One Steakhouse

Review summary

1. M

   Matt

   New Mexico9 reviews

   3.0

   Dined 3 days ago

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   We were seated in the bar area for an early reservation (5:30pm). There was an entertainer who was quite good, aside from the style and loudness of the music which seemed inappropriate for the style of restaurant. It would have been better if we had been seated in the main dining room. Our first course was the Heirloom Burrata Salad. The burrata was odd and the tomatoes just seemed to be cherry tomatoes. Four of us ordered filet mignon. Three were happy. I ordered the larger cut and it seemed to be the smallest of the four. Mine was overcooked, ordered medium rare and received it medium well. I'm sure they would have corrected it but I didn't want to wait for another steak to be prepared. I ordered the blue cheese crust and it was just ok. For a $78 steak it was just underwhelming. Two sides were ordered, Brussels Sprouts and Potato Gratin. The Brussels sprouts were just ok, nothing special. I think this needs a new recipe. The potato gratin was good. With a $75 bottle of wine our bill was over $400. I have had much better steak house experiences for that price.
   

   Is this helpful?

2. OT

   OpenTable Diner VIP

   Dallas1 review

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   Ordered the surf and turf and the Alaskan King Crabs were extremely underwhelming. They were the size of split snow crab legs similar to what is served in a buffet. For $129, expected much more paired with the wagyu strip which was very good.
   

   Is this helpful?

3. B

   Bill VIP

   Washington DC54 reviews

   4.0

   Dined on March 9, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Dirty martinis were not dirty; and $3 up charge for blue cheese stuffed olives? C'mon! Lobster bisque is excellent but served luke warm; would've like a little warmer temperature. Filet was cooked perfectly. Creamed spinach outstanding. Scallops and lobster tail melt-in-your-mouth good. Service was attentive and friendly. Atmosphere was energetic and touch on the loud side.
   

   Is this helpful?

4. F

   Frank

   Ottawa2 reviews

   4.0

   Dined on March 7, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   2 Ribeye Steaks, one NY strip and 2 lamb were ordered at our table. Sides were flavorful and the lamb very very good. As for the steaks they were nicely cooked (rare) … I wouldn’t say mind blowing experience … $1281.00 dollars (tip included) for 5 people. ($256/per) . - restaurant basically empty -entertainer not great (singer) -service very good -cocktails very good - portions adequate
   

   Is this helpful?

5. OT

   OpenTable Diner

   Las Vegas1 review

   3.0

   Dined on March 7, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 5

   First of all there was no bread on the table my appetizer came out when my appetizers came. They kept asking us to purchase sparkling water. The main server was not very amicable.
   

   Is this helpful?

6. M

   Marcos

   Los Angeles19 reviews

   4.0

   Dined on March 6, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   One Steakhouse delivers a top-tier dining experience with a menu that impresses, particularly the ribeye steak perfectly seasoned and cooked to perfection, with a solid portion size that satisfies any steak lover. The lobster tail, while flavorful, felt a bit small given its $42 price tag. The street corn was a standout, bursting with flavor, and the lobster bisque was exquisite rich, creamy, and packed with seafood essence. The poke was another delightful dish, fresh and well-balanced. Overall, One Steakhouse excels in flavor and quality, though some price points may leave you wanting more in portion size. Still, it’s a great spot for a well-executed steakhouse experience.
   

   Is this helpful?

7. T

   Terri

   New Orleans1 review

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Ambience was spectacular. Steaks were tender and tasty. Service was impeccable. The entertainment set it over the top. Clark was singing and made the entire dinner experience one of a kind.
   

   • 
   • 

   Is this helpful?

8. T

   Tom VIP

   Las Vegas7 reviews

   3.0

   Dined on February 27, 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 4

   Have eaten at One Steakhouse many times, and must say this is the first time i have been dissapointed. We have taken large groups of over 16, and never had a hitch in the service or the food. This time I had a small group from Montana, and thought i would treat them to what has always been excellenct food and service. This trip let us down. No bread available for bread service. The Waiter played up the Glazed Bacon, but guess what, no bacon left!! BTW, the restaurant was not that busy and it was only 7:00pm, so not a late night thing! Miraculously they found some bacon when I complained enough! Three guests ordered the Ribeye, and they delivered 2 ribeyes and 1 New York! After arguiung with us, they corrected that. One guest ordered a filet, done rare. Came well done!!! Not sure if it was an off night, but not what I have come to expect from One Steakhouse. With the number of great steakhouses in Vegas, they need to be careful as there are lots of other choices. Dont normally write negaitve reviews but was very dissapointed.
   

   Is this helpful?

9. J

   Jerry

   Montreal2 reviews

   2.0

   Dined on February 26, 2025

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 4

   Had reservation for 9pm. No sooner had we sat down we were told that the kitchen was closing and we needed to order. The entire experience was rushed for the level and cost of the restaurant. Ruined the dinner. Do not allow reservations so close to kitchen closing to avoid this issue.
   

   Is this helpful?

10. R

    Ray

    Grand Rapids16 reviews

    5.0

    Dined on February 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Mo was a great server. The atmosphere was great and our overall had a great experience
    

    Is this helpful?