Osteria del Mercato – Eataly Chicago

4.3

4,3

353 commentaires

30 $ ou moins

Italienne

Innovant
Romantique
Parfait pour les vins fins

Si vous souhaitez vivre une expérience culinaire décontractée, l'Osteria di Eataly - Eataly Chicago est la réponse parfaite à votre souhait, une « osteria » étant un établissement servant du vin et des plats basiques. Vous pourrez vous y délecter d'un repas italien complet composé d'antipasti, de primi, de secondi et de dolci, préparés de façon moderne ou traditionnelle. Le menu fait honneur aux ingrédients simples, frais et de saison.

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Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Italienne
Heures d'ouverture
lun–jeu 12H00–22H00 ven, sam 11H00–22H00 dim 11H00–21H00
Numéro de téléphone
(312) 521-8700 ext. 447
Site Internet
https://www.eataly.com/us_en/stores/chicago/osteria-del-mercato/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Will Serafini
Service traiteur
Host a unique event with the best food and drink from Eataly! From office meetings to happy hours to multi-course dinners, we are ready to cater any occasion, thanks to our team of passionate and talented chefs, bakers, cheesemongers, and beyond. We'll take care of every last detail, so all you have to do is pick up a fork, raise a glass, and enjoy. To inquire about a catering order, please reach out to our team at chi-catering@eataly.com or call 312.521.8700 ext 437. Grazie!
Installations pour groupes privés
Whether you are a group of three or 300, looking for a casual reception, or organizing a formal dinner, let us customize the perfect event for your next birthday celebration, client outing, team-building session, bridal shower, and more at Osteria del Mercato. To inquire about a private event or group dining reservation of 12 or more, please reach out to our team at chiprivatedining@eataly.com or call 312.521.8700 ext 437. Grazie!

Lieux
43 East Ohio Street, Chicago, IL 60611
Quartier
River North (Chicago)
Rue transversale
E Ohio St/N Wabash Ave
Parking details
Parking is located one block west of Eataly at 10 East Grand Avenue and is accessible via Ohio Street, Grand Avenue, and Wabash Avenue. With a $20 Eataly purchase the following rates apply: 0-60 minutes: free; 61 minutes-3 hours: $12; 3+ hours: regular prices apply (no discount offered). Stop by the Guest Relations desk for parking validation.
Public transit
TRAIN: Red Line Station at Grand Avenue and State Street. BUSES: 29 State, 65 Grand, 125 Water Tower Express, 143 Stockton/Michigan Express, 146 Inner Drive/Michigan Express, 147 Outer Drive Express, 148 Clarendon/Michigan Express, and 151 Sheridan. Divvy Bike Station is located on Grand Avenue at Wabash Avenue.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bière, Vin

Insalata di Rucola11,00 $ US
Arugula, lemon, extra virgin olive oil, Parmigiano Reggiano® DOP
Fegatini di Pollo10,00 $ US
Housemade chicken liver mousse, onion agrodolce, grilled bread
Salumi e Formaggi Misti17,00 $ US
Assortment of artisanal cheese and salumi
Insalata di Barbabietole12,00 $ US
Roasted beets, robiola cheese, pickled red onion, fennel, pistachio
Polpo21,00 $ US
Charred Spanish octopus, fingerling potatoes, celery, olives, pickled chilis
Bocconcini14,00 $ US
Housemade fresh mozzarella, honeycrisp apples, squash, walnuts, saba

Vino & Cocktails

Vino & Cocktails
Dine like an Italian with a glass of vino! Flip the menu to see our wine and cocktail list

Bisteccone

Classic Italian cuts, served with crispy potatoes and arugula; It's difficult to be simple!

Tagliata36,00 $ US
Sliced American wagyu steak.
Filetto
Beef tenderloin
- 10 oz55,00 $ US
Costata
Dry Aged 30-days Porcini Rubbed; Bone-in ribeye
- 32 oz105,00 $ US

Contorni

Seasonal side dishes; $8 each | 3 for $18

Carota e Pistacchio
Roasted tri-color carrots, pistachio pesto
Patate
Crispy potatoes, caramelized onion, parsley, lemon
Cavoletti di Bruxelles
Brussels sprouts, lemon, Parmigiano Reggiano® DOP
Broccoli
Roasted broccoli, garlic, anchovy, chili flake

Primi

The first full course, il primo is a plate of pasta or grains. This course is served hot and meant to be heartier than l'antipasto but lighter than il secondo

Cacio e Pepe Ravioli15,00 $ US
Housemade ricotta and black pepper-filled pasta, lemon butter, chive, Parmigiano Reggiano® DOP
Spaghetti alla Chitarra con Ragù di Maiale e Stracciatella23,00 $ US
Housemade string pasta, tomato-braised pork, Parmigiano Reggiano® DOP, mint, hand-pulled mozzarella
Cannelloni19,00 $ US
Hand-rolled spinach & ricotta-filled fresh egg pasta tubes, tomato sauce, béchamel
Tagliatelle al Nero23,00 $ US
Housemade squid ink pasta, Mutti tomato, chili flake, shrimp
Penne alla Norma19,00 $ US
Gragnano pasta, roasted eggplant, Mutti tomato, basil, ricotta salata
Ravioli al Brasato di Maiale24,00 $ US
Housemade pasta filled with red wine-braised pork shoulder, truffle butter, Gran Mugello-aged Tuscan cow's milk cheese

Secondi

The second course, il secondo includes options of simply-prepared meats, poultry or seafood, often accompanied by grilled or roasted vegetables

Polenta con Zucca16,00 $ US
Wild Hive creamy polenta, roasted squash, spinach, hazelnuts, thyme
Cacciucco alla Livornese25,00 $ US
Manila clams, PEI mussels, Gulf shrimp, Rhode Island squid, spicy tomato sauce, grilled bread
Polpette alla Napoletana10,00 $ US
Neapolitan-style meatballs, tomato sauce, Parmigiano Reggiano® DOP, housemade mozzarella
Pesce del Giorno
Daily market fish, fregola, tomato, Castelvetrano olives, capers, oregano
- MP
Pollo Arrosto26,00 $ US
Roasted chicken thighs, roasted Brussels sprouts, squash, cranberry agrodolce
Branzino28,00 $ US
Whole roasted seabass, grilled escarole, fingerling potato, roasted red onion, salmoriglio

Vini | Wine

Spumanti & Dolci / Sparkling & Sweet

Prosecco NV Flor | Veneto
- Glass11,00 $ US
Brut NV Ferrari | Trentino-Alto Adige
- Glass14,00 $ US
Franciacorta "Cuvée Prestige" NV Ca'del Bosco | Lombardia | Chardonnay, Pinot Nero, Pinot Bianco
- Glass22,00 $ US
Brut Rosé "Particolare" NV Tenuta del Buonamico | Toscana
- Glass15,00 $ US
Moscato D'asti "Briccotondo" 2016 Fontanafredda | Piemonte
- Glass11,00 $ US

Bianchi | White

Langhe Bianco "Le Coccinelle" 2016 Brandini | Piemonte | Arneis
- Glass14,00 $ US
Sauvignon Blanc 2016 Attems | Friuli-Venezia Giulia
- Glass12,00 $ US
Verdicchio Classico Superiore 2016 Bucci | Marche
- Glass13,00 $ US
Etna Bianco 2017 Tornatore | Sicilia
- Glass15,00 $ US
Chardonnay "Bramito" 2016 Castello della Sala | Umbria
- Glass14,00 $ US
"Vespa Bianco" 2015 Bastianich | Friuli Venezia Giulia | Chardonnay, Sauvignon, Picolit
- Glass19,00 $ US
Daphné 2015 Cosimo Maria Masini | Toscana
- Glass16,00 $ US

Rosati | Rosé

Alìe Rosato 2017 Frescobaldi | Toscana
- Glass12,00 $ US

Rossi | Red

Pinot Noir 2017 Colterenzio | Trentino-Alto Adige
- Glass14,00 $ US
Marzemino "Marzi" 2016 Pratum Coller | Lombardia
- Glass15,00 $ US
Barbera D'alba "Briccotondo" 2015 Fontanafredda | Piemonte
- Glass11,00 $ US
Montepulciano D'abruzzo "Popoli" 2011 Valle Reale | Abruzzo
- Glass12,00 $ US
Il Bruciato 2015 Guado al Tasso | Toscana | Cabernet Sauvignon, Merlot, Syrah
- Glass16,00 $ US
Palazzo Della Torre 2015 Allegrini | Veneto
- Glass13,00 $ US
Aglianico del Vulture "Teodosio" 2014 Basilisco | Basilicata
- Glass14,00 $ US
"Lucente" 2016 Tenuta Luce | Toscana | Sangiovese, Merlot
- Glass18,00 $ US
Serralunga Barolo 2013 Fontanafredda | Piemonte
- Glass24,00 $ US
Brunello di Montalcino 2012 Podere Brizio | Toscana
- Glass26,00 $ US

Cocktails

Few Italia Bourbon
- Neat14,00 $ US
- Rocks or Manhattan15,50 $ US
The Stelvio Pass14,00 $ US
Rittenhouse Rye, Borgogno Barolo Chinato, Fee Bros mint bitters
Negroni14,00 $ US
FEW American Gin, Campari, Cocchi Vermouth di Torino
Alpine Spritz12,00 $ US
Luxardo Bitter Bianco, Prosecco, Sparkling Water
Snowball Fight12,00 $ US
VOV Zabaglione, Lurisia Gazzosa, Vecchia Brandy
Alpenglow13,00 $ US
Caffo Miss Dominique Brandy, Luxardo Triplum, Shrubb and Co. Cranberry Pine, lemon
Sastrugi14,00 $ US
Luxardo Sour Cherry Gin, maple simple syrup, lemon
Devil in the White City16,00 $ US
St. George Terroir Gin, Alessio Bianco, Luxardo Bitter Bianco

Birre | Beer

Speakerswagon® Pilsner | Haymarket Beer Co. | Pilsner | 5% ABV | Chicago
- 12 oz8,00 $ US
La Rossa, Moretti | Doppelbock | 7.2% ABV | Milano, Italy
- 11.2 oz8,00 $ US
Dogfish Head, 60 Minute IPA | 6% ABV | Milton, DE
- 12 oz7,00 $ US
Dogfish Head, Flesh & Blood | Citrus IPA | 7.5% ABV | Milton, DE
IPA with Blood Orange & Lemon
- 12 oz9,00 $ US
Revolution Brewing, Eugene Porter | English Porter | 6.8% ABV | Chicago
- 12 oz7,00 $ US

Bibite Tutte Naturali

All Natural Drinks

Lurisia Classic Water
Still, Sparkling
- ½ L3,80 $ US
- 1 L4,80 $ US
Lurisia Sodas
Aranciata, Gazzosa
- 9.3 oz4,80 $ US
Baladin Sodas
Ginger
- 8.45 oz5,80 $ US
Molecola
Italian Cola
- 11.2 oz4,20 $ US
Niasca Sodas
Festivo
- 8.45 oz5,80 $ US
San Pellegrino Sodas
Blood Orange
- 6.75 oz4,80 $ US
Plain-T2,80 $ US
Iced Black Tea

L'opinion de 353 personnes

Évaluation globale (notes et commentaires)

4.3

4,3 selon l'ensemble des cotes

4,3Nourriture
4,1Service
3,9Ambiance
3,8Valeur

Bruit • Moyen

353 commentaires

OT
Client d'OpenTable
VIP
Chicago
7 commentaires
5.0
7 commentaires
Y est allé le 7 mars 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was delicious even the kids liked their meals! We had a great experience!
Ce commentaire est-il utile?
G
Gabrielle
Chicago
1 commentaire
5.0
1 commentaire
Y est allé le 7 mars 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing food and service. Loved the conversation with our waiter! Will be back next time I’m in Chicago
Ce commentaire est-il utile?
b
babmemphis
VIP
New Orleans
10 commentaires
5.0
10 commentaires
Y est allé le 29 février 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
1st time dining here. We came based on a recommendation. Exceeded expectations! EVERYTHING WAS FANTASTIC!
Ce commentaire est-il utile?
BB
BethB
Chicago
2 commentaires
3.0
2 commentaires
Y est allé le 29 février 2020
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 3
Not all of the pasta are the hand made, some are dried. The octopus was excellent. The fish we ordered was slightly over cooked. Overall it is good food, priced a bit high, especially the non-pasta dishes. It is very loud there and basically you are eating in a store, so the ambiance is not great.
Ce commentaire est-il utile?
OT
Client d'OpenTable
VIP
Chicago
5 commentaires
3.0
5 commentaires
Y est allé le 29 février 2020
1. Cote globale 3
2. Nourriture 5
3. Service 3
4. Ambiance 3
The food was phenomenal! However, it took 15 minutes and me asking someone where our waiter was for us to see someone. They had what seemed like 2 bussers for every table and only 1 waiter for every 5. Definitely need to rethink their staffing. The waiter who ended up serving us wasn’t our designated waiter but he killed it! It’s just frustrating to see so many workers standing around and not getting served.
Ce commentaire est-il utile?
PB
PrestonB
Chicago
4 commentaires
5.0
4 commentaires
Y est allé le 24 février 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Very pleasant. Wonderful food. Just what we wanted.
Ce commentaire est-il utile?
EC
ElizabethC
VIP
Chicago
60 commentaires
2.0
60 commentaires
Y est allé le 24 février 2020
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 1
Worst meal in a long time. Rudely greeted by the hostess , waiter was pompous and slow , and to round out a bad experience the food was terrible. And overpriced. And took an hour to come out of the kitchen. Terrible all the way around. Skip this tourist trap and get a real Italian mean in this amazing city of restaurants.
Ce commentaire est-il utile?
M
Mike
Saint-Louis
25 commentaires
5.0
25 commentaires
Y est allé le 23 février 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a reservation for noon on Sunday, and it was no problem to bump it forward to 11-ish, since we arrived early after checking out of our hotel. Appreciate that!! The menu options were all really tempting, and we went for a couple of appetizers and then waited to order our pasta dishes. Once again, the octopus was great, and the thinly sliced fennel was the perfect texture. Pasta was nicely cooked and great flavor. Jose, our server, was very amiable, knowledgable, and competent.
Ce commentaire est-il utile?
H
Helen
VIP
Toledo
94 commentaires
5.0
94 commentaires
Y est allé le 21 février 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful!
Ce commentaire est-il utile?
J
Jeannie
Chicago
10 commentaires
4.0
10 commentaires
Y est allé le 16 février 2020
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
While the taste of the food was good, the size of the portions for the price was a bit absurd. My husband ordered a pasta dish for $24 and it was maybe a half cup serving. He had to eat something else when we got home an hour later.
Ce commentaire est-il utile?

FAQ

Le restaurant Osteria del Mercato – Eataly Chicago a été coté 4,3 étoiles par 353 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Définitivement fermé

Ce restaurant est fermé définitivement.

Carte Google pour le restaurant Osteria del Mercato – Eataly Chicago

43 East Ohio Street, Chicago, IL 60611

Informations supplémentaires

Rue transversale
E Ohio St/N Wabash Ave
Quartier
River North (Chicago)
Heures d'ouverture
lun–jeu 12H00–22H00 ven, sam 11H00–22H00 dim 11H00–21H00
Prix
30 $ ou moins
Cuisines
Italienne
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Parking is located one block west of Eataly at 10 East Grand Avenue and is accessible via Ohio Street, Grand Avenue, and Wabash Avenue. With a $20 Eataly purchase the following rates apply: 0-60 minutes: free; 61 minutes-3 hours: $12; 3+ hours: regular prices apply (no discount offered). Stop by the Guest Relations desk for parking validation.
Public transit
TRAIN: Red Line Station at Grand Avenue and State Street. BUSES: 29 State, 65 Grand, 125 Water Tower Express, 143 Stockton/Michigan Express, 146 Inner Drive/Michigan Express, 147 Outer Drive Express, 148 Clarendon/Michigan Express, and 151 Sheridan. Divvy Bike Station is located on Grand Avenue at Wabash Avenue.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Will Serafini
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bière, Vin

Site Internet
https://www.eataly.com/us_en/stores/chicago/osteria-del-mercato/
Numéro de téléphone
(312) 521-8700 ext. 447
Service traiteur
Host a unique event with the best food and drink from Eataly! From office meetings to happy hours to multi-course dinners, we are ready to cater any occasion, thanks to our team of passionate and talented chefs, bakers, cheesemongers, and beyond. We'll take care of every last detail, so all you have to do is pick up a fork, raise a glass, and enjoy. To inquire about a catering order, please reach out to our team at chi-catering@eataly.com or call 312.521.8700 ext 437. Grazie!
Installations pour groupes privés
Whether you are a group of three or 300, looking for a casual reception, or organizing a formal dinner, let us customize the perfect event for your next birthday celebration, client outing, team-building session, bridal shower, and more at Osteria del Mercato. To inquire about a private event or group dining reservation of 12 or more, please reach out to our team at chiprivatedining@eataly.com or call 312.521.8700 ext 437. Grazie!

