O Ver Borough
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- Neighbourhood gem
- Good for special occasions
- Charming
‘O ver comes from the Neapolitan dialect to mean: “Truth”
We do our best to reflect this with the authentic, delicious and healthy food we freshly prepare every day.
A Real Italian menu with a strong Neapolitan soul.
‘O ver uses the unique ingredient of Pure Sea Water, which is extracted from the purest areas of the Mediterranean.
Less sodium and more minerals makes the food lighter and easy to digest.
Pizzas, breads and all the seafood dishes are made with Pure Sea Water.
We directly buy our ingredients from small independent Italian producers and we only use the best local suppliers.
We only serve Authentic Neapolitan Wood fired pizza, pasta from Gragnano, fresh fish & British meats.
Every single dish is handmade with love and patience by our chefs, in full respect of the tradition.
Simple recipes, only the best ingredients and a lot of Passion, less is
Additional information
- Dining styleCasual Dining
- Price£26 to £40
- CuisinesItalian
- Hours of OperationMon–Fri 5:00 pm–11:00 pm Tue–Fri 12:00 pm–3:00 pm Sat, Sun 12:30 pm–11:00 pm
- Phone number020 7378 9933
- Website
- Payment OptionsAMEX, Cash not accepted, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefGiorgio Scilanga
- NeighbourhoodLondon Bridge
- Parking detailsStreet Parking
- Public transit3 min walk from London Bridge station, Just out of Borough Market, 5 min walk from Tate Modern Bus 344, 343, 381 or RV1 . Southwark Bridge Road.
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Cold Starters
Bruschette£10.50
Two toasted pure sea water bread served with “Datterino” tomatoes from Sicily, oregano, fresh basil & cold-pressed extra virgin olive oil from Sicily.
Burrata Al Tartufo£14.50
White truffle burrata from Puglia, served with handmade Sardinian “Carasau” crunchy bread.
Burrata & Melanzane£14.00
Fresh burrata from Murgia served with ''Funghetto'' aubergines (sauteed with Sicilian cherry tomatoes, garlic & basil.
Carpaccio di manzo & Tartufo£19.50
Farm bred Scottish beef carpaccio served with ''puntarelle'' (chicory asparagus), 24 months aged Parmigiano Reggiano cheese & Italian black truffle with a dressing oforganic cold-pressed extra virgin olive oil, Sicilian blood orange & Sorrento's lemon .
Salad
Mediterranean Salad£13.00
Green & red “Lollo” salad, cherry tomatoes, dry ricotta from Sicily, Nocellara olives, avocado with organic cold-pressed extra virgin olive oil from Sicily & balsamic vinegar dressing.
Tavolara Salad£13.00
Green & red “lollo” salad, fresh black figs, Sardinian pecorino cheese, walnuts with honey & orange dressing.
Green Salad£6.50
Mix green leaves and rocket salad dressed with cold-pressed extra virgin olive oil from Sicily.
Hot Starter
Soup of the day£9.00
Ask a member of our staff for the daily special.
Cuoppo Di Mare£17.50
Lightly fried Scottish squid & Mediterranean prawns served with our ‘O Ver lime mayo.
Arancini al Tartufo£13.00
Two carnaroli rice balls with black Italian truffle, taleggio cheese & 24-month aged D.O.P. Parmigiano Reggiano cheese.
Crocche£9.00
Creamy mashed potatoes, parmesan & pecorino cheese, parsley & black pepper, served with two different fillings: Smoked mozzarella. ‘Nduja & Smoked mozzarella. (Spicy) (Vegetarian option available)
Carciofi Dorati & Fritti£13.50
Crispy and golden Artichokes served with O’Ver Nduja mayo.
Accompaniment
Rosemary Focaccia£7.00
Garlic Focaccia£7.50
Crunchy Parmesan Foccaccia£7.50
Pane£5.50
A selection of our handmade pure seawater bread, grissini & taralli served with a side of O’Ver Saffron butter
Green Olives£4.50
Nocellara olives marinated in our secret seasoning
Primi
Gnocco alla Sorrentina£19.50
Handmade potatoes gnocchi, cooked in a “San Marzano” D.O.P. tomato sauce with cherry tomatoes, smoked mozzarella, 24-months aged D.O.P. Parmigiano Reggiano, extra virgin olive oil from Sicily & fresh basil.
