North Fork Tavern

Name: North Fork Tavern
Address: 2805 Shadowview, Eugene, OR, United States, 97408
Telephone: (458) 201-7952
Price range: 30 $ ou moins
Rating: 4.4

4.4

4,4

39 commentaires

30 $ ou moins

Pub Gastronomique

Effectuer une réservation

2 personnes

16 déc. 2024

19 h 00

Réservée 8 fois aujourd'hui

Idéal pour les cocktails créatifs
Animé
Idéal pour les groupes

North Fork is a brand-new eatery that pulls its inspiration from the northwest outdoors, with a key focus on sourcing ingredients from local farmers and purveyors within Oregon. Our space, crafted from reclaimed fir down to the bar, and the locally-sourced garnishes in our cocktails, all contribute to a superior farm-to-fork dining experience. We proudly serve Oregon grassfed beef and wild seafood harvested from the rivers and coastline of Oregon. Moreover, we showcase Oregon's award-winning beer varieties and present a curated wine list from the region's smaller vineyards. It's our mission to become the preferred dining spot for individuals looking to savor Oregon's distinct flavors and aesthetic beauty, and the local's choice for a friendly gathering place.

Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Pub Gastronomique
Heures d'ouverture
Brunch sam., dim. 10H00–14H00 Souper lun.–ven. 15H00–21H00 sam., dim. 14H00–21H00 5 @ 7 Quotidien 15H00–18H00
Numéro de téléphone
(458) 201-7952
Site Internet
https://www.northforkeugene.com/
Dress code
Tenue d'affaires décontractée

Lieux
2805 Shadowview, Eugene, OR 97408
Quartier
Eugene
Parking details
Aucun

L'opinion de 39 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,3Nourriture
4,4Service
4,4Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

