Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Portland / Oregon
  4. Eugene
  5. Eugene
North Fork Tavern, Eugene, OR

North Fork Tavern

4.4
4.4
36 Reviews
$30 and under
Gastro Pub

Make a reservation

2 people
7:00 p.m.
Booked 5 times today
  • Great for creative cocktails
  • Lively
  • Good for groups
North Fork is a brand-new eatery that pulls its inspiration from the northwest outdoors, with a key focus on sourcing ingredients from local farmers and purveyors within Oregon. Our space, crafted from reclaimed fir down to the bar, and the locally-sourced garnishes in our cocktails, all contribute to a superior farm-to-fork dining experience. We proudly serve Oregon grassfed beef and wild seafood harvested from the rivers and coastline of Oregon. Moreover, we showcase Oregon's award-winning beer varieties and present a curated wine list from the region's smaller vineyards. It's our mission to become the preferred dining spot for individuals looking to savor Oregon's distinct flavors and aesthetic beauty, and the local's choice for a friendly gathering place.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Gastro Pub
  • Hours of Operation
    Brunch Sat, Sun 10:00 am–2:00 pm Dinner Mon–Fri 3:00 pm–9:00 pm Sat, Sun 2:00 pm–9:00 pm Happy Hour Daily 3:00 pm–6:00 pm
  • Phone number
    (458) 201-7952
  • Dress code
    Business Casual

What 36 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.4Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Portland / Oregon

    Lively

  • Eugene

    Most Booked

Review summary

AI-generated from verified diner reviews
North Fork Tavern offers an "upscale bistro atmosphere" with a diverse menu and "excellent service." Guests enjoy delicious food, well-crafted cocktails, and local beer. While some holiday experiences were mixed, regular visits highlight "friendly and helpful" staff, creative dishes, and a vibrant atmosphere, making it a recommended choice in Eugene.

36 Reviews
  1. A.J.

    San Francisco

    1 review

    1.0

    1 review

    Dined 6 days ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 1
    We selected this restaurant after researching where to have a special Thanksgiving dinner. Website promised a “Farm to Fork” multi-course Thanksgiving feast for $50/person. We didn’t expect it to be a sports bar, and we definitely didn’t expect them to be out of almost everything on the holiday menu after being threatened with a $50pp no-show charge. Our “Thanksgiving” choices were pasta, salmon or chicken, for $50ea. They were out of the soup, out of everything Thanksgiving related and out of prime rib. We would have liked to at least have been given the option to he excused from the $50pp Thanksgiving rate, considering the only Thanksgiving food available was the dried out, sad looking half slices of pumpkin pie they provided with the fish and pasta. The least they could have done was comp a glass of wine to make up for the complete lack of availability of everything promised with our reservation, but no. $130 for one glass of wine, a tiny salad, a small slice of salmon, a bowl of pasta and two pathetic slices of dried out pie n a sports bar. Save your money.

    Is this helpful?

  2. Darcy

    San Francisco

    1 review

    3.0

    1 review

    Dined 6 days ago

    1. Overall 3
    2. Food 5
    3. Service 4
    4. Ambience 3
    We went for Thanksgiving dinner and overall, the food and service were good. However, several things on the prix fixe menu had run out by the time we arrived, one from every course, including the prime rib that some were really looking forward. In addition, we were going to be charged full price for an elderly family member who was not going to order anything because she was part of the reservation. It seems that, if the issue was needing to have firm numbers for planning meals, then everything should have been available on the menu. Eventually, the manager granted the compromise of not charging $50 for our grandmother, which was appreciated. Still, the whole experience was uncomfortable and took away from our Thanksgiving celebration.

    Is this helpful?

  3. Lila

    Seattle

    1 review

    2.0

    1 review

    Dined 6 days ago

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    My assumption is that the restaurant didn't get enough food supplies in for Thanksgiving,even though we made reservations a month ahead and it was $50/person. This was very disappointing and we will not return. Portions were small, about 20% less than expected. Only the soup was normal size, and it was overly peppered. And only the green beans seemed seasoned properly. The cranberry relish was just a smear on the turkey slices. There was about two tablespoons of gravy on a small lump of mashed potatoes. Stuffing was dry and small. Waitress couldn't bring in any more gravy. I had to drink a lot of water because food was dry. Food arrived barely warm and had to be sent back, but it still wasn't hot after a long wait under the heat lamp. The serving temperatures wouldn't pass health inspector's measurements.

    Is this helpful?

  4. Troy

    Portland

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The food was great. The turkey might’ve been slightly dry, but everything other than that was on point the drinks were amazing. And our server was incredibly fast very attentive and did an amazing job. She deserves a raise.

    Is this helpful?

  5. Mark

    Portland

    1 review

    5.0

    1 review

    Dined on November 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The pasta dish of the day was outstanding and the atmosphere was great. First time there but we will be back.

    Is this helpful?

  6. Marlee

    Amarillo

    1 review

    5.0

    1 review

    Dined on November 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We are from Texas but our daughter has moved to Eugene. Every time we come for a visit, we try out a new hiking trail, a new winery, and a new restaurant. Yours is by far the best we have tried in the year we have been traveling back and forth. Our waitress was so knowledgeable, the lighting and noise levels were just right, and the food was superb! Your establishment is one we will be recommending to our friends for sure (:

    Is this helpful?

  7. Betsy

    Chicago

    1 review

    5.0

    1 review

    Dined on November 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was awesome! Creative, fresh and top notch. Staff was amazing and really care about your experience. I’ll be back!!!

    Is this helpful?

  8. Michael

    Las Vegas

    26 reviews

    5.0

    26 reviews

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service and ambiance perfect watching the football games. Food was amazing as we will be back.

    Is this helpful?

  9. Scott

    Jackson Hole

    2 reviews

    5.0

    2 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Impressed with the establishment, service and food! We will be back.

    Is this helpful?

  10. Natasha

    San Francisco

    1 review

    5.0

    1 review

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service and food! It was a packed house and the team did a great job serving and keeping us updated on the timing of our meals.

    Is this helpful?

FAQs

North Fork Tavern is rated 4.4 stars by 36 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 5 times today
Google Map for North Fork Tavern

2805 Shadowview, Eugene, OR 97408

Additional information

  • Neighbourhood
    Eugene
  • Hours of Operation
    Brunch Sat, Sun 10:00 am–2:00 pm Dinner Mon–Fri 3:00 pm–9:00 pm Sat, Sun 2:00 pm–9:00 pm Happy Hour Daily 3:00 pm–6:00 pm
  • Price
    $30 and under
  • Cuisines
    Gastro Pub
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo