Starters
Seasonal Vegetable Soup£4.95
Fresh Asparagus Gratiné£7.75
with goat cheese
Mediterranean Prawns in White Wine£9.50
garlic and ginger on a potato pancake
Bresaola with Rocket£7.50
parmesan shavings and balsamic vinegar
Baked Avocado with Crab£7.15
Chargrilled Calamari£8.50
with rocket salad and a spicy roasted pepper dip
Parma Ham and Melon£7.15
Buffalo Mozzarella£7.25
with rocket, sun dried tomatoes and roasted peppers
Grilled Smoked Mozzarella£7.25
wrapped in Parma ham
Seared King Scallops£8.95
served on a bed of garlic and chilli spinach
Pasta
Spaghetti£6.95
with fresh and sun dried tomatoes
Linguine with Fresh Seafood£11.95
Spaghetti with Clams£10.50
Fettuccine£8.50
with salmon, asparagus, cherry tomatoes and cream
Spaghetti Bolognese£7.95
Penne Arrabbiata£7.25
Fettuccine with Spicy Italian Sausage£8.50
broccoli and cherry tomatoes
Gnocchi£8.95
with crab, lobster sauce and a touch of cream
Spinach and Ricotta Ravioli£8.50
with tomato, mascarpone and spinach sauce
Penne£7.75
with aubergines, mozzarella and tomato sauce
Fettuccine with Pancetta and Asparagus£7.95
Risotto
Cover charge: £1
Risotto£9.95
with wild mushrooms, porcini and truffle oil
Risotto with Fresh Seafood£11.50
Risotto with Chicken£8.95
asparagus and saffron
Pesce - Fish
Our Famous Spaghetti Lobster£19.95
Chargrilled Salmon£13.95
served on spinach with a lobster and prosecco sauce
Baked Whole Sea Bass£14.95
with olive oil and fresh mint
Baked Fillet of Sea Bass£13.50
w/ lemon grass and sea salt served with spinach risotto
Chargrilled Swordfish£14.50
with ginger, coriander and tomato sauce
King Prawns£17.95
with cherry tomatoes, ginger and white wine on potato pancake
Grilled Mix Fish£17.50
with garlic, butter and white wine sauce
Carne - Meat
Veal Milanese£14.95
served with spaghetti pomodoro
Veal Escalope£13.50
with mushrooms, cream and gorgonzola sauce
Veal Saltimbocca Alla Romana£13.50
Grilled Calf's Liver and Pancetta£12.95
with mash potato
Calf's Liver Alla Veneziana£12.95
with mash potato
Calf's Liver£12.95
with butter and sage served with mash potato
Fillet Steak£17.95
with wild mushrooms, green peppercorns and a touch of cream
Medallions of Fillet Steak£16.95
with gorgonzola sauce
Chicken Fillets£10.95
with wild mushrooms and lemon creamy sauce
Deep Fried Breast of Chicken£12.50
stuffed with roasted peppers and smoked mozzarella, in a butter and sage sauce served with mash potato
Roast Rack of Lamb£14.95
with French mustard, fresh herbs and breadcrumbs
Chicken Fillets on Caesar Salad£11.50
Insalate
Caesar Salad£3.00
Plum Tomato and Red Onion Salad£3.00
Mixed Salad£3.50
Rocket with Parmesan Shavings£4.00
Verdure - Vegetables
Spinach with Garlic and Chilli£3.00
Mixed Vegetables£3.50
Rosemary Potatoes£2.00
Spring Onion Mash£2.50
Zucchine Fritte£2.50
Cauliflower Gratiné£2.50
