Oggi Bistro

Antipasti Appetizers

• Bruschetta$7.00

  Toasted crostini bread topped with Freshly chopped roma tomatoes, onions, fresh basil & garlic mixed with extra virgin olive oil

• Polenta Fritte$14.00

  Polenta sticks prepared with herbs, fried, & served with lemon aioli

• Calamari Fritti$14.00

  Fresh calamri prepared in a seasoned batter & fried to perfection

• Shrimp Diavolo$19.00

  Shrimps sautéed in a white wine spicy tomato sauce

• Cozze Marinara$18.00

  Mussels sautéed in white wine & tomato sauce

Insalate Salad Ban

• Insalata Cesare [Ceasar Salad]$12.00

  Fresh romaine lettuce tossed in creamy dressing

• Insalata Mista Primavera [Spring Mix Salad]$12.00

  Drizzled with authentic homemade dressing

• Insalata di Arrugala e Formaggio di Capra [Arrugala & Goat Cheese]$14.00

  Homemade vinaigrette sprinkled with walnuts & cranberries

• Caprese Salad$18.00

  Ripe tomatoes & creamy mozzarella topped with fresh basil leaves drizzled in olive oil & balsamic vinegar

Pasta

• Roman Gnocchi$26.00

  Authentic gnocchi made in-house with rosé sauce & basil leaves, topped with fresh graded parmigiana

• Rigatoni Oggi Bistro$21.00

  Fresh rigatoni in a plum tomato sauce tossed in our wheel of parmigiano

• Fettuccine Oggi Bistro$24.00

  Homemade fettuccine in alfredo sauce, mushrooms & grilled chicken

• Pappardelle$24.00

  Hand cut pasta with a hearty meaty bolognese sauce topped with fresh graded parmigiana

• Fettuccine al Salmone$26.00

  Homemade fettuccine sautéed in white wine cream sauce with fresh salmon

Pizza

All pizzas are freshly made in house & on demand

• Prosciutto Arugula Goat Cheese$24.00

  Topped with prosciutto, argula, & goat cheese

• Calabrese$23.00

  Topped with hot calabrese sausage sopressatta & pancetta

• Chicken Pesto$24.00

  Topped with sun-dried tomatoes, grilled chicken, black olives, & artichokes

• Pepperoni$16.00

  Topped with signature mozzerella cheese & pepperoni

• Oggi Bistro$23.00

  Topped with anchovies, black olives, & calabrese nduja

Carne, Pollo, E Pesce

• 10 oz Bistecca [Steak]$32.00

  Marinated & aged to perfection on an open flame grill, paired with roasted oven potatoes with rosemary seasoning & a medley of fresh seasonal vegetables

• Chicken or Veal Parmigiana$22.00

  Oven-cooked chicken or veal dusted with herbs topped with mozzarella & paired with pasta or seasoned vegetables & potatoes

• Seafood Risotto$29.00

  Aborio rice with vegetable stock, herbs, silk butter in a cream sauce, mixed with a medley of seafood

• Chicken or Veal Scallopini$22.00

  Sautéed in a white wine lemon sauce & mushrooms & paired with pasta or seasoned vegetables & potatoes

• Salmon Salsa di Arrangi$24.00

  Sautéed in a pan with white wine, dijon mustard & fresh oranges & paired with pasta or seasoned vegetables & potatoes

• Seafood Casserole for Two$48.00

  A medley of seafood & whitefish in a tomato sauce prepared for two

Wine List

Vino della Casa

• Oggi Botter Primitivo

  A ripe southern Pinot Grigio wine that carries the Oggi House name. Red - White - Rosé

  • Glass$11.00

• Oggi Bistro Peller Estates

  Red - White

  • Glass$11.00

Vino Rosso

• Fantini Casale Vecchio Montepulciano d'Abruzzo

  Deep ruby colour wine with hints of licorice, nuts, chocolate & dried fig aromas. A dry, medium body brought out by ripe tanning with good length

  • Bottle$30.00

• Passo del Sud Appassimento

  Very ripe (almost off-dry), full-bodied appassimento wine made from Negroamaro/Primitivo in Puglia

  • Bottle$34.00

• Cusumano Nero d'Avola

  Ripe Sicilian style that compliments tomato-based dishes because of its acidity & deep ruby colour, dark fruit with coffee & spice aromas, dry, medium body, cherry & plum flavours with balanced acidity, ripe tannins in soft medium length finish

  • Bottle$37.00

• Negrar Appassimento Veneto

  This red a medium to full-bodied wine is rich with lifted aromas & flavours of licorice, smoke & dark fruit lingering on the smooth finish. Best with homemade pizza

