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Lobster Miso Ramen Bowl - Park + Cherry by Chef Phillip Dewayne, Memphis, TN

Park + Cherry by Chef Phillip Dewayne

4.4
4,4
31 commentaires
30 $ ou moins
Americaine Française
  • Romantique
  • Innovant
  • Parfait pour le brunch
Park+Cherry embodies the essence of a modern day European bistro. Stepping into our cafe serves as a respite from the hustle and bustle of everyday life. Be it a wonderful cappuccino, a decadent pastry or a beautifully delicious grouper; let Park+Cherry take you away! Expect to feast on superbly crafted dishes by Chef Phillip Dewayne.

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Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Americaine Française, Américain Contemporaine, Régionale Américaine (contemporaine du Sud)
  • Heures d'ouverture
    mar–ven 11H00–15H30 Brunch sam 10H00–14H30 diner mar–ven 11H00–15H00
  • Numéro de téléphone
    (901) 312-1277
  • Options de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Chef Phillip Dewayne
  • Service traiteur
    We also provide both off-site and on-site catering. As the exclusive caterer for the Dixon Gallery & Gardens, we can provide all things Food & Beverage as it pertains to your private event.
  • Quartier
    Memphis
  • Rue transversale
    Park Avenue
  • Parking details
    When you enter through the gates of The Dixon Gallery & Gardens you can park either to the right (by the garden center) or to the left (down the winding road) to additional guest parking.
  • Renseignements supplémentaires:
    Accès chaise roulante, Banquette, Bière, Brunch la fin de semaine, Café, Commande à emporter, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Vin

L'opinion de 31 personnes

Évaluation globale (notes et commentaires)

4.4
4,4 selon l'ensemble des cotes
  • 4,4Nourriture
  • 4,3Service
  • 4,3Ambiance
  • 4,3Valeur

BruitDynamique

31 commentaires
  1. SusanL

    VIP

    Memphis

    24 commentaires

    1.0

    24 commentaires

    Y est allé le 28 juin 2022

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Employees were sitting at tables on their phones. They were out of almost everything on the menu. I spent $60 on 2 salads and 2 soups. They were not special. I love the Dixon. The restaurant needs to be special too.

    Ce commentaire est-il utile?

  2. RachelG

    Los Angeles

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 7 juin 2022

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 3
    Horrible service! We left before placing a firm order bc staff did not inform us of items on menu that were unavailable. So when we did place order, staff explains…we’re out of all those items. Menu is small, so you would think staff would alert us when menus were given. Also, i ordered an un-sweet tea when first seated. Staff/waitress served me a sweet tea. When I commented that I ordered “un-sweet” tea, she she said “ it’s not sweet…I just made it!” She continued to challenge me. My friend & I left without ordering. It was very unfortunate and our presence felt very unwanted & annoying.

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Memphis

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 31 mai 2022

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    When we arrived early, there was two black girls in a tight corner of a stuff pub like library-room. One dressed in a chef jacket was sleep balled-up in a chair. The other cashier went to the back only to tell us they were out of everything on that small limited menu. Unprofessional waste of time. I would NEVER recommend this crap to a rat! Disappointed is not even the word. Do not book a dame thing because this was a waste. A JOKE

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    Houston

    7 commentaires

    3.0

    7 commentaires

    Y est allé le 20 novembre 2021

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    Was disappointed that when I made reservations it was for brunch and upon arriving was informed brunch wasn’t and had not been available for a time only lunch. The already limited menu had items which they were out of, making the choices more limited. The waitress was sweet and cordial. I was disappointed as this was not the anticipated experience that I’m used to from restaurants listed on Open Table.

    Ce commentaire est-il utile?

  5. MiriamE

    Memphis

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 18 novembre 2021

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was excellent and our server was excellent. The food, atmosphere, and service were so excellent I went two Thursdays in a row. Plan to go back again soon.

    Ce commentaire est-il utile?

  6. MicheleR

    Memphis

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 10 novembre 2021

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I loved this intimate space. It was perfect for lunch after viewing an exhibit in the gallery.

    Ce commentaire est-il utile?

  7. JanM

    VIP

    Memphis

    33 commentaires

    1.0

    33 commentaires

    Y est allé le 7 novembre 2021

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    We booked a 12:00 lunch for Sunday, 11/7. Open table sent a reminder text the day before. We arrived at scheduled time to find out the restaurant was closed for a private event and even didn’t open until 1:00 pm on Sunday’s. Also, we had a very hard time locating the restaurant within the Dixon gardens as there was no signage visible.

    Ce commentaire est-il utile?

  8. MauriceG

    Memphis

    8 commentaires

    1.0

    8 commentaires

    Y est allé le 6 novembre 2021

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Got there, no one was in the restaurant, stood there for a while. Someone finally showed up and said “hi” but that’s it. I asked was there a drink menu, she said only fir brunch and they canceled the brunch menu and so I left and went somewhere else. Huge disappointment.

    Ce commentaire est-il utile?

  9. SashaT

    Tallahassee

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 12 octobre 2021

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Wouldn’t know as we arrived at 2:50 for our 3:00 reservation and was told the kitchen was closing. Online hours are posted as open until 4:30 and no apology/ explanation was given. Disappointing.

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    Memphis

    6 commentaires

    4.0

    6 commentaires

    Y est allé le 2 octobre 2021

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Awesome experience and the food was delicious!

    Ce commentaire est-il utile?

FAQ

Park + Cherry by Chef Phillip Dewayne propose des plats à emporter que vous pouvez commander en appelant le restaurant au (901) 312-1277.

Le restaurant Park + Cherry by Chef Phillip Dewayne a été coté 4,4 étoiles par 31 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription

Commande en livraison ou à emporter

Carte Google pour le restaurant Park + Cherry by Chef Phillip Dewayne

4339 Park Ave, Memphis, TN 38117-4626

Informations supplémentaires

  • Rue transversale
    Park Avenue
  • Quartier
    Memphis
  • Heures d'ouverture
    mar–ven 11H00–15H30 Brunch sam 10H00–14H30 diner mar–ven 11H00–15H00
  • Prix
    30 $ ou moins
  • Cuisines
    Americaine Française, Américain Contemporaine, Régionale Américaine (contemporaine du Sud)
  • Style de restauration
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    When you enter through the gates of The Dixon Gallery & Gardens you can park either to the right (by the garden center) or to the left (down the winding road) to additional guest parking.
  • Options de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Chef Phillip Dewayne
  • Renseignements supplémentaires:
    Accès chaise roulante, Banquette, Bière, Brunch la fin de semaine, Café, Commande à emporter, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Vin
  • Numéro de téléphone
    (901) 312-1277
  • Service traiteur
    We also provide both off-site and on-site catering. As the exclusive caterer for the Dixon Gallery & Gardens, we can provide all things Food & Beverage as it pertains to your private event.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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