Mumbai Street Food
Vada Pav
Batter fried spiced potato patty with soft bun and garlic chili chutney
Mumbai Pav Bhaji
Mashed vegetables cooked with chef’s spice mix and butter, served with pan fried buns
Misal Pav
Sprouted moth beans and white pea curry with savory crisp and soft buns
Samosa
Starters - Veg
Hara Bara Tikki
Chopped spinach, paneer, jalapeno, mint, cilantro fritters in delicious panko coating
Paneer Amritsari
Cubes of paneer marinated in tandoori spice
Starters - Meat/Seafood
Lamb Sheekh Hussaini
Lamb mince ground in select Indian herbs, spices and chargrilled
Chicken Angare
Grilled chicken leg meat marinated in spicy chilies
Afghani Chicken Sheekh Kebab
Chicken mince with almonds and kebab spice powder
Tandoori Chicken
Grilled chicken leg meat marinated in yogurt and tandoori spices
Entrees - Veg
Served with Rice, Roti, or Naan
Bharwan Simla Mirch
Bell pepper stuffed with stir fried vegetables, paneer, and topped with spicy tomato sauce
Kadhai Masala
Vegetables or paneer stir fried w/bell peppers, onions and tomatoes tempered with coriander and cumin
Paneer Makhan Masala
Spicy paneer tikka in rich tomato cashew sauce, and finished with cream and butter
Vegetable Kofta Curry
Mince vegetable dumplings cooked in creamy spinach and cashew curry
DHINGRI MATAR
Mushroom and green peas in a delicious thick gravy
Yellow Daal Tadka
Mixed yellow lentils cooked with ginger, garlic, green chilis, turmeric, and tempered with cumin, mustard and fenugreek
Entrees - Meat/Seafood
Served with Rice, Roti, or Naan
Rogan Josh
Grass-fed lamb shank braised with Kashmiri chilis, yogurt, onions, saffron, fennel, and ginger
Dungeness Crab Curry
Alaskan wild-caught whole Dungeness crab cooked in a spicy tamarind coconut curry served in shell
Malwani Pompano Fry
Maharashtrian style whole pompano fish marinated with spice paste and tamarind, coated with semolina and rice flour and pan fried.
Nizami Goat Curry
Slow roasted goat with yogurt, chilis, caramelized onions, cashew, and cardamom (CAUTION: dish may contain small bones)
Beef Ularthiyathu
Kerala beef fry cooked with onion, coconut, peppercorn, fennel seeds and curry leaves
Saoji Chicken Rassa
Maharashtrian spicy chicken curry with char grilled onion, coconut, chilli , cardamom, cloves, nutmeg, star anise, and stone flower
Chicken Patiala
Chicken tikka braised in rich tomato sauce flavored with dry fenugreek leaves
Biryanis
Long grain basmati rice cooked in a sealed pot, layered with vegetables, chicken or goat, and flavored with aromatic spices
Vegetable Dum Biryani / Chicken Dum Biryani / Goat Hyderabadi Biryani
Steamed Rice / Cauliflower Rice / Shirataki Miracle Rice
RICE
BREADS
Plain Naan
Butter Naan
Garlic Naan
Plain Roti
Pudina Roti
Methi Roti
DESSERTS
Kulfi
Call to check on available flavors
Tropical Ice Cream
Flavors: Chikoo, Vegan turmeric ginger
Chocolate Cake
Chocolate Cake and Chickoo Ice Cream
Our award-winning dessert! (Seattle Times - Top 25 desserts)
Ras Malai
Delicious patties of soft chena with pistachio spiced milk
Gulab Jamun
Traditional fried dumplings in sugar syrup