- W/ Pizza£0.00
- Al Dente£0.00
- Well Cooked£0.00
- Less Sauce£0.00
- No Parmesan£0.00
- No Dairy£0.00
- As soon as Possible£0.00
- Hold£0.00
- Share£0.00
- Take away£0.00
- As It comes£0.00
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Fusillo Paolone£23.50
Neapolitan handmade fusillo from “Gragnano”, “Lucanica” Italian pork sausage, Porcini mushrooms, a touch of “San Marzano” D.O.P. tomato sauce, fresh cherry tomatoes, shallots, thyme, rosemary & 24-month aged D.O.P. Parmigiano Reggiano cheese.
- W/ Pizza£0.00
- Al Dente£0.00
- Well Cooked£0.00
- Less Sauce£0.00
- No Parmesan£0.00
- No Dairy£0.00
- As soon as Possible£0.00
- Hold£0.00
- Share£0.00
- Take away£0.00
- As It comes£0.00
Raviolo alla Genovese£26.50
Handmade eggs ravioli filled with Genovese ragú (12 hours slow cooked beef & onions with pecorino romano cheese & parsley) cooked in butter & sage sauce, Pecorino Romano cream.
- W/ Pizza£0.00
- Al Dente£0.00
- Well Cooked£0.00
- Less Sauce£0.00
- No Parmesan£0.00
- No Dairy£0.00
- As soon as Possible£0.00
- Hold£0.00
- Share£0.00
- Take away£0.00
- As It comes£0.00
Tagliatella al Tartufo£32.00
Handmade eggs tagliatelle cooked in a truffle butter sauce , 24-months aged D.O.P. Parmigiano Reggiano cheese & Italian black truffle.
- W/ Pizza£0.00
- Al Dente£0.00
- Well Cooked£0.00
- Less Sauce£0.00
- No Parmesan£0.00
- No Dairy£0.00
- As soon as Possible£0.00
- Hold£0.00
- Share£0.00
- Take away£0.00
- As It comes£0.00
- W/ Pizza£0.00
- Al Dente£0.00
- Well Cooked£0.00
- Less Sauce£0.00
- No Parmesan£0.00
- No Dairy£0.00
- As soon as Possible£0.00
- Hold£0.00
- Share£0.00
- Take away£0.00
- As It comes£0.00
Baby pasta tomato£10.00
Pasta OTD£26.00
Baby pasta butter£10.00
Secondi
Polpette Napoletana£24.50
Farm bred beef & pork meetballs with Parmesan, Pecorino cheese & breadcrumbs, served in a rich “San Marzano” D.O.P. tomato sauce & our home-made seawater bread.
Spigola in Guazzetto£28.50
Wild seabass fillet with Swiss chard, Italian cherry tomatoes, black olives from Gaeta, Sicilian capers, basil & parsley.
- W/ Pizza£0.00
- Al Dente£0.00
- Well Cooked£0.00
- Less Sauce£0.00
- No Parmesan£0.00
- No Dairy£0.00
- As soon as Possible£0.00
- Hold£0.00
- Share£0.00
- Take away£0.00
- As It comes£0.00
Parmigiana di Melanzane£18.00
Neapolitan style aubergines parmigiana with ''San Marzano'' D.O.P. tomato sauce, smoked mozzarella, 24-months aged Parmigiano Reggiano cheese & fresh basil
- W/ Pizza£0.00
- Al Dente£0.00
- Well Cooked£0.00
- Less Sauce£0.00
- No Parmesan£0.00
- No Dairy£0.00
- As soon as Possible£0.00
- Hold£0.00
- Share£0.00
- Take away£0.00
- As It comes£0.00
Pizzas
Marinara£11.50
“San Marzano” D.O.P. tomato sauce, Italian “Pacchetella” tomatoes from Vesuvio organic garlic, wild oregano & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Margherita£14.50
Fior di latte mozzarella from Monti Lattari, “San Marzano” D.O.P. tomato sauce & fresh basil
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Regina£18.00
Neapolitan buffalo mozzarella, Italian “Pizzutiello” cherry tomatoes from Vesuvio, “San Marzano” D.O.P. tomato sauce & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Capricciosa£19.00
Fior di latte mozzarella from Monti Lattari, “San Marzano” D.O.P. tomato sauce, chestnut mushroom Roman grilled artichokes, Italian cooked ham, black Gaeta’s olives & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
O’ Ver Salsiccia & Friarielli£19.50
O Ver friarielli mousse (wild leafy broccoli from Vesuvio simmered with white wine and chilli), smoked mozzarella from Sorrento, Italian pork sausage from Tuscany & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Pizza OTD£23.00
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Mini margherita£7.00
Calzoni
Calzone Napoletano£18.50
Folded pizza stuffed with fior di latte mozzarella from Monti Lattari, smoked mozzarella, fresh buffalo ricotta, Neapolitan salami, “San Marzano” D.O.P. tomato sauce, black pepper & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Calzone Vegetariano£17.50
Folded pizza stuffed with fior di latte mozzarella from Monte Lattari, smoked mozzarella, fresh buffalo ricotta, wild Chiodini mushrooms, “San Marzano” D.O.P. tomato sauce, black pepper & fresh basil.
