles, pickled onions & Nighthawk sauce on a soft bun. Add maple smoked bacon

• Cheeseburger

  1 beef brisket patty, American cheese, sweet pickles, pickled onions & Nighthawk sauce on a soft bun. Add maple smoked bacon

• Chicago Italian Beef

  Slow roasted beef soaked in its own juices, served with our giardiniera & Nighthawk sauce on a juicy hoagie roll

• Southern Ribwich

  Tender pork rib patty, sharp red slaw, pickles & our smoky barbie-q sauce on a hoagie roll

• Fried Chicken

  Buttermilk fried chicken, blackened Cajun potato salad & chipotle mayonnaise on a hoagie roll

• Crunchy Potato Katsu

  Golden fried potato latke, katsu curry sauce, sliced cucumber furikake slaw on a hoagie roll

Taco & Nachos

All our tacos are served with a red vein sorrel & coriander salad, on our house made gluten free tortillas

• Slow 'n' Low Brisket Steak

  12 hour roasted beef brisket, lime dressed baby red vein sorrel leaves, salsa negra, white onion

• Cajun Fried Soft Shell Crab

  Cajun spiced fried soft shell crab, chipotle plantain purée, peach jalapeño salsa

• Al Pastor

  Orange, garlic, rosemary spiced slow cooked pork shoulder, pickled red cabbage, roasted pineapple salsa

• Curry Fried Cauliflower*

  Curry spiced golden fried cauliflower, brown dahl, mango tomatillo salsa

• Caramelised Potato & Garlic

  Roasted sweet and white potato, roasted garlic, goat's cheese

• Baja Nachos

  Spiced crunchy white corn tortilla chips, smoked cheese sauce & a selection of house-made salsas. Add beef or pork

Salads & Sides

• Ambrosia Greco*

  Roasted pineapple, fresh orange, marinated grapes, ruby grapefruit, feta, toasted pine nuts & rocket

• Calypso Shrimp*

  Chunks of fresh mango, avocado, shrimp, coriander, butter lettuce heart, sweet lime & chilli dressing

• Cheesy Fries

  Golden shoestring fries topped with housemade smoked cheese sauce. Add smoked bacon, gravy or fried jalapeños

• Seasoned Fries

  Golden shoestring fries tossed in a mild southern spice

• Cajun Buttered Corn

  Smoky, spiced and buttered corn grilled on a cob served in it's husk

• Blackened Potato Salad

  Cajun spiced potatoes grilled & tossed in Greek yoghurt, green onions & coriander

Desserts

• Ice Cream Sundae

  Dairy or coconut soft serve based sundae with your choice of warm sauce and lot's of sweet lil' bits

• Brownies

  Gooey Chocolate, Peanut butter Crunch or Oreo Cookie served with fudge sauce and shipped cream

• Pie

  Classic American style sweet pies such as apple, pumpkin and key lime

• Thick Shake

  Oreo, Nutella, Strawberry, Apple pie, Butter Scotch. Made with either dairy or coconut ice cream

• Boozy Shake

  We can make your thick shake a 'lil bit boozy by pouring a shot (or two) of selected spirits in

Bar & Drinks

Beer, Ginger Beer & Apple Cider

• Philter Extra Pale Ale

  Cloudy, slightly fruity, smooth

• Philter Red Session Ale

  Passionfruit, melon & citrus notes

• Hawk's Lager

  Full flavored, easy-drinking

• Betoota Bitter

  Fresh green apple, not too sweet

• Farmhouse Ginger Beer

  Dry, ginger ale style, floral bouquet

• Margot's Dry Apple Cider

  Fresh green apple, not too sweet

Wine - Red

• Cabernet Sauvignon | J. J Hahn | Barossa

  Blackberry, currant, chocolate nose, background of sweet oak

• Sangiovese | Fantini | Abruzzi, Italy

  Intense persistent fruit medium body balanced tannins

• Pinot Noir | Great Southern | Mount Trio

  Upfront cherry, rusty earthy forest floor notes

• Shiraz/Primitivo | Inkwell | Mclaren Vale

  Brambly acidic primitivo, dark savory

Wine - White

• Sauvignon Blanc | Gilbert G & Co | Orange

  French style, subtle ruby grapefruit, crisp snow pea

• Pinot Grigio | Lisa Mcguigan | Hunter Valley

  Citrus blossom, musk, ripe apple and pear

• Riesling | David Franz | Eden Valley

  Dry, fruity balance, apple aromas

Rosè & Bubbles

• Rose | Listel | Provence France

  Soft citrus, classic simple provincial rosé

• Prosecco NV Cielo | Venice, Italy

  Refreshing orchard fruits mineral undertone

Cocktails

• Negroni

  Gin, Campari, Cinzano Rosso, orange crisp

• Tommy's Margarita

  Tequila, agave syrup, lime juice

• Old Fashioned

  Bourbon, bitters, sugar syrup, orange peel

• Southside

  Gin, lime juice, sugar syrup, fresh mint

• Charlie Chaplin

  Sloe gin, lime juice, apricot brandy liqueur

• Bloody Mary

  Vodka, tomato juice, Tabasco, black pepper, Worcestershire, lime juice, horseradish, green olives

• Peach Mimosa

  Sparkling white, sweet peach juice, peach flesh

• Aperol Spritzer

  Prosecco, Aperol, orange & soda

Keg

• Grifter

  We offer beer from Sydney's best brewery. For seasonal beers ask bookings manager for a selection

Non- Alcoholic

• Perrier Sparkling Mineral Water

  100% natural carbonation refreshment originating from a spring in the south of France

• Imported Sodas

  Flavours change every week, please check with the booking manager

• Mexican Pepsi or Mexican Coke

  Made with real pure cane sugar. From Mexico, these cola's tastes "delicioso"