  • Bottle$42.00

• The Wanted Cabernet Sauvignon, d'Italia

  An Italian wine with aromas of spice, cedar, & mint fill the nose while leading the palate to a spiced dark fruit, cedar and toast notes. Medium-plus bodied, with soft & flavourful finish. Great with grilled lamb, beef or chicken

  • Bottle$43.00

• Pipoli Aglianico del Vulture

  A vivid cherry fruit & peppery licorice spiced wine. Perfectly paired with grilled meats

  • Bottle$49.00

• Carpineto Dogajolo Rosso Toscano

  Clear medium ruby coloured wine is extra dry & light to medium bodied with well-integrated flavours of licorice, mixed berries, leather & earth- medium finish

  • Bottle$49.00

• Tommasi Il Sestante Valpolicella Ripasso

  Deep ruby red coloured wine with complex lifted aromas of toast, nut butter, licorice, black plum & hints of chocolate & earthy herbal notes

  • Bottle$57.00

• Barone Ricasoli Rocca Guicciarda Riserva Chianti Classico

  A fine ripe & layered wine, with red fruit, chestnut, floral notes, cedar & a fresh, food-friendly acidity. Pair this classic with a favourite meaty pasta

  • Bottle$60.00

• Renato Ratti Ochetti Nebbiolo 2018

  A very fragrant & light expression wine that reveals wild berry & tangy forest fruit with some bitter almond. A good dose of camphor ash or licorice that builds some nice complexity into the bouquet

  • Bottle$62.00

Vino del Monds

• Masi Tupungato Passo Doble

  Medium deep red cherry colour with lifted aromas of wild honey, black plum jam & citrus. A dry, light to medium rich body with sweet dried fruit flavours, medium balanced acidity & supporting tannins, long finish

  • Bottle$44.00

• Kew Vineyards Soldier's Grant Cabernet

  A nicely typical, well balanced, mid-weight & quite savoury Niagara blend with generous aromas of raspberry, tobacco, dried herbs & woodsy notes. It is a medium weight, firm, dusty dry & savoury with fine tannin

  • Bottle$50.00

• Peninsula Ridge Falcon's Nest Pinot Noir

  A Niagara Pinot Noir that has a nice combination of dried cherry, cinnamon & sandalwood on the nose & palate. Good fruit concentration, balance & structure that is best paired with beef, veal & chicken

  • Bottle$50.00

Vino Bianco

• Botter Oggi Pinot Grigio Rosato Doc Delle Venezie

  The vibrant pink colour of this rosé has an elegant bouquet of citrus zest & hibiscus notes with flavours of red apple & a dry finish. Serve chilled as an aperitif or with grilled fish

  • Bottle$30.00

• Oggi Botter Moscato Frizzante

  A pale straw with green highlights of floral, peach, grape & citrus aromas. This wine has an off-dry with soft spritz & hints of sweet melon, grape & citrus flavours

  • Bottle$35.00

• Fazi Battaglia Verdicchio dei Castelli di Jesi

  A pale straw yellow coloured wine with hints of fresh bread aromas, mineral notes, spice, nuts & mushrooms

  • Bottle$37.00

• The Wanted Chard Chardonnay

  A combination of complexity & richness, this wine has notes of toast, nuts, yellow plum & vanilla blend in this soft, round chardonnay. Excellent with wood-fire roasted chicken or grilled fish

  • Bottle$39.00

• I Balzi BIO Grillo 2020

  A crisp & vibrant wine, with lifted yellow apple, lemon citrus, almond notes enriching the saline minerality that brings added depth & complexity. Pair it with grilled fish or roasted vegetables

  • Bottle$43.00

• Villa Teresa Organic Prosecco

  Certified organic made from 100% Glera grapes, this vegan-friendly fizz offers notes of green apple, floral accents & a lovely mousse. Great partner for lighter veggie or fish dishes

  • Bottle$45.00

• Anselmi San Vincenzo

  An intense & complex wine, with piquant aromas of red currant, lavender, yellow plum with grassy & nutty notes. A suave match for pasta in creamy pesto sauce or risotto with pork tenderloin

  • Bottle$49.00

• Tenuta Fratelli Povero Terre del Conte Roero Arneis 2019

  This fine wine has extra depth of texture & flavour of apricot, peach, apple & pear notes with a suggestion of hazelnut

  • Bottle$52.00

Dolce

• Dolce

  A variety of fresh desserts prepared daily. Ask server for details. Special occasion & wedding cakes available