- Xtra Tomato Sauce£0.00
- Xtra Garlic£0.00
- Xtra Chesnut Mushrooms£3.00
- Xtra Tropea's Onion£3.00
- Xtra Grilled Artichokes£3.00
- Xtra Black Gaeta's Olives£3.00
- Xtra Sundried Tomatoes£3.00
- Xtra Capers£3.00
- Xtra Rocket£3.00
- Xtra Cherry Tomato£3.00
- Xtra Walnuts£3.50
- Xtra N'duja£4.00
- Xtra Neapolitan Salame£4.00
- Xtra Spianata Calabrese£4.00
- Xtra Italian Bacon£4.00
- Xtra Capocollo£4.00
- Xtra Italian Cooked Ham£4.00
- Xtra Italian Pork Sausage£4.00
- Xtra Sciacca's Anchovies£4.00
- Xtra Friarielli£4.00
- Xtra Vegan Mozzarella£4.00
- Xtra Pistachios£4.00
- Xtra Straciatella Cheese£4.00
- Xtra Buffalo Mozzarella£4.00
- Xtra Buffalo Ricotta£4.00
- Xtra Gorgonzola Cheese£4.00
- Xtra Smoked Mozzarella£4.00
Gourmet
Delicata£19.00
Fior di latte mozzarella from Monte Lattari, pumpkin cream, Champignon mushrooms, Gorgonzola cheese & pumpkin seeds
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Tropea£19.50
Fior di latte mozzarella from Monti Lattari, tuna fillet, Tropea’s red onions, sundried tomatoes, black Gaeta’s olives, Sicilian capers and oregano
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Vesuviana£18.00
Neapolitan buffalo mozzarella, yellow & semi sun-dried Piennolo tomatoes from Vesuvio, fresh chilli, black pepper, ricotta cheese & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Spaccanapoli£21.00
Italian “Pacchetella” tomatoes from Vesuvio, Cetara’s anchovies fillet, black Gaeta’s olives, Sicilian capers, garlic, wild oregano, fresh basil & topped with a fresh Burrata from Puglia.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Piacentina£19.00
Neapolitan buffalo mozzarella, yellow Piennolo tomatoes from Vesuvio, fried aubergines, crispy rolled Italian pancetta, black pepper & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Notte di Primavera£17.00
Fior di latte mozzarella from Monti Lattari & Gorgonzola cheese, caralamelized red onions from Tropea, black pepper, honey & fresh basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato£0.00
- Less Mozzarella£0.00
- Take Away£0.00
- As it comes£0.00
Sud Italia£19.00
Crunchy parmesan focaccia, Friarielli (wild leafy broccoli from Vesuvio simmered with white wine and chilli) Spianata Calabrese (spicy salami), fresh chilli, black pepper, Stracciatella & basil.
- W/ Kitchen£0.00
- Cut in 6£0.00
- Share£0.00
- Hold£0.00
- As soon as possible£0.00
- Well cooked£0.00
- Less cooked£0.00
- Less Tomato