Portland / Orégon
Animé
Eugene
Les plus réservés

39 commentaires

S
Steven
Portland
8 commentaires
4.0
8 commentaires
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 5
First time back to North Fork since the name change, and we were pleased. Kaitlin was delightful, and despite being photos with a table of 10, she remained attentive. The deviled eggs were quite different, although a bit too spicy for my wife (more for me!). The salad was excellent (and priced for Happy Hour), and the steak frittes was delicious – although a bit meager to share.
Ce commentaire est-il utile?
T
Tarina
Portland
1 commentaire
5.0
1 commentaire
Y est allé le 7 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is one my and my husband's favorite places to eat! The food is always amazing, the service top notch, and the drinks are fantastic. Never had any complaints! Love love love!
Ce commentaire est-il utile?
A
A.J.
San Francisco
1 commentaire
1.0
1 commentaire
Y est allé le 29 novembre 2024
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 1
We selected this restaurant after researching where to have a special Thanksgiving dinner. Website promised a “Farm to Fork” multi-course Thanksgiving feast for $50/person. We didn’t expect it to be a sports bar, and we definitely didn’t expect them to be out of almost everything on the holiday menu after being threatened with a $50pp no-show charge. Our “Thanksgiving” choices were pasta, salmon or chicken, for $50ea. They were out of the soup, out of everything Thanksgiving related and out of prime rib. We would have liked to at least have been given the option to he excused from the $50pp Thanksgiving rate, considering the only Thanksgiving food available was the dried out, sad looking half slices of pumpkin pie they provided with the fish and pasta. The least they could have done was comp a glass of wine to make up for the complete lack of availability of everything promised with our reservation, but no. $130 for one glass of wine, a tiny salad, a small slice of salmon, a bowl of pasta and two pathetic slices of dried out pie n a sports bar. Save your money.
Ce commentaire est-il utile?
D
Darcy
San Francisco
1 commentaire
3.0
1 commentaire
Y est allé le 29 novembre 2024
1. Cote globale 3
2. Nourriture 5
3. Service 4
4. Ambiance 3
We went for Thanksgiving dinner and overall, the food and service were good. However, several things on the prix fixe menu had run out by the time we arrived, one from every course, including the prime rib that some were really looking forward. In addition, we were going to be charged full price for an elderly family member who was not going to order anything because she was part of the reservation. It seems that, if the issue was needing to have firm numbers for planning meals, then everything should have been available on the menu. Eventually, the manager granted the compromise of not charging $50 for our grandmother, which was appreciated. Still, the whole experience was uncomfortable and took away from our Thanksgiving celebration.
Ce commentaire est-il utile?
M
Marisa
San Francisco
6 commentaires
VIP
2.0
6 commentaires
Y est allé le 29 novembre 2024
1. Cote globale 2
2. Nourriture 2
3. Service 4
4. Ambiance 4
This post is specific to Thanksgiving dinner. Being from out of town we were so appreciative of having a place to go for Thanksgiving dinner instead of eating snacks at our hotel. The restaurant was offering a price fixe menu with a few choices per course which was fine initially, however, they were out of everything we had ordered for all 5 of us for all courses. No bisque. No prime rib. No apple crisp. When we pivoted meals for all of us we went with the traditional Thanksgiving turkey dinner. Well, our server had to come back and tell us they were also all out of that entree choice as well. Our server was very sweet and we could tell she was so upset for us. The manager was supposed to come talk to us but never did. We still paid the full price of $50 each for our meals which did feel unfair. Again I’m grateful that the restaurant was open. It just would have been nice to have some acknowledgment or way to make it right. We spent about $280 with tip and left hungry and let down.
Ce commentaire est-il utile?
L
Lila
Seattle
1 commentaire
2.0
1 commentaire
Y est allé le 29 novembre 2024
1. Cote globale 2
2. Nourriture 2
3. Service 3
4. Ambiance 3
My assumption is that the restaurant didn't get enough food supplies in for Thanksgiving,even though we made reservations a month ahead and it was $50/person. This was very disappointing and we will not return. Portions were small, about 20% less than expected. Only the soup was normal size, and it was overly peppered. And only the green beans seemed seasoned properly. The cranberry relish was just a smear on the turkey slices. There was about two tablespoons of gravy on a small lump of mashed potatoes. Stuffing was dry and small. Waitress couldn't bring in any more gravy. I had to drink a lot of water because food was dry. Food arrived barely warm and had to be sent back, but it still wasn't hot after a long wait under the heat lamp. The serving temperatures wouldn't pass health inspector's measurements.
Ce commentaire est-il utile?
T
Troy
Portland
2 commentaires
5.0
2 commentaires
Y est allé le 28 novembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
The food was great. The turkey might’ve been slightly dry, but everything other than that was on point the drinks were amazing. And our server was incredibly fast very attentive and did an amazing job. She deserves a raise.
Ce commentaire est-il utile?
M
Mark
Portland
1 commentaire
5.0
1 commentaire
Y est allé le 23 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
The pasta dish of the day was outstanding and the atmosphere was great. First time there but we will be back.
Ce commentaire est-il utile?
M
Marlee
Panhandle (Texas)
1 commentaire
5.0
1 commentaire
Y est allé le 18 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We are from Texas but our daughter has moved to Eugene. Every time we come for a visit, we try out a new hiking trail, a new winery, and a new restaurant. Yours is by far the best we have tried in the year we have been traveling back and forth. Our waitress was so knowledgeable, the lighting and noise levels were just right, and the food was superb! Your establishment is one we will be recommending to our friends for sure (:
Ce commentaire est-il utile?
B
Betsy
Chicago
1 commentaire
5.0
1 commentaire
Y est allé le 11 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was awesome! Creative, fresh and top notch. Staff was amazing and really care about your experience. I’ll be back!!!
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FAQ

Le restaurant North Fork Tavern a été coté 4,4 étoiles par 39 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 déc. 2024

19 h 00

Réservée 8 fois aujourd'hui

Carte Google pour le restaurant North Fork Tavern

2805 Shadowview, Eugene, OR 97408

Informations supplémentaires

Quartier
Eugene
Heures d'ouverture
Brunch sam., dim. 10H00–14H00 Souper lun.–ven. 15H00–21H00 sam., dim. 14H00–21H00 5 @ 7 Quotidien 15H00–18H00
Prix
30 $ ou moins
Cuisines
Pub Gastronomique
Style de restauration
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

Site Internet
https://www.northforkeugene.com/
Numéro de téléphone
(458) 201-7952

North Fork Tavern

Effectuer une réservation

Informations supplémentaires

Menu

L'opinion de 39 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant North Fork Tavern est-il coté?

Est-ce que le restaurant North Fork Tavern accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires