Nonna Ina Italian Restaurant

Review summary

1. S

   Sean

   West Palm Beach

   2 reviews

   5.0

   2 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Awesome authentic Italian it’s a very small establishment, but I was able to get a table easily with the Open table app. They were very busy, so wait staff was not able to be as a tentative as you would hope for but not in a way that I wouldn’t go back. I would definitely recommend them and they have a full gluten-free menu which was awesome for my wife and daughter. 
   

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2. K

   Kris

   Salt Lake City

   2 reviews

   5.0

   2 reviews

   Dined on December 14, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The staff was exceptional and so was the food! The ambiance isn’t the best, would love to see this restaurant in a different location. It’s pretty noisy and echos with a full house. Overall still very much enjoyed!
   

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3. J

   Julie

   VIP

   Salt Lake City

   267 reviews

   5.0

   267 reviews

   Dined on December 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is our favorite restaurant in our area, the authentic Italian Cuisine is amazing in all ways, we always have a take home with food for the next day, and sometimes it is even better. Always our fav go to for dinner!
   

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4. B

   Betty

   Hawaii

   4 reviews

   5.0

   4 reviews

   Dined on December 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and service. Ambiance was very pleasant. I would go here again
   

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5. m

   margie

   Yosemite

   4 reviews

   5.0

   4 reviews

   Dined on December 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Heard about this restaurant from employee where I work and decided to give it a try. I’m glad we went as the food was great along with the desert. The employees made us feel welcome and will come back to try other dishes.
   

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6. L

   Lyn

   VIP

   Cincinnati

   3 reviews

   5.0

   3 reviews

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Nonna Ina’s is one of our favorite restaurants. We love Italian food and Nonna Ina’s does not disappoint. Lots of choices, amazing service and wonderful hosts. Another plus is that this is a family owned business dedicated to serving good food with reasonable prices and hearty portions. The wait staff is friendly and efficient. We always ask for Kara, who does an excellent job. Eating at Nonna Ina’s is like eating with family, which is why we go back again and again. We have also taken neighbors and friends and Nonna Ina’s becomes one of their favorites as well.
   

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7. K

   Kathy

   VIP

   Las Vegas

   11 reviews

   5.0

   11 reviews

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Lobster Ravioli was fabulous! The Lemoncello cake was over the top. Kara is always the best server and adds to the experience. If you haven’t tried it….you need to. It’s once a week for us.
   

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8. s

   shaun

   Salt Lake City

   1 review

   5.0

   1 review

   Dined on December 7, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food so good. Bought a gift card in the way out so I could have my parents enjoy as well .
   

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9. OT

   OpenTable Diner

   Salt Lake City

   1 review

   5.0

   1 review

   Dined on December 5, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This restaurant is the best Italian in town. We enjoyed the lasagna and pollo carbonara. Amazing! Wine, bread, and mists salad were so tasty. The green olive in the salad is a bit spicy. We saw a table near us getting fire cheese pasta prepared at their table. We will definitely get that next time. Recommend the small Tiramisu.
   

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10. A

    Alan

    Salt Lake City

    11 reviews

    5.0

    11 reviews

    Dined on December 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    The table side Carbonara is delicious. We paired it with the Charcuterie board.
    

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