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OTTIMO, Budapest, Central Hungary

OTTIMO

4.2
4,2
33 commentaires
De 31 € à 50 €
Italienne
  • Bien pour les occasions spéciales
  • Parfait pour les vins fins
  • Romantique
Welcome to OTTIMO at The Ritz-Carlton, Budapest.

We are excited to share with you that from now on you can have a little taste of Italy.

Italian kitchen straight from the heart. Awaken your tastebuds with classic Italian favourites prepared from authentic family recipes with the finest ingredients.
The artfully presented dishes reflect Italian elegance and nostalgic times spent in good company. A selection of the comforting favourites is available as share platters expressing the warmth and intimacy of shared connection over a home-cooked meal. The iconic cocktail and wine selection complement each dining experience and manifest in the hedonist dream of “La Dolce Vita”.

We recommend trying the Chef's signature dishes such as the Tartufo pizza, our handmade pasta: Casereccia Della Casa or the most famous Milanese di Vitello!

Looking forward to welcoming you!

OTTIMO Team

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Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 € à 50 €
  • Cuisines
    Italienne, Italienne Moderne, Bistro
  • Heures d'ouverture
    lun–mer, dim 12H00–22H00 jeu–sam 12H00–01H00
  • Numéro de téléphone
    (06 1) 429 5653
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Eric Testa
  • Installations pour groupes privés
    Dear Valued Guest, Should you wish to make a reservation for the following days December 24-26 and 31st, we kindly ask you to directly contact us at restaurantbudapest@ritzcarlton.com or via phone at +3614295653 as we are hosting a special events with festive set menus.Looking forward to hearing from you,OTTIMO Team
  • Quartier
    Budapest
  • Parking details
    Voiturier/Valet
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Options sans gluten, Section fumeur extérieure, Vin

L'opinion de 33 personnes

Évaluation globale (notes et commentaires)

4.2
4,2 selon l'ensemble des cotes
  • 4,2Nourriture
  • 4,2Service
  • 4,3Ambiance
  • 3,9Valeur

BruitDynamique

33 commentaires
  1. Nikola

    Londres

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 2 janvier 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    They didn't have a reservation in the system and you OpenTable sent us an email that the table was confirmed, so we had to wait for a table to become available! OpenTable is bad choice.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Londres

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 1 décembre 2023

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    A big disappointment! It started with the wine. The cheapest wine glass they have costs 25 euros. This was explained by the fact that they only had a "high class wine selection from the best area in Hungary". If it's a wine experience, fine, but it wasn't. Fortunately, we got to taste the wine recommended by the waiter before we ordered. The first wine tasted like nothing! The next glass had a completely boring taste. In the end we ordered a white wine which was initially recommended for a completely different dish than the pasta we were going to eat. Decent wine, but not at 25 euros. Then it was time to wait for the food. After an hour we asked if maybe they had forgotten our order? No, they didn't mean that, but it took another 20 minutes for the food to arrive. By then the wine had long since been drunk. I asked if we could have a bottle of water so we could have something to drink with the meal. We couldn't, but we could have a glass of Prosecco. Those in the company who did not want Prosecco were offered nothing else. In addition to arriving late, the food was not good either. The pasta dishes were not fully cooked (harder than al dente), the pizza base was chewy and the chicken was a dry chicken breast with no taste. Maybe the chef was sick? and if not, he/she should be replaced as soon as possible. As if this was not enough, the restaurant was freezing. There was no proper wind lock in the door, so every time someone opened it, freezing cold air blew straight in. We ended up wearing jackets so as not to freeze (we are from Norway so used to the cold) The overall experience could have been a little better if the butler had at least taken some responsibility or expressed a simple apology for the late and poor food/wine recommendation. This lack of professionalism and service attitude helped to reinforce our negative experience. We weren't the only guests who were unhappy, the next table refused to pay for the food... Steer away...

    Ce commentaire est-il utile?

  3. Alex

    Los Angeles

    24 commentaires

    5.0

    24 commentaires

    Y est allé le 9 octobre 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Lovely staff and delicious meals. We had a wonderful time and will be back soon.

    Ce commentaire est-il utile?

  4. AngelaB

    Brighton

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 9 septembre 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent for dinner and celebrations Calm and friendly

    Ce commentaire est-il utile?

  5. Ariel

    Hongrie

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 8 septembre 2023

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 1
    Very small dishes and no variety at all, we were disappointed and left after 30 minutes

    Ce commentaire est-il utile?

  6. RaffaelloO

    Key West

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 7 septembre 2023

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 4
    Nice Restaurant but not italian and no italian food. Quality of the food is not bad but nothing special.

    Ce commentaire est-il utile?

  7. GrahamP

    Lancashire

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 28 juin 2023

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Booked a table at Ottimo which was accepted. Turned up and they decided the kitchen was closing. Had to eat elsewhere.

    Ce commentaire est-il utile?

  8. olivedel

    VIP

    New York City

    28 commentaires

    3.0

    28 commentaires

    Y est allé le 1 juin 2023

    1. Cote globale 3
    2. Nourriture 5
    3. Service 2
    4. Ambiance 4
    Excellent menu and food, but service was really too slow, especially for lunch. We had tu request items multiple times; which is always annoying

    Ce commentaire est-il utile?

  9. Client d'OpenTable

    Edinburgh

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 19 mai 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Nette Leute, leckeres Essen und kurzfristige Reservierung.

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    Manchester

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 15 avril 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Was a birthday celebration meal and the staff couldn’t of been better it was an amazing night and they made it special

    Ce commentaire est-il utile?

FAQ

Le restaurant OTTIMO a été coté 4,2 étoiles par 33 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription
Carte Google pour le restaurant OTTIMO

9-10 Erzsébet tér, Budapest, Central Hungary 1051

Sections du restaurant

Informations supplémentaires

  • Quartier
    Budapest
  • Heures d'ouverture
    lun–mer, dim 12H00–22H00 jeu–sam 12H00–01H00
  • Prix
    De 31 € à 50 €
  • Cuisines
    Italienne, Italienne Moderne, Bistro
  • Style de restauration
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Voiturier/Valet
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Eric Testa
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Options sans gluten, Section fumeur extérieure, Vin
  • Numéro de téléphone
    (06 1) 429 5653
  • Installations pour groupes privés
    Dear Valued Guest, Should you wish to make a reservation for the following days December 24-26 and 31st, we kindly ask you to directly contact us at restaurantbudapest@ritzcarlton.com or via phone at +3614295653 as we are hosting a special events with festive set menus.Looking forward to hearing from you,OTTIMO Team
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