Osteria del Mercato – Eataly Chicago

Définitivement fermé

Il y a plus à découvrir

Informations supplémentaires

Antipasti

Insalata di Rucola11,00 $ US

Fegatini di Pollo10,00 $ US

Salumi e Formaggi Misti17,00 $ US

Insalata di Barbabietole12,00 $ US

Polpo21,00 $ US

Bocconcini14,00 $ US

Vino & Cocktails

Vino & Cocktails

Bisteccone

Tagliata36,00 $ US

Filetto

Costata

Contorni

Carota e Pistacchio

Patate

Cavoletti di Bruxelles

Broccoli

Primi

Cacio e Pepe Ravioli15,00 $ US

Spaghetti alla Chitarra con Ragù di Maiale e Stracciatella23,00 $ US

Cannelloni19,00 $ US

Tagliatelle al Nero23,00 $ US

Penne alla Norma19,00 $ US

Ravioli al Brasato di Maiale24,00 $ US

Secondi

Polenta con Zucca16,00 $ US

Cacciucco alla Livornese25,00 $ US

Polpette alla Napoletana10,00 $ US

Pesce del Giorno

Pollo Arrosto26,00 $ US

Branzino28,00 $ US

Vini | Wine

Spumanti & Dolci / Sparkling & Sweet

Prosecco NV Flor | Veneto

Brut NV Ferrari | Trentino-Alto Adige

Franciacorta "Cuvée Prestige" NV Ca'del Bosco | Lombardia | Chardonnay, Pinot Nero, Pinot Bianco

Brut Rosé "Particolare" NV Tenuta del Buonamico | Toscana

Moscato D'asti "Briccotondo" 2016 Fontanafredda | Piemonte

Bianchi | White

Langhe Bianco "Le Coccinelle" 2016 Brandini | Piemonte | Arneis

Sauvignon Blanc 2016 Attems | Friuli-Venezia Giulia

Verdicchio Classico Superiore 2016 Bucci | Marche

Etna Bianco 2017 Tornatore | Sicilia

Chardonnay "Bramito" 2016 Castello della Sala | Umbria

"Vespa Bianco" 2015 Bastianich | Friuli Venezia Giulia | Chardonnay, Sauvignon, Picolit

Daphné 2015 Cosimo Maria Masini | Toscana

Rosati | Rosé

Alìe Rosato 2017 Frescobaldi | Toscana

Rossi | Red

Pinot Noir 2017 Colterenzio | Trentino-Alto Adige

Marzemino "Marzi" 2016 Pratum Coller | Lombardia

Barbera D'alba "Briccotondo" 2015 Fontanafredda | Piemonte

Montepulciano D'abruzzo "Popoli" 2011 Valle Reale | Abruzzo

Il Bruciato 2015 Guado al Tasso | Toscana | Cabernet Sauvignon, Merlot, Syrah

Palazzo Della Torre 2015 Allegrini | Veneto

Aglianico del Vulture "Teodosio" 2014 Basilisco | Basilicata

"Lucente" 2016 Tenuta Luce | Toscana | Sangiovese, Merlot

Serralunga Barolo 2013 Fontanafredda | Piemonte

Brunello di Montalcino 2012 Podere Brizio | Toscana

Cocktails

Few Italia Bourbon

The Stelvio Pass14,00 $ US

Negroni14,00 $ US

Alpine Spritz12,00 $ US

Snowball Fight12,00 $ US

Alpenglow13,00 $ US

Sastrugi14,00 $ US

Devil in the White City16,00 $ US

Birre | Beer

Speakerswagon® Pilsner | Haymarket Beer Co. | Pilsner | 5% ABV | Chicago

La Rossa, Moretti | Doppelbock | 7.2% ABV | Milano, Italy

Dogfish Head, 60 Minute IPA | 6% ABV | Milton, DE

Dogfish Head, Flesh & Blood | Citrus IPA | 7.5% ABV | Milton, DE

Revolution Brewing, Eugene Porter | English Porter | 6.8% ABV | Chicago

Bibite Tutte Naturali